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Rice
A$7.99
Basmati rice typically cooked with cumin seeds, bay leaves, cloves, and cardamoms, available as a buy one get one free offer.
half Goat Curry +half Rice
A$19.99
Goat pieces simmered in a spiced onion-tomato curry, served with basmati rice.
half Paneer Makhni+ half Rice
Paneer makhni features cottage cheese cubes in a creamy tomato-based sauce, paired with aromatic rice, often seasoned with Indian spices for a rich and satisfying experience.
half Dal Makhni +half Rice
Creamy black lentils in a rich, spiced tomato sauce, served with fluffy basmati rice.
Half Matar Paneer + Half Rice
Soft paneer cubes in a spiced green pea curry, served with a portion of rice.
Dahi Bhalla Papri Chaat
A$14.77
Soft lentil dumplings mixed with crunchy papri, soaked in sweet yogurt and tangy chutneys.
Amritsari Tikki Chaat
Crispy spiced potato medallions topped with a medley of yogurt, tamarind sauce, and fresh ginger.
Pani Puri Patake (6 Pcs)
A$11.50
Crispy hollow spheres served with spiced potatoes and a burst of tangy, mint-infused tamarind water.
Gabru Samosa Chaat
Crushed vegetable samosas drizzled with warm chickpeas, sweet yogurt, and zesty house chutneys.
Silken Malai Soya Chaap
A$20.57
Soya protein marinated in a rich, creamy blend of cashews and mild spices, grilled until tender.
The King’s Tandoori Chicken
A$16.88
Classic bone-in chicken marinated overnight in secret spices and roasted in our clay oven.
Masaledaar Fish Fry
A$19.94
Succulent fish fillets coated in a spicy traditional batter and fried for a crisp, flavorful bite.
Tandoori Paneer Tikka
Chunks of fresh cottage cheese marinated in yogurt and spices, then charred to perfection in the tandoor.
Smoky Chicken Tikka
Boneless chicken pieces soaked in a robust tandoori marinade and flame-grilled for a smoky finish.
Chatpate Samosas (2 Pcs)
A$8.97
The classic triangle pastry stuffed with a savory mixture of spiced potatoes and green peas.
Kurkuri Onion Bhaji
A$10.54
Sliced onions dipped in a spiced chickpea batter and fried until golden and extra crunchy.
The Veg Manchurian
A$20.03
Crispy vegetable balls tossed in a dark, savory, and slightly tangy ginger-garlic sauce.
Schezwan Fire Noodles - Veg
A$17.94
A spicy take on our classic noodles, tossed in a bold and fiery house-made Schezwan sauce.
Schezwan Fried Rice - Chicken
A$20.05
Zesty and hot fried rice infused with garlic, ginger, and a punchy Schezwan kick.
Chilli Paneer / Chicken
Choice of paneer or chicken. Sautéed with bell peppers, onions, and a spicy soy-chilli glaze.
Schezwan Fire Noodles - Chicken
A$19.52
Garden Fried Rice - Veg
A$17.41
Aromatic basmati rice stir-fried with vegetables and your choice of protein in a savory sauce.
Garden Fried Rice - Egg
A$17.83
Schezwan Fried Rice - Veg
A$18.46
Wok-Tossed Noodles - Veg
Stir-fried noodles tossed with fresh vegetables, soy sauce, and aromatic Indo-Chinese spices.
Wok-Tossed Noodles - Chicken
A$18.99
Royal Malai Kofta
A$21.10
Deep-fried potato and paneer dumplings served in a rich, velvety cashew-based gravy.
Masaledaar Chaap Masala
Soya chaap chunks cooked in a bold, spicy, and thick Punjabi masala gravy.
Paneer Specialties
Your favorite paneer style cooked in rich, creamy, or spicy gravies.
Paneer Matar Malai Methi
A creamy masterpiece of paneer and green peas flavored with aromatic dried fenugreek leaves.
Pind Di Yellow Dal Tadka
Light and comforting yellow lentils tempered with cumin, garlic, and fresh tomatoes.
Chatpata Channa Masala
Tangy and spicy chickpeas cooked in a thick onion-tomato gravy with a hint of dried mango.
Ghar Wala Matar Paneer
A timeless classic—fresh cottage cheese cubes and sweet green peas cooked in a traditional onion-tomato gravy.
Aloo Gobhi / Bhindi Masala
Your choice of Cauliflower & Potato or Okra cooked with dry spices and sautéed onions.
Mix Veg
A seasonal medley of garden vegetables cooked in a lightly spiced, semi-dry gravy
Paneer Makhni
Soft cottage cheese cubes simmered in a silky, sweet, and buttery tomato-cream sauce.
Maan Di Daal (Dal Makhani)
Slow-cooked black lentils and kidney beans simmered overnight with cream and butter.
Extra Tadka Dal Makhani
Our classic Dal Makhani given a second tempering of burnt garlic and cumin for extra depth.
Makkhan-Maarke Butter Chicken
A$21.09
The King of Punjab! Velvety tomato gravy, tender boneless chicken, and a heavy dollop of pure cream and butter.
Shahi Lamb Korma
A$25.21
The royal treatment! Tender lamb cooked in a rich, velvety cashew-based gravy with a hint of cardamom and saffron.
Tawa Meat Special (Lamb / Goat)
A$24.16
Meat sautéed on a flat griddle (Tawa) with a thick, semi-dry masala, onions, and fresh green chillies for a rustic bite.
Teekha Lamb Vindaloo
A$23.10
A fiery and zesty dish for the spice lovers! Lamb cooked in a sharp vinegar and red chilli-based sauce.
Pind Da Punjabi Butter Chicken (Bone-in)
A$22.14
The authentic rustic version. Bone-in chicken slow-cooked in a rich, buttery sauce for maximum flavor.
Pal Dhaba Chandigarh Murg
Our tribute to the legendary Chandigarh flavors—a thick, spicy, and deeply aromatic bone-in chicken curry.
Bakre Da Meat (Special Goat Curry)
A$22.05
Our signature bone-in goat meat, slow-cooked in a robust gravy of onions, ginger, and our secret house-ground garam masala.
Madras Kukkad Tadka
A$21.00
A coastal twist! Chicken cooked with curry leaves, mustard seeds, and a touch of coconut milk.
Special Tawa Chicken Fry
Marinated chicken sautéed on a flat griddle (Tawa) with a semi-dry, spice-heavy masala.
Saagwala Lamb / Goat
Your choice of meat slow-simmered in a smooth, earthy purée of fresh garden spinach and tempered garlic.
Saagwala Chicken Palak
Tender chicken pieces simmered in a smooth, earthy purée of fresh spinach and tempered with garlic.
Asli Kadhai Chicken (Bone-in)
Wok-tossed bone-in chicken with crunchy bell peppers, onions, and a robust, freshly pounded spice mix.
Chicken Tikka Butter Masala
A$23.20
Flame-grilled chicken tikka chunks tossed in a chunky, spiced tomato and onion gravy with a buttery finish.
Pind Da Lamb Curry
Tender lamb chunks simmered in a traditional home-style gravy with fresh tomatoes and aromatic spices.
Madras Bakra / Lamb
A southern-inspired twist with curry leaves, mustard seeds, and a hint of coconut for a rich, unique flavor.
Ghar Da Chicken Curry
A simple, soul-warming home-style chicken curry made with fresh ginger, garlic, and hand-ground spices.
Teekha Chicken Vindaloo
For the brave hearts! Zesty and fiery chicken cooked in a sharp vinegar and red chilli-based gravy.
Shahi Prawn Curry
A$25.32
Plump prawns cooked in a rich, aromatic coconut and onion-based gravy with a hint of warm Punjabi spices.
Pind Di Punjabi Fish Curry
Succulent fish fillets simmered in a traditional golden gravy with mustard seeds, fresh ginger, and a touch of carom seeds (ajwain).
Teekha Fish / Prawn Vindaloo
A fiery coastal treat! Your choice of fish or prawns cooked in a sharp, tangy vinegar and red chilli-based sauce.
Shahi Chicken Biryani
Tender chicken pieces layered with aromatic basmati rice and secret biryani spices. A true classic!
Pind Di Veg Biryani
A$18.98
A fragrant medley of garden-fresh vegetables and spiced rice, slow-cooked to seal in the flavors.
Bakra / Lamb Dum Biryani
A$22.68
The King of Biryanis! Juicy goat or lamb meat slow-cooked (Dum) with fragrant rice and saffron.
Kesari Saffron Rice
A$6.33
Premium basmati rice infused with the royal aroma and golden hue of pure saffron.
Sada Basmati Rice
A$5.28
Simple, fluffy, and aromatic long-grain steamed rice. The perfect partner for any curry.
Lassani Garlic Naan
A$3.59
Our classic naan topped with finely minced roasted garlic and fresh coriander for that extra punch.
Shahi Cheese Naan
A royal treat! Naan stuffed with a blend of melted cheeses, perfect for dipping into any spicy curry.
Sada / Makkhan-Maarke Naan
A$3.06
Soft, fluffy leavened bread baked in the tandoor—choose it plain or brushed with a generous layer of butter.
Pind Di Roti
A$3.17
The healthy, whole wheat staple of every Punjabi home. Simple, earthy, and stone-ground.
Pind Da Fresh Salad
A crunchy mix of sliced onions, cucumbers, and tomatoes, finished with a squeeze of lemon and a sprinkle of chaat masala.
Kurkure Pappadums
Crispy, sun-dried lentil wafers roasted until crunchy. The perfect starter to munch on while you wait.
Thanda-Thanda Raita
Chilled whisked yogurt with a hint of roasted cumin and fresh herbs—the ultimate fire extinguisher for spicy curries.
The Shahi Veg Feast (Deal 2)
A$42.20
The ultimate vegetarian spread! a hearty combo of our slow-cooked maan di daal (dal makhani), creamy palak paneer, aromatic basmati rice, two garlic naans, a chilled soft drink, and a sweet gulab jamun.
The Punjab Non-Veg Deal (Deal 1)
A$49.59
The royal meat lover's platter! featuring our world-famous butter chicken, tender lamb rogan josh, basmati rice, two garlic naans, a chilled soft drink, and a warm gulab jamun.
Garam-Garam Gulab Jamun
A$6.86
oft, melt-in-your-mouth milk-solid dumplings fried golden and soaked in a warm, rose-scented sugar syrup.
Shahi Kesari Rasmalai
A$10.02
Delicate cottage cheese patties soaked in chilled, saffron-flavored sweetened milk and topped with nuts.
Desi Ghee Gajar Halwa
A$10.44
Winter’s favorite! Slow-cooked grated carrots simmered in milk, sugar, and plenty of pure desi ghee.
Thandi-Thandi Soft Drink Can
A$4.75
A refreshing chilled can of your favorite fizz to wash down the spices..
The King’s Mango Lassi
A thick, creamy, and refreshing yogurt drink blended with sweet mango pulp and a hint of cardamom. Asli Punjabi comfort!