Gnocchi Bolognese

$26.30

Melt in your mouth potato dumplings with beef or pork bolognese sauce.

Steak Sandwich

$26.30

Made with black Angus sirloin, capsicum relish and baby spinach served with chips.

Spaghetti Carbonara

$25.20

Made with cream, bacon and mushroom.

Pork Scaloppine

$29.60

Grilled pork medallions served with a creamy mushroom sauce and mashed potato.

Grilled Barramundi (DF)(GF)

$29.60

Char grilled fillet served with garden salad in a balsamic dressing.

Prawn and Calamari Linguine

$26.30

Made with spinach, cherry tomatoes and extra virgin olive oil.

Chicken Schnitzel

$26.30

Crumbed free range breast fillet served with a garden salad saffron infused aioli dip and chips.

Crumbed Fish

$29.60

Barramundi fillet in herbaceous breadcrumb fried and served with garden salad, crispy wedges and saffron aioli.

Chilli Mussels

$36.20

Black mussels cooked in a white wine tomato sauce, served with toasted ciabatta bread.

Spinach and Ricotta Ravioli (V)

$28.50

Pasta pockets filled with spinach and ricotta in a sauce with cherry tomatoes, baby spinach and basil.

Chicken and Mushroom Pasta

$25.20

Made with casarecce short pasta, creamy tomato and basil sauce.

Cajun Calamari (DF)

$21.90

Cajun spiced, lightly fried and served with garden salad and sweet chilli dip.

Arancini

$19.80

Three per serve. Crumbed balls of rice filled with mushroom and mozzarella with a hint of truffle served on a bed of creamy garlic sauce, topped with rocket leaves.

Seafood Chowder

$23.65

Creamy chowder with prawns, squid, barramundi, clams, mussels and toasted bread.

Kids Linguine (V)

$15.30

Made with napoletana tomato sauce.

Kids Spaghetti Bolognese

$15.30

Made with beef or pork bolognese sauce.

Kids Bacon Pasta

$15.30

Casarecce pasta with bacon and a creamy tomato sauce.

Kids Fish and Chips

$15.30

Battered fish fillet pieces with chips and tomato sauce dip.

Kids Chicken Nuggets and Chips

$15.30

Served with tomato sauce dip.

Kids Vegetarian Risotto (V)(GF)

$15.30

Made with baby spinach, tomato, basil, mushroom and pumpkin.

Kids Chicken and Mushroom Risotto (GF)

$15.30

Made with chicken breast pieces, button mushrooms and a touch of cream.

Chips (V)

$12.00

Served with saffron infused aioli dip.

Garlic Bread (V)

$10.45

Six pieces. Made with the Mediterranean way with extra virgin olive oil and ciabatta bread.

Wedges (V)

$12.00

Served with sour cream dip.

Canned Soft Drink 375ml

$3.85

Water

$3.85

600ml.

Red Bull Original

$5.25

Tiramisu

$12.90

Classic Italian dessert with creamy mascarpone and coffee and Marsala soaked sponge fingers.

Brownie

$8.90

Classic chocolate and walnut brownie (serving suggestion: best warmed up for a maximum of 30 seconds in the microwaven then served with vanilla ice cream)

Chocolate Mousse

$11.50

Homemade fluffy and smooth rich chocolate mousse