Full menu
Spaghetti Alla Carbonara
A$36.00
Authentic Roman-style with egg yolk, guanciale, Pecorino Romano, and black pepper. No cream – just tradition.
Rigatoni Alla Siciliana
A$34.00
Large pasta tubes with cherry tomatoes, eggplant, and mozzarella cheese, finished with Parmesan and basil.
Rigatoni Al BologneseTradizionale
A$37.00
Large pasta tubes tossed in slow-cooked beef ragù, finished with Parmesan and a touch of basil oil.
RIGATONI BOSCAIOLA
A$33.00
Rigatoni pasta with fresh mushrooms, Italian sausage, walnuts, Italian cream and parmesan.
Fusilli Al Pesto Genovese
A$31.00
Spiral pasta tossed in homemade basil pesto, finished with pine nuts and Parmesan. Fragrant, nutty, and fresh.
SPAGHETTI ALLA NERANO
Spaghetti with zucchini cream, guanciale, parmesan, basil and zucchini chips.
Gnocchi Alla Sorrentina
Homemade gnocchi with tomato sauce, mozzarella cheese, Parmesan cheese, and basil.
Spaghetti Ai Frutti Di Mare
A$41.00
Spaghetti with a mix of prawns, mussels, calamari, and clams, sautéed in garlic, white wine, and cherry tomato sauce. A classic coastal Italian dish.
Sole D'Oro
Yellow cherry tomato base, Fior di latte, pomodori confit, basil oil, Prosciutto Crudo, and Parmesan. Regal, fresh, and rich.
Parma
A$32.00
Fior di latte, Prosciutto Crudo (aged 24 months), Parmesan shavings, and rocket. Delicate and savoury.
Miss Mortadella
Pizza with mortadella, mozzarella cheese, burrata, pistachio, and Parmesan. A luxurious take on a classic panino.
Contadina
A$30.00
Pumpkin base, Italian sausage, zucchini, Parmesan, and olive oil. Sweet, savoury, and seasonal.
Sorrento
Fior di Latte, zucchini, pomodori confit, mint, marinated prawns, and lemon zest. Fresh and coastal with a citrus twist.
BELLA NAPOLI
Mozzarella, italian sausage, napolitan friarielli (broccoli), black olives, chilly flakes, EVO oil and frehs basil.
CARBONARA
Mozzarella, pancetta, Carbo cream - authentic Roman-style with egg yolk, pecorino romano, black pepper and EVO oil.
Montebianco
Fior di latte, Taleggio, blue cheese, pancetta, and Parmesan. Decadent, creamy, and full-bodied.
Vegetariana Sbagliata
Fior di latte, pumpkin, pomodori confit, zucchini, eggplant, and rocket.A colourful and hearty vegetarian choice.
Margherita Classica
Tomato sauce, Fior di Latte mozzarella, fresh basil, and extra virgin olive oil. A timeless Neapolitan favourite.
Michelangelo
Tomato sauce, Fior di Latte, pesto, stracciatella, anchovies, black olives, and herbed breadcrumbs. Artfully balanced and full of character.
Maialina
Tomato sauce, Fior di Latte, pancetta, blue cheese, 'nduja, and walnuts. Rustic flavours with a creamy, nutty twist.
Capricciosa
Tomato sauce, Fior di Latte, mushrooms, black olives, and artichokes. Earthy, savoury, and full of texture.
4 Carni
San Marzano tomato base, Italian sausage, ham, mild salami, and pancetta for the true meat lovers.
Venezia
Tomato sauce, hot salami, mushrooms, Gorgonzola, burrata, and caramelised onion. Bold flavours with a creamy finish.
Mamma Mia
Tomato base, mild salami, red onion, burrata, and sweet 'nduja sauce. Sweet, spicy, and creamy.
VEGAN QUEEN
Tomato sauce, vegan cheese, egg plant, zucchini, black olives, Evo oil and fresh basil.
IL Picante
Tomato sauce, Fior di Latte, hot salami, caramelised onion, 'nduja, and chilli. Spicy, smoky, and full of fire.
Calzone Vesuvio
Folded pizza dough filled with ricotta, ham, tomato sauce, and mozzarella. Classic Southern-style calzone.
Rucola & Pomodoro
A$18.00
Rocket leaves, sliced tomatoes, Parmesan shavings, and toasted walnuts, with a light lemon dressing. Fresh, nutty, and balanced.
Mediterranea
A$22.00
Mixed greens, cherry tomatoes, cucumber, Kalamata olives, red onion, and feta cheese, dressed with lemon and olive oil. Light, colourful, and full of Mediterranean flavour.
Caprese Classica
A$16.00
Sliced ripe tomatoes, buffalo mozzarella, fresh basil, and extra virgin olive oil. A timeless Italian classic.
Burrata
A$7.00
Add on Burrata.
Focaccia on Side
A$3.00
Focaccia on side.
Coke
A$6.00
Refreshing cola beverage with a perfect balance of sweetness and carbonation for a delightful experience.
Coke Zero
Coke Zero: A refreshing, zero-calorie cola with the classic taste you love, minus the sugar.
Limonata 330Ml
San Pellegrino Limonata 330ml is a sparkling Italian soft drink from ripe Southern Italian lemons and a hint of lemon extract. The drink has a clean and crisp mouthfeel, with an intense bouquet of lemon zest and juice. .
Aranciata 330Ml
San Pellegrino Aranciata is a famous Italian sparkling orange drink with a history dating back to 1932. It is known for its lively orange colour, fine bubbles, and a flavour that balances sweetness with subtle bitter notes from natural orange peel.
Aranciata Rossa - Blood Orange 330Ml
Aranciata Rossa - Blood Orange 330ml is a sparkling fruit drink made by San Pellegrino, featuring the intense flavour of Italian blood oranges in a 330ml can. It has a rose-tinted colour, a sweet and slightly bitter taste, and is marketed as a natural beverage with real fruit juice.
Acqua Panna Still 750 Ml
A$10.00
Pure, refreshing Acqua Panna Still water, elegantly packaged in a 750 ML bottle for hydration.
San Pellegrino Sparkling 750 Ml
Refreshing San Pellegrino Sparkling water in a 750 ml bottle, perfect for any occasion.
Melograno e Arancia 330Ml
San Pellegrino Melograno e Arancia is a sparkling fruit drink made from orange and pomegranate juices. It has a sweet and tart flavour, a ruby red colour, and is best served chilled. This premium drink is made with natural ingredients and fine carbonation. .
Gamberoni Alla Brace
Three wood-fired QLD king prawns baked with parsley, capers, garlic, and chilli, served with homemade focaccia. Smoky, spicy, and irresistible.
Burrata E Prosciutto
Creamy burrata cheese paired with aged Prosciutto Crudo, served with freshly baked focaccia. Simple, elegant, and full of flavour.
Focaccia Al Pomodoro
A$19.00
House-made focaccia topped with cherry tomatoes, buffalo mozzarella, Parmesan, and onion. Served warm – perfect for sharing (2 pieces).
Pizza Alla Nutella
Wood-fired pizza base topped with warm Nutella and crumbled nuts.
Pizza Al Pistacchio Con Frutti Rossi
Wood-fired pizza base topped with pistachio cream, finished with a warm red fruit sauce on top. Rich, creamy, and indulgent.