Pork Spring Rolls

$20.80

Six pieces. Served with sweet chilli sauce.

Satay Chicken Skewers (3) (GF)

$19.50

Three pieces of skewers. Served with peanut satay sauce.

Vegetarian Spring Rolls (V)

$20.80

Six pieces. Served with sweet chilli sauce.

Satay Beef Skewers (GF)

$19.50

Three pieces of skewers. Served with peanut satay sauce.

Steamed Pork Dumplings (6)

$20.80

Six pieces. Served with ginger soy sauce.

1 Piece Of Vietnamese Pancake (GF)

$19.50

One piece. Vietnamese pancake served with shrimps, pork, bean shoots, spring onion, lettuce and Vietnamese sweet and sour fish sauce.

Chicken and Sweet Corn Soup (GF)

$18.20

Chicken and Sweet Corn Soup is a mild, creamy, and popular Chinese-style soup, often found on takeaway menus. It is generally naturally Gluten-Free (GF) as it relies on cornstarch for thickening rather than wheat flour.

Fluffy Roti Bread

$5.80

Served with peanut satay sauce.

2 Pieces Of Vietnamese Pancakes (GF)

$32.50

Two pieces. Vietnamese pancake served with shrimps, pork, bean shoots, spring onion, lettuce and Vietnamese sweet and sour fish sauce.

Wonton Soup

$18.20

Wonton Soup

PRAWN CRACKER

$4.00

PRAWN CRACKER

1 Roll Prawn & Bbq Pork Rice Paper Roll (GF)

$7.80

Prawn and Barbecue Pork Rice Paper Roll is a fresh, light, and healthy Vietnamese appetizer, often served as an entrée. It is naturally Gluten-Free (GF) because it uses rice paper instead of wheat wrappers.

2 Rolls Prawn & Bbq Pork Rice Paper Roll (GF)

$13.00

Prawn and Barbecue Pork Rice Paper Roll is a fresh, light, and healthy Vietnamese appetizer, often served as an entrée. It is naturally Gluten-Free (GF) because it uses rice paper instead of wheat wrappers.

Vietnamese Chicken Curry & Roti Bread (GF*)

$33.80

Made with potatoes and carrots, served with a bread roll. * Roti bread will be substituted by steamed rice for gluten free option. Please leave us a note if this dish is required to be gluten free.

Slow Cooked Tender Barbecue Pork Ribs (GF)

$39.00

Slow cooked tender barbecue pork ribs grilled and basted with barbecue sauce.

Lemongrass Pork Chops and Broken Rice (GF)

$33.80

Served with steamed broken rice.

Vietnamese Beef Curry & Roti Bread (GF*)

$33.80

Made with potatoes and carrots, served with a bread roll. *Roti bread will be substituted by steamed rice for gluten free option. Please leave us a note if this dish is required to be gluten free.

Mixed Grill Platter (GF)

$76.50

Includes three pieces grilled lamb cutlets, three pieces satay chicken skewers, three pieces satay beef skewers, barbecue pork ribs and Asian salad.

Grilled Kaffir Lime Chicken and Broken Rice (GF)

$33.80

Flame grilled kaffir lime chicken, ginger soy sauce and broken rice.

Sizzling Beef & Roti Bread (GF*)

$36.40

Grilled black Angus steak on a sizzling plate with fried egg, meatballs and Vietnamese bread roll. * Roti bread will be substituted by steamed rice for gluten free option. Please leave us a note if this dish is required to be gluten free.

Meat and Seafood Platter (GF)

$102.50

Includes three pieces of grilled lamb cutlets, three pieces of satay chicken skewers, three pieces of satay beef skewers, barbecue pork ribs, crispy fried tender calamari and grilled king prawns and Asian salad.

Grilled lemongrass pork chop, meat loaf, fried egg & broken rice (GF)

$33.80

Served with fried egg, meatloaf, shredded pork skin and steamed broken rice.

Grilled Lemongrass Lamb Cutlets (3)

$31.20

Three pieces. Flame grilled lamb cutlets, typically marinated with lemongrass, a chef recommended dish.

Black Angus Beef Salad, Fresh Lemongrass (GF)

$36.40

Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Roasted Pork Belly Salad (GF)

$36.40

Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Lemongrass Lamb Cutlets Salad (GF)

$39.00

Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Crispy Fried Calamari Salad (GF)

$39.00

Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Grilled King Prawns Salad (GF)

$39.00

Made with grilled South Australian king prawns and roasted cashew nuts. Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Kaffir Lime Chicken Salad GF

$36.40

Kaffir Lime Chicken Salad

Side Asian Salad (GF)

$18.20

Made with shredded cabbage, bean shoots, carrots, red onion, cucumber, mint, peanut, chilli and fried shallots, typically dressed with Vietnamese-style dressing. Made with leafy salad, sliced cabbage, carrots, cherry tomatoes, cucumber, onion, herbs, Vietnamese sweet and sour fish sauce, peanut and fried shallot. Asian salad contains peanuts, cashew nuts, fish sauce, crustaceans and fried shallots.

Grilled Pork Pork Belly & Spring Rolls Vermicelli Noodle (GF*)

$33.80

Made with vermicelli noodles, Vietnamese sweet and sour fish sauce, herbs, peanuts and fried shallots. * Spring rolls will be removed for gluten free option. Please leave us a note if this dish is required to be gluten free.

Stir Fried Beef with Chilli & Lemongrass Vermicelli Noodles (GF)

$33.80

Spicy. Made with vermicelli noodles, Vietnamese sweet and sour fish sauce, herbs, peanuts and fried shallots.

Crispy Tofu Vermicelli Noodles (GF,VG)

$31.20

Made with vermicelli noodles, Vietnamese sweet and sour fish sauce, herbs, peanuts and fried shallots.

Crispy roasted pork belly & spring rolls vermicelli noodles (GF*)

$33.80

Made with vermicelli noodles, Vietnamese sweet and sour fish sauce, herbs, peanuts and fried shallots.* Spring rolls will be removed for gluten free option. Please leave us a note if this dish is required to be gluten free.

Hanoi Pork Belly & Meat Balls Vermicelli

$33.80

Hanoi Pork Belly & Meat Balls Vermicelli

Beef Bean Shoot Vermicelli Noodles (GF)

$33.80

Beef Bean Shoot Vermicelli Noodles

Spicy Chicken Lemongrass Vermicelli Noodles (GF)

$33.80

Chicken Lemongrass Vermicell

Rare Beef Pho (GF)

$31.20

Rare Beef Pho (Phở Bò Tái) is a classic and highly aromatic Vietnamese noodle soup that is naturally Gluten-Free (GF), as it is based on rice noodles and rice vermicelli.

Beef Combo Noodle Soup (GF)

$33.80

Beef Combination Pho (Phở Bò Đặc Biệt) is the ultimate, most comprehensive version of the classic Vietnamese rice noodle soup, offering a wide array of textures and flavors from various cuts of beef. Like all traditional Pho varieties, it is naturally Gluten-Free (GF).

Chicken Noodle Soup (GF)

$31.20

Chicken noodle soup is the ultimate, most comprehensive version of the classic Vietnamese rice noodle soup, offering a wide array of textures and flavors from various cuts of beef. Like all traditional Pho varieties, it is naturally Gluten-Free (GF).

Rare & Cooked Beef Noodle Soup (GF)

$33.80

Rare and Cooked Beef Pho (Phở Bò Tái Nạm/Chín) is a very popular variety of the classic Vietnamese noodle soup that offers a textural and flavor contrast by including two different preparations of beef. Like other Pho varieties, it is naturally Gluten-Free (GF).

Cooked Beef & Chicken Noodle Soup (GF)

$33.80

Beef & Chicken Noodle Sooup

Wonton Noodle

$33.80

Made with dry or noodle soup, char sui pork and prawns. Dried noodles contain peanuts and fried shallots.

Roasted Pork Belly Noodle

$33.80

Made with dry or noodle soup and green vegetables. Dried noodles contain peanuts and fried shallots.

Crispy Fried Chicken Noodle

$33.80

Made with dry or noodle soup and green vegetables. Dried noodles contain peanuts and fried shallots.

Roasted Duck Noodle

$33.80

Made with dry or noodle soup and green vegetables. Dried noodles contain peanuts and fried shallots.

Spicy Hue Beef Noodle Soup

$33.80

Thick rice noodles, sliced beef, sliced pork and pork loaf.

FLAT RICE NOODLES

$26.00

Wok tossed smoky flavoured flat rice noodles with your choice of topping:

SOFT CHOWMEIN NOODLES

$26.00

Stir fried soft chowmien noodles with your choice of topping:

CRISPY CHOWMEIN NOODLES

$26.00

Crispy fried chowmien noodles with your choice of topping:

1/2 Chinese Roasted Duck (GF)

$41.60

Half.

Spicy Chilli & Lemongrass Chicken

$36.40

Salt and Pepper Fried Chicken Ribs

$36.40

Served with sweet chilli sauce.

Chinese Whole Roasted Duck (GF)

$78.00

Served with ginger soy sauce.

Chicken & Cashew Nuts, Oyster Sauce and Seasonal Vegetables (GF)

$36.40

Chicken & Cashew Nuts, Oyster Sauce and Seasonal Vegetables is a very popular, savory, and satisfying Chinese-style stir-fry that is often naturally Gluten-Free (GF) if a gluten-free soy sauce or tamari is used in place of traditional soy sauce, and a GF oyster sauce is used.

Crispy Chicken Ribs Coated with Salted Egg Yolk

$39.00

Crispy Chicken Ribs Coated with Salted Egg Yolk is a highly indulgent and rich dish that originated in Singapore and is now popular across Malaysia and other parts of Southeast Asia.

Roasted Duck and Crispy Roasted Pork Belly Combination (GF)

$41.60

Served with ginger soy sauce.

Satay Chicken and Vegetables

$36.40

Satay Chicken and Vegetables is a popular Southeast Asian dish, most notably found in Malaysian and Indonesian cuisine, characterized by its sweet, savory, and peanut-rich sauce.

Grilled Kaffir Lime Chicken (GF)

$36.40

Served with ginger soy sauce.

Black Pepper Beef and Vegetables

$36.40

Black Pepper Beef and Vegetables is a deeply savory and aromatic Chinese-style stir-fry, highly valued for its intense peppery flavor and tender beef.

Ginger and Spring Onion Beef Vegetables (GF)

$36.40

Ginger and Spring Onion Beef with Vegetables is a very aromatic and light Chinese-style stir-fry that emphasizes the clean, pungent flavor of its two main aromatics. It is typically considered Gluten-Free (GF) if a gluten-free soy sauce (like Tamari) is used in the sauce instead of traditional soy sauce.

Beef Black Bean and Vegetables

$36.40

Beef Black Bean and Vegetables is a classic and very popular Chinese-style stir-fry, renowned for its deeply savory, pungent, and aromatic sauce.

Satay Beef and Vegetables (GF)

$36.40

Satay Beef and Vegetables is a rich, satisfying stir-fry inspired by Southeast Asian cuisine, particularly the flavors of Indonesia and Malaysia. It is generally considered Gluten-Free (GF), provided the soy sauce used in the preparation is a gluten-free variety (like Tamari).

Shaking Beef (GF)

$36.40

Stir-fried tender diced beef with onion, capsicum and black pepper.

Chilli Lemongrass Beef and Vegetables (GF)

$36.40

Spicy.

Crispy Roasted Pork Belly (GF)

$39.00

Crispy Roasted Pork Belly is a highly prized and iconic dish across many cuisines, particularly in various forms of Chinese cooking (like Cantonese Siu Yuk), known for its contrasting textures and rich flavor. It is naturally Gluten-Free (GF).

Sweet and Sour Fried Pork Chop

$36.40

Fried tender pork chops served with steamed broccoli and sweet sour sauce.

Stir Fried Roasted Pork Belly and Vegetables (GF)

$36.40

Crispy Roasted Pork Belly is a highly prized and iconic dish across many cuisines, particularly in various forms of Chinese cooking (like Cantonese Siu Yuk), known for its contrasting textures and rich flavor. It is naturally Gluten-Free (GF).

Salt and Pepper Fried Pork Chop

$36.40

Served with sweet chilli sauce.

Garlic Prawns and Vegetables (GF)

$41.60

Garlic Prawns and Vegetables is a quick, flavorful, and light stir-fry or sautéed dish highly popular in various international cuisines, especially those influenced by Asian and Mediterranean cooking. It is naturally Gluten-Free (GF).

Seafood Combinations With Ginger & Spring Onion Sauce

$41.60

Seafood Combinations, Ginger Spring Onion Sauce & Seasonal Vegetables is a vibrant, savory, and premium stir-fry dish, renowned for its rich flavor and blend of textures. It is typically prepared to be Gluten-Free (GF), provided the soy sauce and thickening agents used are gluten-free varieties.

Stir Fried Chilli & Lemongrass Calamari

$41.60

Spicy.

Seafood Combination, Spicy Scallop Sauce and Vegetables (Hải Sản Thập Cẩm Xào Sốt XO) (GF)

$41.60

Spicy.

Steamed Whole Barramundi, Ginger & Spring Onion Sauce (GF)

$50.70

Steamed Whole Barramundi with Ginger & Spring Onion Sauce is a quintessential Cantonese-style dish celebrated for its clean, delicate flavors and tender texture. This preparation is a perfect example of Asian cuisine that is naturally Gluten-Free (GF).

Salt and Pepper Fried Calamari (GF)

$41.60

Salt and Pepper Fried Calamari (also known as Salt and Pepper Squid) is a popular, crispy, and flavorful Cantonese-style appetizer or snack. It is typically prepared to be Gluten-Free (GF), as the coating often uses rice flour, cornstarch, or potato starch instead of wheat flour.

Seafood Combination, Silken Tofu, Broccoli & Shiitake Mushroom

$41.60

Stir Fried Mixed Seasonal Vegetables (GF)

$31.20

Stir Fried Mixed Vegetables and Oyster Sauce is a classic and versatile Chinese side dish celebrated for its color, texture, and rich savory glaze.

Steamed Broccoli, Silken Tofu and Shiitake Mushroom Sauce (V)(GF)

$33.80

Steamed Broccoli, Silken Tofu and Shiitake Mushroom Sauce is a nourishing, elegant, and light Cantonese-style dish that is naturally both Vegetarian (V) and Gluten-Free (GF), provided a gluten-free soy sauce (like Tamari) is used in the sauce.

Salt and Pepper Silken Tofu (V)(GF)

$33.80

Salt and Pepper Silken Tofu is a popular vegetarian and vegan appetizer or side dish, closely related to the Salt and Pepper Calamari preparation. It is both Vegetarian (V) and naturally Gluten-Free (GF), as the coating typically relies on cornstarch or other gluten-free flours.

Chinese Special Fried Rice (GF)

$31.20

Made with barbecue pork, shrimps, egg and diced vegetables.

Salted Fish and Chicken Fried Rice (GF)

$31.20

Made with diced chicken, salted fish, julienne iceberg lettuce and soy sauce.

Spicy Seafood Fried Rice (GF)

$33.80

Spicy. Made with diced vegetables, seafood and spicy scallop sauce.

Vegetarian Fried Rice (VG)(GF)

$28.60

Made with diced vegetables and soy sauce.

Chicken Fried Rice (GF)

$31.20

Made with diced chicken, vegetables and soy sauce.

Large Steamed Rice (GF,VG)

$13.00

Small Steamed Rice (GF,VG)

$5.20

Kids Nuggets and Chips with Tomato Sauce

$19.20

Kids Nuggets and Chips with Tomato Sauce is a classic, highly popular, and simple meal designed specifically for children, focusing on familiar and appealing textures and flavors.

Kids Stir Fried Honey Soy Chicken and Jasmine Rice (GF)

$19.20

Kids Stir Fried Honey Soy Chicken and Jasmine Rice is a very popular and kid-friendly meal designed to be both delicious and accessible for younger palates. It is often prepared to be Gluten-Free (GF), typically by using Tamari or a certified gluten-free soy sauce.

Kids Stir Fried Honey Soy Chicken and Hokkien Noodles

$19.20

Kids Stir Fried Honey Soy Chicken and Hokkien Noodles is a tasty and texture-rich adaptation of a classic stir-fry, specifically designed with familiar, non-spicy flavors that appeal to children.

Kids Satay Chicken Skewer and Chips

$19.20

Kids Satay Chicken Skewer and Chips is a fun and approachable meal for children, pairing a popular savory main dish with a familiar side.

Kids Vietnamese Chicken Noodle Soup

$19.20

Small bowl.

Kids Vietnamese Cooked Beef Noodle Soup

$19.20

Small bowl. Made with rice noodles and sliced beef in a beef broth, typically garnished with bean sprouts, onions, cilantro, lime and basil.

Coconut Panna Cotta (GF)

$17.20

Natural honey and coconut panna cotta, chocolate ganache, pistachio and berry coulis.