Garlic Bread

$9.84

Fresh bread topped with garlic and herb butter.

Cheesy Garlic Bread

$13.15

Topped with mozzarella and tasty shredded cheese.

Monty Bread

$14.25

Toasted sourdough bread topped with butter, bacon, barbecue sauce and mozzarella.

Traditional Bruschetta

$15.35

Sourdough bread with tomato, basil and red onion with a reduced balsamic dressing and feta cheese on top.

Tomato and Avocado Bruschetta

$18.65

Sourdough bread with avocado, tomato, basil and red onion with a reduced balsamic dressing and feta cheese on top.

Pan Fried Halloumi (GF)

$18.65

Sesame seed, crusted halloumi, cheese and pan fried. Served with roasted capsicum purée.

Honey Chicken

$20.85

Battered tenderloin chicken sweetened with honey sauce.

Tandoori Chicken Skewers (GF)

$21.95

Tender chicken thigh fillet marinated in our special tandoori spices. Served with mint yogurt.

Moroccan Lamb Skewers

$25.24

Tender lamb leg marinated in our special Moroccan spices. Served with aioli sauce.

Zucchini Sticks

$17.54

Light tempura battered zucchini deep fried. Served with sweet chilli sauce.

Natural Oysters (GF)

$26.35

Six pieces.

Oysters Kilpatrick

$29.65

Oysters topped with bacon and Worcestershire sauce, grilled.

Oysters Mornay

$29.65

Oysters on the half shell topped with Mornay cheese sauce, grilled until golden.

Garlic Prawn (GF)

$21.95

Fresh prawns sautéed in fresh herbs and garlic butter with a hint of thickened cream and steamed rice.

Chilli Garlic Prawn (GF)

$21.95

Fresh prawns sautéed in fresh herbs and garlic butter with a hint of thickened cream and steamed rice.

Salt and Pepper Calamari

$20.85

Deep fried calamari served with green salad and balsamic reduction.

Pancetta Wrapped Prawns (GF)

$21.95

Prawns wrapped in pancetta. Served with homemade mayonnaise.

Pork Ribs

$40.65

Basted in our special grill's barbecue sauce then char grilled over an open barbecue flame for perfection. Served with beer battered chips.

Beef Ribs

$40.65

Basted in our special grill's barbecue sauce infused with mint, bay leaves and our secret herbs then char grilled over an open barbecue flame to perfection. Served with beer battered chips.

Ribs Duet

$108.88

Comes with any two half rack ribs. Served with beer battered chips.

Grain Fed Rump (GF)

$32.95

Grain fed beef rump steak. Gluten free.

New York Porterhouse (GF)

$40.65

300 G.

Gourmet Tenderloin Steak Fillet (GF)

$52.75

250 G. Produced from Angus cattle, grain fed on cereal grain for a minimum of 120 days.

Riverine Striploin Center Cut (GF)

$52.75

300 G. 7 star bred and fed in NSW, exclusively British breed cattle.

Grain Fed Rib Eye (GF)

$57.15

400 G. 6 star bred and fed in NSW, exclusively Australian cattle.

Wagyu Rump (GF)

$41.75

Japanese and Australian breed cattle Darling Downs, QLD with a marble score of 5 to 7.

Lamb Backstrap (GF)

$48.35

250 G. 6 star bred and fed in NSW.

Barramundi Skin Off (GF)

$38.45

190 G to 220 G. Grilled barramundi fillet cooked on spices and butter. Served with mash and salad.

Barramundi Skin On (GF)

$38.45

190 G to 220 G. Grilled barramundi fillet cooked on spices and butter. Served with mash and salad.

Salmon (GF)

$40.65

190 G to 220 G. Grilled Tasmanian salmon cooked to your liking. Served with mash, salad and balsamic reduction.

Bread Crumbed Salmon Fillet

$40.65

Served with mash and salad.

Half Lobster Mornay

$48.35

Served with chips and salad.

Deep Fried Baby Snapper (GF)

$46.15

500 G to 550 G. Fresh locally caught baby snapper deep fried. Served with grill's Asian style mild sauce and steamed jasmine rice.

Garlic Prawns (GF)

$38.45

Prawns sautéed in herbs and garlic butter with a hint of cream. Served with steamed jasmine rice.

Fish and Chips

$30.74

Beer battered barramundi fillets. Served with chips and salad.

Seafood Platter

$92.35

Comes with pancetta wrapped prawn, oysters, scallops, mussels, calamari, beer battered fish and 125 G salmon.

Pork Belly (GF)

$38.45

Slow-cooked rind on pork belly. Served with plum sauce.

Slow Braised Lamb Shanks (GF)

$38.45

Served with mashed potatoes and red wine sauce.

Mix Grill

$87.95

125 G rump steak, lamb rump, beef ribs, beef sausage and monty chicken. Served with chips and salad.

Monty Chicken (GF)

$38.45

Chicken breast fillet char grilled to perfection, glazed with our own smoky barbecue sauce. Contains traces of gluten. Topped with bacon and cheese. Served with chips.

Honey Chicken

$36.25

Battered Tenderloin chicken sweetened with honey sauce.

Chicken Surf

$39.55

Chicken breast topped with prawn and bearnaise sauce. Served with chips.

Chicken Parmigiana

$28.55

Crumbed chicken breast with a tomato concasse and melted cheese. Served with crunchy chips and salad.

Chicken Schnitzel

$25.24

Served with crunchy chips and salad.

Prawn Linguine

$31.85

Linguine tossed with prawns, red chilli, garlic, red onion, cherry tomatoes, lemon dressing and parmesan cheese on top.

Carbonara

$29.65

Linguine tossed with chicken, mushroom and bacon in a creamy white wine sauce.

Seafood Marinara

$35.14

Prawns, calamari, barramundi and mussels tossed in a rich Napolitana sauce.

Mediterranean Pasta

$29.65

Linguine tossed with seasonal vegetables and mushroom in a light creamy tomato sauce.

Vegetable Plate (GF)

$29.65

A Selection of char-grilled seasonal vegetables and mushrooms. Served with our own roast pepper puree.

Halloumi Platter

$40.65

Pan-fried halloumi cheese. Served with avocado, bruschetta and feta cheese on top.

Caesar Salad (GF)

$21.95

Sweet baby cos lettuce tossed in Caesar dressing with bacon, shaved parmesan and homemade croutons. Croutons are not gluten free.

Dinner Salad (GF)

$17.54

Garden fresh greens with cherry tomato, cucumber and seeded honey mustard dressing.