Full menu
5. Fried Pork Dumpling (15 Pcs) / 猪肉煎饺
A$20.80
Golden-brown fried dumplings filled with seasoned pork, offering a crispy exterior and juicy interior. Contains 15 pieces.
8. Fried Vegetable Dumpling (15 Pcs) / 素煎饺
Crispy pan-fried dumplings filled with a savory vegetable mixture. (15 pcs)
6. Fried Beef Dumpling (12 Pcs) / 牛肉煎饺
Pan-fried dumplings stuffed with seasoned beef, offering a crispy exterior and tender filling. Twelve pieces per serving.
7. Fried Chicken and Prawn Dumpling (10 Pcs) / 鸡虾煎饺
Golden-brown dumplings filled with a savory blend of chicken and prawn, offering a delightful mix of textures and flavors. Quantity: 10 pieces.
9. Dumpling in Soup (15 Pcs) / 鸡汤水饺
A$19.80
Chicken soup dumplings, served in a comforting broth, typically include a filling of minced chicken and select herbs.
3. Steamed Chicken and Prawn Dumpling (10 Pcs) / 鸡虾水饺
Steamed chicken and prawn dumplings, typically includes a blend of minced chicken and prawn wrapped in a delicate dough.
4. Steamed Vegetable Dumpling (15 Pcs) / 素水饺
Delicate steamed dumplings filled with a savory vegetable mixture, offering a harmonious blend of textures and flavors. (15 pieces)
10. Dumpling in Chilli Oil Soup (15 Pcs) / 红油水饺
Boiled dumplings filled with a savory mixture, served in a spicy chili oil broth, offering a harmonious blend of flavors and textures.
11. Dumpling in Hot and Sour Soup (8 Pcs) / 酸辣汤水饺
Eight pieces of dumplings immersed in a traditionally tangy and peppery broth, typically includes a blend of vegetables and spices for a rich flavor.
16. Dry Chilli Oil Pork Wonton (12 Pcs) / 红油抄手
A$18.80
Tender pork wontons in a spicy dry chili oil, garnished with sesame seeds and chopped green onions.
1. Steamed Pork Dumpling (15 Pcs) / 猪肉水饺
Delicate dumplings filled with seasoned pork, steamed to a tender texture. Served in a portion of 15 pieces.
2. Steamed Beef Dumpling (12 Pcs) / 牛肉水饺
Steamed beef dumplings, served in a dozen, typically include a filling of ground beef and a blend of traditional spices wrapped in a tender dough.
29. BBQ Pork Bun (2 Pcs) / 叉烧包
A$14.80
Soft, fluffy buns filled with savory BBQ pork. Two pieces per serving.
21. Vegetarian Spring Rolls (4 Pcs) / 素春卷
A$16.80
Four pieces of vegetarian spring rolls, typically including a medley of cabbage, carrots, vermicelli noodles, and other vegetables, wrapped in a crispy pastry. Served with sweet and sour sauce.
28. Vegetable Bun (2 Pcs) / 菜包
Steamed buns filled with a mix of vegetables, typically includes cabbage, carrots, and mushrooms.
32. Prawn Crackers / 虾片
A$5.00
Crispy, deep-fried snacks made from a blend of starch and prawn essence, offering a light and savory taste.
22. Sesame Prawn Toast (4 Pcs) / 芝麻虾
Toasted bread topped with a mixture of minced prawns and sesame seeds, typically includes hints of spring onion and ginger. Served in four pieces.
23. Steamed Prawn Dumpling (4 Pcs) / 蒸虾饺
Delicate prawn dumplings encased in translucent wrappers, offering a savory filling of finely minced shrimp. Four pieces per serving.
24. Pork and Prawn Dim Sim (4 Pcs) / 猪肉烧卖
Steamed dumplings filled with minced pork and prawn, wrapped in delicate yellow skins. Four pieces per serving.
25. Pumpkin Cake (6 Pcs) / 南瓜饼
Six pieces of pumpkin cake, typically made with a blend of pumpkin puree, rice flour, and subtly sweetened with sugar.
27. Red Bean Bun (3 Pcs) / 豆沙包
Soft, steamed buns filled with sweet red bean paste. Three pieces per serving.
30. Red Bean Pancake / 豆沙锅饼
Red bean pancake features a sweet red bean paste encased in a crispy, golden-brown pancake batter, offering a delightful blend of textures.
31. Taro Pancake / 香芋锅饼
Pan-fried pancake filled with a smooth taro paste, offering a unique blend of textures and a subtle sweetness.
Brown sugar rice cake (6 Pcs) / 红糖糍粑
Six pieces of chewy rice cakes, sweetened with brown sugar, offering a simple yet satisfying taste.
17. Spring Onion Pancake / 葱油饼
A$11.80
Pan-fried flatbread, infused with fresh spring onions, offering a savory taste.
18. Shanghai Pork Mini Bun (6 Pcs) / 上海小笼包
Delicate steamed pork-filled buns with a soft, thin wrapper, offering a savory and juicy bite in each of the eight pieces.
37. Cucumber Salad with Special Sauce / 凉拌黄瓜
Cucumber slices tossed in a homemade special sauce, often accompanied by hints of garlic and sesame oil.
35. Pork Tripe with Spicy Sauce / 麻辣肚丝
Thinly sliced pork tripe served with a spicy and numbing sauce, typically garnished with sesame seeds and green onions.
47. Black Bean Beef on Rice or Noodle / 豆豉牛肉饭/面
Black bean beef served with choice of rice, noodle, or fried rice.
65. Kung Pao Chicken on Rice or Noodle / 宫保鸡丁饭/面
Kung Pao chicken served over choice of rice, noodle, or fried rice. A balance of spicy, sweet, and sour flavors.
75. Spicy Salt and Pepper Chicken Ribs on Rice or Noodle / 椒盐鸡排饭⁄面
Spicy salt and pepper chicken ribs served with choice of rice, noodle, or fried rice.
78. Sweet and Sour Pork on Rice or Noodle / 咕噜猪肉饭⁄面
Sweet and sour pork on your choice of rice, noodle, or fried rice.
43. Beef Brisket on Rice or Noodle / 红烧牛腩饭/面
Tender beef brisket over choice of rice, noodle, or fried rice.
44. Special Chilli Beef on Rice or Dried Noodle / 小辣椒牛肉饭/捞面
Special chili beef served atop your choice of rice, dried noodle, or fried rice.
45. Oyster Beef on Rice or Noodle / 蚝油牛肉饭/面
Beef in oyster sauce served over choice of rice, noodle, or fried rice.
46. Black Pepper Beef on Rice or Noodle / 黑椒牛肉饭/面
Black pepper beef served over choice of rice, noodle, or fried rice.
48. Cumin Beef on Rice or Noodle / 孜然牛肉饭/面
Cumin beef served over choice of rice, noodle, or fried rice.
50. Tomato Beef and Egg on Rice or Noodle / 番茄牛肉饭/面
Tomato beef and egg option served with rice, noodle, or fried rice.
51. Beef with Chinese Broccoli on Rice or Noodle / 芥兰牛肉饭/面
Sautéed beef and Chinese broccoli, served over your choice of rice, noodle, or fried rice.
52. Beef with Celery on Rice or Noodle / 芹菜牛肉饭/面
Beef and celery over choice of rice, noodle, or fried rice.
53. Beef and Scrambled Egg on Rice or Noodle / 滑蛋牛肉饭
Scrambled eggs and beef over choice of rice, noodles, or fried rice.
54. Prawn and Scrambled Egg on Rice or Noodle / 滑蛋虾仁饭
Prawn and scrambled egg served over choice of rice, noodle, or fried rice.
57. Szechuan Style Sliced Pork on Rice or Noodle / 回锅肉饭⁄面
Szechuan style sliced pork, served over choice of rice, noodle, or fried rice.
61. Special Chilli Chicken on Rice or Dried Noodle / 小辣椒鸡肉饭⁄捞面
Special chilli chicken, served with choice of rice, dried noodles, or fried rice.
76. Spicy Salt and Pepper Pork Loin on Rice or Noodle / 椒盐猪排饭/面
Spicy salt and pepper pork loin, choice of rice, noodles, or fried rice.
77. Jingdu Sweet and Sour Pork Ribs on Rice or Noodle / 京都排骨饭/面
Sweet and sour pork ribs served over choice of rice, noodle, or fried rice.
79. Sweet and Sour Chicken on Rice or Noodle / 咕噜鸡肉饭⁄面
Sweet and sour chicken served over a choice of rice, noodle, or fried rice.
82. Stir-Fried Fish Fillet on Rice or Noodle / 鲜炒鱼片饭/面
A$23.80
Fresh fish fillet stir-fried, served over your choice of rice, noodle, or fried rice.
86. Tomato and Egg on Rice or Noodle / 番茄鸡蛋饭/面
Sautéed tomatoes and scrambled eggs over choice of rice, noodle, or fried rice.
88. Hot and Spicy Shredded Potato on Rice or Noodle / 香辣土豆丝饭/面
Shredded potato stir-fried with hot spices, served over choice of rice, noodle, or fried rice.
89. Sour and Spicy Shredded Potato on Rice or Noodle / 酸辣土豆丝饭/面
Sour and spicy shredded potato served over your choice of rice, noodle, or fried rice.
90. Mapo Tofu with Pork on Rice or Noodle / 麻婆豆腐饭/面
Spicy mapo tofu, minced pork, served over choice of rice, noodle, or fried rice.
91. Braised Tofu with Pork on Rice or Noodle / 红烧豆腐饭/面
Braised tofu mixed with pork, served atop your choice of rice, noodle, or fried rice.
92. Vegetarian Homemade Tofu on Rice or Noodle / 家常豆腐饭/面
Homemade tofu atop choice of rice, noodle, or fried rice.
72. Ginger and Shallots Pork on Rice or Dried Noodle / 鱼香肉丝饭/捞面
Ginger and shallots pork, choice of rice, dried noodle, or fried rice.
83. Spicy Fish Fillet on Rice or Noodle / 麻辣鱼片饭/面
Spicy fish fillet served on your choice of rice, noodle, or fried rice.
38. Shanghai Style Braised Pork Knuckle on Rice or Noodle /上海闷蹄饭/面
A$26.80
Shanghai-style braised pork knuckle served on choice of rice, noodle, or fried rice.
41. Braised Pork Belly and Egg on Rice or Noodle / 大肉卤蛋饭/面
Braised pork belly and egg, choice of rice, noodle, or fried rice.
98. Lemon Chicken with Fried Rice / 柠檬鸡拼炒饭
Lemon chicken paired with fried rice, typically includes tender chicken pieces in a tangy lemon sauce, stir-fried with eggs, scallions, and vegetables.
99. Honey Chicken with Fried Rice / 蜜糖鸡拼炒饭
Tender chicken pieces glazed with honey, topped with sesame seeds, and served with fried rice.
114. Stir-Fried Rice Noodle with Beef / 干炒牛河
Tender beef slices stir-fried with flat rice noodles, bean sprouts, and green onions in a savory sauce.
106. Shanghai Fried Noodle with Pork and Vegetable / 上海粗炒面
Thick Shanghai noodles stir-fried with tender pork slices, crisp vegetables, and savory mushrooms.
120. Char Kway Teow / 炒贵刁
Stir-fried flat rice noodles with shrimp, fish cake, egg, and bean sprouts, typically seasoned with soy sauce and chili.
129. Steamed Rice / 白米饭
A$3.50
Steamed white rice, simply prepared and served.
96. Indonesian Fried Rice / 印尼炒饭
Nasi Goreng, an Indonesian fried rice, typically includes shrimp, egg, and a mix of vegetables, often seasoned with a blend of spices for a unique taste.
97. Shanghai Style Salted Pork and Vegetable Fried Rice / 上海咸肉菜饭
Fried rice with salted pork, mixed vegetables, typically includes eggs and scallions, seasoned with a blend of soy sauce and sesame oil.
100. Thai Fried Chicken with Fried Rice / 泰式鸡柳拼炒饭
Thai fried chicken with fried rice combines tender chicken strips with jasmine rice, typically stir-fried with egg, onions, and a hint of traditional Thai spices.
103. Shanghai Style Dry Noodle with Shallot Oil / 上海葱油拌面
A$12.80
Shanghai-style dry noodles are mixed with shallot oil, typically including scallions and a savory sauce for a simple yet aromatic dish.
105. Shanghai Vegetable and Pork Noodle Soup / 上海菜汤面
Shanghai-style noodle soup with vegetables and pork, typically includes cabbage, green onion, and Chinese mushrooms in a savory broth.
107. Shanghai Vegetarian Fried Noodle / 上海素炒面
Shanghai-style noodles are stir-fried with a medley of seasonal vegetables, typically including cabbage and green onions, for a vegetarian option.
108. Fish Ball Noodle Soup / 鱼蛋汤面
Fish ball noodle soup typically consists of a clear broth, complemented by fish balls and thin noodles, garnished with vegetables such as bok choy and scallions.
109. Noodle in Hot and Sour Soup / 酸辣汤面
Noodles served in a tangy and spicy broth, typically accompanied by vegetables and protein such as pork or chicken.
112. Special Stir-Fried Vermicelli with Pork and Prawn / 生炒鸳鸯米粉
Stir-fried vermicelli with pork and prawns, typically includes vegetables and seasoned for a balanced flavor.
113. Stir-Fried Noodle with Pork and Bean Sprout / 银芽肉丝炒面
Stir-fried noodles with pork and bean sprouts, typically includes a savory blend of ingredients for a balanced flavor profile.
116. Seafood Noodle Soup / 海鲜汤面
Seafood noodle soup typically includes a savory broth with shrimp, fish fillet, crab meat, and assorted vegetables, served over noodles.
117. Seafood Curry Laksa / 海鲜叻沙面
Thick egg noodles and thin rice noodles combined with seafood, typically includes tofu and vegetables, served in a spicy coconut curry soup.
118. Seafood Mee Goreng / 印尼炒面
Stir-fried noodles with a mix of seafood, often including prawns, squid, and fish cakes, seasoned with traditional Indonesian spices and sauces.
119. Singapore Style Stir-Fried Vermicelli / 星洲炒米粉
Stir-fried vermicelli Singapore style typically includes curry powder, shrimp, chicken, BBQ pork, and bean sprouts.
121. Fried Szechuan Style Sliced Pork Noodle / 回锅肉炒面
A$21.80
Stir-fried noodles with Szechuan-style sliced pork, typically includes mixed vegetables and a spicy seasoning blend.
124. Shanghai Fried Rice Cake with Pork and Vegetable / 上海炒年糕
Shanghai-style rice cake stir-fried with pork, and assorted vegetables, typically includes cabbage and green onions.
125. Shanghai Vegetarian Fried Rice Cake / 上海素炒年糕
Shanghai-style rice cakes stir-fried with an assortment of vegetables such as cabbage and green onions.
127. Seafood Rice Cake in Soup / 海鲜汤年糕
Seafood rice cake in soup typically consists of chewy rice cakes simmered in a savory broth with a variety of seafood such as shrimp and squid, accompanied by vegetables.
115. Seafood Fried Noodle / 海鲜炒面
Stir-fried noodles with a selection of seafood, often accompanied by mixed vegetables.
122. Deep Fried Crispy Noodle with Seafood / 海鲜两面黄
Crispy noodles served with a medley of seafood, typically including shrimp, scallops, and fish, presented in a savory gravy.
126. Shanghai Rice Cake in Soup / 上海汤年糕
Shanghai-style rice cake, served in a savory broth, typically includes cabbage, green onions, and Chinese mushrooms.
128. Seafood Fried Rice Cake / 海鮮炒年糕
Stir-fried rice cake with a mix of seafood, typically includes scallions, cabbage, and a savory sauce.
94. Special Fried Rice / 扬州炒饭
A mix of shrimp, chicken, peas, carrots, and scrambled eggs stir-fried with seasoned rice.
95. Special Thai Fried Rice / 泰国炒饭
Special Thai fried rice typically includes prawns, chicken, pineapple, cashew nuts, alongside a mix of vegetables such as cabbage and carrots, all stir-fried with jasmine rice and seasoned with spring onion.
133. Black Pepper Beef with Vegetables on Sizzling Plate / 黑椒铁板牛肉
A$38.80
Sautéed beef and mixed vegetables, seasoned with black pepper, served on a heated sizzling plate.
141. Sweet and Sour Pork / 咕噜猪肉
A$36.80
Deep-fried pork combined with pineapple, bell peppers, and onions, all tossed in a classic sweet and sour sauce.
136. Spicy Salt and Pepper Chicken Ribs / 椒盐鸡排
Deep-fried chicken ribs seasoned with a blend of spicy salt and pepper, typically includes a mix of chilli and spring onion.
132. Mongolian Beef with Vegetables on Sizzling Plate / 蒙古铁板牛肉
Sliced beef served on a hot sizzling plate, typically includes a variety of vegetables, all stir-fried in a rich Mongolian sauce.
134. Black Bean Beef with Vegetables on Sizzling Plate / 豆豉铁板牛肉
Sliced beef and mixed vegetables cooked in a savory black bean sauce, served on a hot sizzling plate.
135. Cantonese Beef with Vegetables on Sizzling Plate / 中式铁板牛肉
Sliced beef and assorted vegetables, typically including broccoli and carrots, stir-fried and served on a hot sizzling plate with a savory brown sauce.
139. Hot Spicy Boneless Chicken / 辣子鸡(无骨)
Korean-style fried boneless chicken, typically includes a spicy and slightly sweet glaze, garnished with sesame seeds and spring onions.
146. Stir-Fried Beef with Tomato and Egg / 番茄牛肉
Stir-fried beef with tomato and egg combines sliced beef, fresh tomatoes, and scrambled eggs, typically cooked with onions in a savory sauce.
148. Stir-Fried Ginger and Shallots Pork / 鱼香肉丝
Stir-fried pork with ginger and shallots, typically includes a mix of tender pork strips sautéed with fresh ginger slices and shallots in a savory sauce.
150. Kung Pao Chicken / 宫保鸡丁
Diced chicken stir-fried with peanuts, chili peppers, and a mix of vegetables in a savory and slightly sweet sauce.
156. Stir-Fried Green Bean with Pork / 干煸四季豆
A$30.80
Stir-fried green beans and minced pork, typically including garlic and chili, prepared in a traditional Asian style.
157. Stir-Fried Braised Tofu with Pork / 红烧豆腐
Stir-fried braised tofu with pork typically includes soft tofu and pork slices, sautéed with vegetables like onions and bell peppers in a savory brown sauce.
159. Pork Knuckle and Vegetables in Clay Pot / 小砂锅闷蹄
A$39.80
Pork knuckle and mixed vegetables slow-cooked in a traditional clay pot, typically includes a savory sauce.
160. Braised Pork Belly and Vegetables in Clay Pot / 小砂锅大肉
Pork belly and assorted vegetables, slow-cooked in a savory sauce, served in a traditional clay pot.
163. Szechuan Style Sliced Pork with Vegetables / 回锅肉
Sliced pork stir-fried with vegetables, typically includes bell peppers and onions, in a spicy Szechuan sauce.
167. Signature Garlic Ribs / 招牌蒜香骨
A$40.80
Pork ribs marinated in garlic, typically deep-fried and then tossed with a garlic-infused sauce.
172. Spicy Salt and Pepper Calamari / 椒盐鱿鱼
Deep-fried calamari seasoned with a blend of spicy salt and pepper, typically accompanied by a mix of onions and chillies.
137. Spicy Salt and Pepper Pork Loin / 椒盐猪排
Deep-fried pork loin seasoned with a blend of spicy salt and pepper, typically accompanied by scallions and jalapeños.
140. Sweet and Sour Chicken / 咕噜鸡肉
Battered chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
142. Cumin Beef with Vegetables / 孜然牛肉
Sliced beef stir-fried with a medley of vegetables, seasoned generously with cumin.
144. Stir-Fried Beef with Chinese Broccoli / 芥兰牛肉
Sliced beef stir-fried with Chinese broccoli, typically includes ginger and garlic in a savory oyster sauce.
147. Jingdu Sweet and Sour Pork Ribs / 京都排骨
Pork ribs lightly battered and coated in a classic Jingdu-style sweet and sour sauce, typically including bell peppers and pineapple for a balanced flavor.
149. Stir-Fried Pork with Capsicum / 青椒肉丝
Thinly sliced pork stir-fried with capsicum, typically includes soy sauce and garlic, creating a savory blend of flavors.
153. Stir-Fried Capsicum and Shredded Tripe / 青椒肚丝
Stir-fried capsicum and shredded beef tripe, typically includes a mix of spices and sauces to enhance the flavors.
154. Stir-Fried Capsicum and Shredded Tripe with Spicy Sauce / 香辣肚丝
Stir-fried beef tripe and capsicum in a spicy sauce, typically includes a blend of chili and other spices for a rich flavor profile.
155. Spicy Eggplants with Pork in Clay Pot / 鱼香茄子煲
Eggplant and pork cooked in a clay pot with a spicy sauce, typically incorporating traditional Asian seasonings.
158. Stir-Fried Tomato and Scrambled Eggs / 番茄炒蛋
Scrambled eggs and fresh tomatoes, stir-fried together, creating a simple yet beloved dish.
164. Poached Sliced Beef in Hot Chilli Oil / 水煮牛肉
Sliced beef poached in a rich, spicy chili oil, typically includes Sichuan peppercorns, garlic, and vegetables like bean sprouts, providing a bold and aromatic flavor profile.
165. Poached Fish Fillet in Hot Chilli Oil / 水煮鱼片
Sliced fish fillet poached and served in a rich, spicy Sichuan-style hot chili oil, typically accompanied by vegetables and seasoned with Sichuan peppercorns for a numbing sensation.
168. Spicy Fish Fillet with Vegetables / 麻辣鱼片
Spicy fish fillet with vegetables typically includes thinly sliced fish fillet stir-fried with mixed vegetables in a spicy, numbing sauce, drawing from Sichuan culinary traditions.
170. Stir-Fried Fish Fillet in Wine Sauce / 糟熘鱼片
Stir-fried fish fillet in wine sauce typically includes tender slices of fish, quickly stir-fried and enveloped in a savory wine-infused sauce, often accompanied by select vegetables.
130. Special Chilli Chicken with Vegetables on Sizzling Plate / 小辣椒铁板鸡肉
Chicken and vegetables, stir-fried with a special chili sauce, served on a hot sizzling plate.
131. Special Chilli Beef with Vegetables on Sizzling Plate / 小辣椒铁板牛肉
Sizzling beef sautéed with a special blend of chillies, accompanied by a medley of vegetables, served on a hot iron plate.
182. Stir-Fried Sour and Spicy Shredded Potato / 酸辣土豆丝
A$28.80
Shredded potato stir-fried with pickled chili peppers and a hint of white vinegar, offering a balance of sour and spicy flavors.
180. Stir-Fried Capsicum and Shredded Potato / 青椒土豆丝
Shredded potato and capsicum stir-fried, typically includes a mix of spices to enhance the flavors.
181. Stir-Fried Hot and Spicy Shredded Potato / 香辣土豆丝
Shredded potato stir-fried with a blend of hot spices, typically including chili peppers for a spicy kick.
175. Fried Chinese Broccoli (Plain or Oyster Sauce or Garlic Sauce) / 炒芥兰(清炒/蚝油/蒜蓉)
Chinese broccoli, choice of plain, oyster, or garlic sauce.
178. Vegetarian Homemade Tofu / 家常豆腐
Homemade tofu, typically includes a blend of vegetables, stir-fried and served in a savory brown sauce.
187. Pepsi Max (Can) / 零度百事
A$4.00
A can of Pepsi Max offering a bold cola taste with zero sugar, designed for a refreshing experience.
188. Lemonade (Can) / 柠檬水
Lemonade, served in a can, offering a simple and classic refreshment made from lemon juice and sugar.
189. Sunkist (Can) / 芬达
A chilled can of Sunkist soda, offering a sweet, citrus flavor.
190. Spring Water / 矿泉水
Bottled spring water, sourced directly to ensure purity and provide hydration.
191. Iced Lemon Tea / 冰红茶
Iced lemon tea combines freshly brewed tea with a splash of lemon, served chilled for a refreshing beverage.
Solo
A carbonated soda offering a unique taste.
Pepsi/百事可乐
Pepsi - A carbonated cola offering a refreshing and bubbly sensation with a classic taste.
183. Coke (Can) / 可乐
A classic, carbonated cola served in a convenient can.
184. Coke Zero (Can) / 零度可乐
A carbonated beverage offering the familiar taste of classic Coca-Cola without sugar, served in a convenient can.