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Marinated Olives
A$16.00
Mixed marinated olives, whipped goats curd, lavosh.
Burrata Pesto
A$24.00
Burrata with basil pesto, pistachio crumb, lavosh.
Bruschetta Con Fungi E Fontina
Mushroom compote with fontina cheese.
Polipo
A$32.00
Spanish octopus tentacle, braised leek, salsa verde, green leek salad.
Antipasto
Selection of cured meats, marinated vegetables, olives.
Cheese Board
Chef selection of cheeses.
Prosciutto E Rucola
Whole peeled tomatoes, fior di latte mozzarella, cherry tomatoes, prosciutto, rocket, parmesan.
Margherita
Whole peeled tomatoes, fior di latte mozzarella, basil.
Calabrese
A$27.00
Whole peeled tomatoes, fior di latte mozzarella, salami, nduja, basil.
Fungi Tartufu
A$28.00
Fior di latte mozzarella, fungi, truffle paste.
Enrico Special
Fior di latte mozzarella cheese, blue cheese, guincale, cherry tomatoes, nduja, rocket.
Traditional Carbonara
Guanciale, parmesan, egg.
Linguine Al Inchiostro Nero
A$38.00
Squid ink, mooloolaba prawns, cherry tomato, capers, olives, chilli, garlic.
Pappardelle Ragu
A$34.00
Beef and pork ragu.
White Chocolate Pannacota
A$18.00
White chocolate, pannacota, oat crumble.
Chocolate Tiramisu
A$15.00
Chocolate, tiramisu.