Full menu
Bowl of Chips (V)
$11.40
Crispy chips, perfect as a vegetarian entrée, offering a delightful crunch with every bite.
Garlic Bread (V)
Crispy garlic bread, perfect as a vegetarian starter.
Garlic Cheese Bread
$13.70
GARLIC CHEESE BREAD
Garlic and Sweet Chilli Mozzarella Bread (V)
$14.85
Mozzarella bread topped with garlic and sweet chilli, a perfect vegetarian entrée to start your meal.
Garlic, Bacon and Mozzarella Cheese Bread
$16.00
Savory bread topped with garlic, crispy bacon, and melted mozzarella cheese for a delightful start to your meal.
Sweet Potato Wedges
Sweet potato wedges served w/ aioli & sweet chilli
Riverina Fried Chicken Wings
$22.90
Fourteen pieces. Crispy southern fried chicken wings served with a side of smoky honey bourbon barbecue wing sauce and chipotle mayonnaise.
Salt and Pepper Calamari (I)
Crispy salt and pepper coated calamari topped with coriander, chilli, lime and side of aioli.
Caesar Salad
Cos lettuce, garlic croutons, bacon, parmesan, cheese with a creamy Caesar dressing topped with egg
Thai Beef Salad
$30.95
Mixed lettuce, Asian herbs, cucumber, carrot topped with marinated beef & crispy noodles and finished with Thai vinaigrette
Haloumi Grilled Chicken Salad (GF)
Mixed lettuce, herbs, cherry tomato, cucumber, carrot, roasted, capsicum, halloumi, avocado,toasted cashews & Cajun marinated chickendrizzled with a honey mustard dressing
JBS Riverina Black Angus Scotch Fillet Surf and Turf (GF) (M)
$72.35
300g marble score 2+ JBS Riverina scotch topped in a creamy garlic & chilli prawns, calamari half shell Shark Bay scallops & a half Morton Bay bug
JBS Riverina Black Angus T Bone MB2+ (GF)
$60.85
500g. Served with your choice of sauce & sides.
JBS Riverina Black Angus Scotch Fillet MB2+ (GF)
$51.65
300g. Served with your choice of sauce & sides.
JBS Riverina Black Angus Rump Steak MB2+ (GF)
$40.15
Loaded Chicken Breast (GF)
$37.85
Served with your choice of sauce & sides.
Barbecue Pork Ribs (GF)
$33.55
Slow cooked pork ribs glazed in sticky smoky bourbon barbecue sauce, served with your choice of sides.
The Trawler's Catch (M)
$45.90
Battered snapper, panko crumbed Tasmanian scallops, crumbed calamari, prawn twisters, crispy fried spicy prawns, half Morton Bay bugs with lemon and tartare.
Crispy Skin Salmon (GF) (A, I)
Pan fried crispy skin salmon served with lemon and hollandaise sauce.
Southern Fried Chicken Barbecue Parmi
Buttermilk chicken breast fillets dusted in southern flour, topped with spicy bourbon barbecue buffalo glaze, bacon, onion rings and cheese.
Crumbed Lamb Cutlets
Two pieces. Crumbed lamb cutlets.
Chicken Parmigiana
$34.40
Crumbed chicken breast topped with Napoli sauce, ham and cheese.
Salt & Pepper Calamari (I)
$32.10
Housemade salt & pepper dusted calamari served with lemon & side of aioli
Southern Chicken Schnitzel
$33.25
Buttermilk chicken breast fillets dusted in southern flour.
Battered Grenadier (A)
Served with your choice of sides and sauce
Chicken Schnitzel
Crumbed panko chicken breast.
Crispy Southern Fried Chicken Burger
$29.80
Made with buttermilk chicken breast fillets dusted in southern flour, American cheddar cheese, cos lettuce, slaw, pickles and onion rings, drizzled with chipotle bourbon southern glaze. Served with chips.
Vegetarian Burger
$28.65
VEGETARIAN BURGER
Chicken, Avocado and Bacon Burger
Made with grilled chicken breast, American cheddar cheese, cos lettuce, roast capsicum, avocado, bacon and hollandaise sauce. Served with chips.
Middo's Double Beef Burger
Made with double smashed grain fed beef patties, bacon, caramelised onion, sliced pickles, American cheddar cheese, tomato, cos lettuce and burger sauce. Served with chips.
Boscaiola Pasta
$24.05
Made with onion, garlic, bacon and mushroom tossed in a cream sauce, served with fettuccine topped with Parmesan cheese.
Fettuccini Bolognese
Homestyle Bolognese fettuccine topped with parmesan cheese
Fettuccini Chilli Seafood Pasta (M)
Made with sautéed garlic, onion, cherry tomato, dill tossed in olive oil, red chilli and white wine sauce with Aussie prawns, Morton Bay bugs, calamari, Tasmanian scallops finished with parmesan cheese and lemon.
BEEF STIR-FRY
Asian vegetables, chilli, halloumi, Thai marinated beef strips & hokkien noodles tossed in sweet soy, Nam Jim sauce Vegetarian option available
Chicken Nuggets and Chips
$14.40
Includes kid's ice cream.
Kid's Pasta
Chicken Schnitzel and Chips
Fish & Chips
KIDS FISH
Mini Bacon and Cheese Pizza and Chips
KIDS PIZZA
Mashed Potato (GF)
$9.20
Creamy mashed potatoes, a classic side dish, perfect for any meal.
Buttered Vegetables (V)(GF)
Fresh vegetables delicately buttered for a simple, satisfying vegetarian and gluten-free side.
Side Salad (GF)
Fresh greens and veggies, a perfect gluten-free side to complement any meal.
Side of Chips
Crispy chips, perfect as a side to any meal.
Tangy Slaw (GF)
Crisp and refreshing slaw with a tangy twist, perfect as a gluten-free side.
Side of Onion Rings
Crispy onion rings, perfect as a side to complement your meal.
Cheese, Beef and Bacon Burger
$23.00
Served with chips.
Lunch Grenadier
LUNCH FLATHEAD
Served with a choice of two sides with gravy.
300g Riverina Rump Steak
$28.75
300g Riverina Rump cooked to your liking and served with choice of two sides and gravy.
Thai Chicken Salad (GF)
Crisp salad with tender chicken, fresh greens, and a zesty Thai dressing. Gluten-free delight!
Lunch Parmi
LUNCH PARMI