Full menu
Lamb Laal Maas
A$28.00
Rajasthani special lamb lanmaas cooked in a variety of masalas best of red chilli.
Goan Fish Curry
Blue grenlader fish fillets cooked in rich coconut milk gravy and freshly ground tamerind (haidi) and curry leaves.
Butternut Squash Curry
A$20.00
Vegan. Butternut squash curry is a delicious vegan curry simmered with fragrant spices and rich coconut milk.
Paneer Lababdaar
A$26.00
Authentic Punjabi accompaniment that has a luscious combination of cottage cheese and exotic gravy.
Dal Makhani
Black lentils is rich, creamy and loaded with flavour, slow cooked for 12 hours.
Achari Goat Curry
A$30.00
Delicious Goat Meat With Bone cooked in India’s most authentic spices.
Aloo Baingan
A$24.00
Delicious dish made by simmering young eggplant and potatoes in a onion and a tomato tadka.
Beef Madras (GF)
Tender beef and great lineup of spices mixed together in a delicious gravy.
Beef Vindaloo
Diced and grass fed beef, slow cooked in tangy ferrety sauce with fresh ground spices.
Channa From Delhi(v) (gf)
A delicious and a flavourful curry made through cooking chickpeas in a onion and a tomato based curry.
Chicken Saag
Rich in flavour and mild spices. Smooth spinach curry with tender chicken cubes
Chicken Tikka Masala
Roasted marinated chicken, cooked with tomatoes, cashew nuts and cream based sauce, with diced onion and capsicum.
Lamb Saag Wala
A nicely spiced Lamb curry, cooked with fresh spinach, green chilli and aromatic herbs.
Malai Kofta
A$25.00
Cheese balls(Kofta') are served in a rich tomato and onion gravy.
Palak Paneer
Most loved North Indian dish called palak paneer, is cooked with cottage cheese and smooth gravy.
Butter Chicken
Free range chicken marinated overnight part cooked in a clay oven and simmered in a silky tomato sauce.
Beef Korma
Diced beef pieces cooked with lightly white creamy sauce with cashew nuts and aromatic spices.
Papadum's
A$10.00
Vegan. Crispy papadum served with variety of dips.
Roti (V)
A$4.00
Finally available at Buaji
Saffron Rice (Large)
A$6.00
Aromatic saffron-infused rice, featuring long grains with a vibrant yellow hue.
Saffron Rice (Small)
A$5.00
Basmati rice delicately infused with saffron strands, typically includes a touch of butter for richness.
Raita
A$8.00
Carrots and crispy cucumber yoghurt salad, called raita.
Breads
Garlic naan, plain naan or onion naan, fresh bread cooked as per order in tandoor.
Rice
Vegan. Lemon jeer (cumin) basmati white rice.
Kashmiri Naan
Almonds, cashews nuts, dried fruits and coconut.
Cheese Garlic Naan
A$9.00
Soft, leavened flatbread topped with melted cheese and minced garlic, garnished with fresh herbs.
Cheese Naan
A$8.50
Soft, tandoori-baked bread, generously filled with melting cheese.
Gulab Jamun
Gulab jamun is among India's most popular desserts.
Mango Lassi
Traditional Indian drink with mango and yogurt.
Amritsari Fish Pakora.
A lightly battered fish fry in ginger, garlic paste and chick pea flour. (GF)
Chicken Malai Tikka
Chicken Malai Tikka are bite size pieces of thigh fillet cooked in a creamy marination of yogurt, ginger, garlic, white and black pepper.
Corn Tikki
Palak Corn Tikki is very popular snack of North Indian, with fried patties made with spinach, corns, cheese and potatoes.
Crisp Cauliflower
Best gernal tso cauliflower coated with sesame seeds, chilli and capsicum sauce. (Vegan) (GF)
Onion Bhaji
Crisp marinated, deep-fried golden brown onion, served with pineapple sauce.(Vegan) (GF).
Papdi Chat
(Papdi chat is popular North Indian street food with chickpeas and veg nachos)
Samosa
A$16.00
Home made crispy pastry, filled with potatoes, peas and spices, and served on a bed of lettuce.
Samosa Chat
A$22.00
A tangy chat with samosa and Indian nachos and choke(chickpea), served with dollops of yogurt and variety of chutney.
Shahi Paneer Tikka
Cottage cheese cubes marinated with beetroot and freshly ground spices. (GF)
Tandoori Chicken
Our free range juicy chicken thigh fillet marinated with ginger, garlic, yogurt and cooked in a clay oven. (GF)
Prawns On The Rocks. (GF)
Crisp Entree made with Prawns, marinated in Bua Ji's secret batter and served with Tango Mango Chutney.
Meal for One
A$39.00
Curry(anyone from menu) one small rice, one pc of plain naan, 2 pc of poppadum, one can (soft drink).Add extra rice from an additional charge.
