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Samosa
$6.00
Puff pastry with curried potato, green peas and mint chutney.
Pommegratte Chicken Tikka
$25.99
Made with tandoori chicken, Indian spices, mint sauce and coriander.
Dahi Kebab
$20.99
Paneer, Yoghurt, chat Masala, ajwan
Chilli Paneer
$21.99
Made with paneer cubes, capsicum, onion and savoury chilli sauce.
Prawn Kataifi Amitsari
$30.50
Deep Fried fish amritsari style, lemon, mint and yoghurt sauce and onion.
Lamb Chops Awadhi Style
$35.99
Ginger flavoured Lamb chop marinâtes with hand yogourt, musard oil with mild spices
Gobhi Manchurian
Crisp cauliflower florets tossed in a tangy, savoury sauce with a hint of Asian-inspired flavours.
Chilli Prawn
Made with prawns and savoury chilli sauce.
Chilli Chicken
$22.99
Steamed Rice
$5.00
Light, fluffy steamed white rice.
Saffron Rice
$7.00
Fragrant rice infused with saffron.
Plain Naan
Soft, lightly leavened Indian flatbread.
Garlic Naan
Soft, lightly leavened flatbread infused with garlic.
Kashmiri Naan
Soft, leavened flatbread from the Kashmir region.
Cheese Naan
Soft, buttery naan infused with melted cheese.
Tandoori Rôti
Traditional Indian-style flatbread.
Chicken Briyani
Made with chicken thigh ginger and garlic paste, Indian spices and yoghurt.
Gulab Jamun
Sweet dumplings soaked in a sweet syrup.
Lime Butter Chicken
$30.99
Boneless tikka with fenugreek, cashew and creamy sauce and garam masala.
London Style Chicken Tikka Masala
Made with char grilled chicken, cashew and tandoori sauce, yoghurt and coriander.
Chicken Madras
South Indian delicacy made with fennel, mustard and curry leaves and coconut.
Chicken Korma
Mild chicken curry with cashew nuts, spices and cream sauce.
Lamb Vindaloo
$31.99
Made with spicy lamb, green chilli, spices and vindaloo paste.
Lamb Rogan Josh
Made with slow cooked diced lamb, beetroot pure, spices, tomato and onion gravy.
Lamb Korma
Mild lamb curry with cashew nuts, spices and cream sauce.
Lamb Saag
Made with spinach puree, diced lamb, methi leaves and cream.
Lamb Madras
South Indian delicacy with fennel, mustard and curry leaves and coconut.
Desi Goat Curry
Made with bone in goat, desi masala, garam masala and fried onion.
Kadai Prawn
$38.50
Made with ginger garlic prawn, confit onion, peppers and onion tomato paste.
Prawn Madras
Prawn Moile
Mild prawn curry with cashew nuts, spices and cream sauce.
Alleppey Fish Curry
Made with fish cubes, ginger and garlic paste, garam masala and fried onion.
Panner Butter Masala
$26.99
Paneer tikka with fenugreek, cashew and creamy sauce and garam masala.
Dal Fry
Made with yellow dal, ginger and garlic paste, coriander, tomato and onion.
Saag Paneer
Made with spinach puree, paneer cubes, methi leaves and cream.
Kurkure Okra with Kadi Sauce
Made with okra, onion and tomato masala, coriander leaves and Indian spices.
Dal Makhani
Made with black lentils, kidney beans, tomato, butter and cream.
Beef Korma
Mild beef curry with cashew nuts, spices and cream sauce.
Beef Madras
Beef Vindaloo
Made with spicy beef, green chilli, spices and vindaloo paste.
