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Gobi 65
A$14.90
Dairy free, nut free. Eight pieces. Deep-fried cauliflower marinated in spices and lemon juice.
Corn Kebab
A$12.40
Nut free, vegetarian. Eight pieces. Spiced corn, mashed potatoes and cheese moulded into kebabs.
Vegetable Manchurian
A$13.65
Vegetarian. Eight pieces. Minced vegetables spiced and fried in balls, tossed with oriental sauces.
Chilli Garlic Broccoli
A$16.15
Nut free, vegetarian. Eight pieces. Broccoli fried with chillies and garlic, finished with coriander.
Tandoori Mushroom
Nut free, vegetarian. Eight pieces. Mushrooms stuffed with Indian spices and cooked in the tandoor oven.
Paneer Tikka
Gluten free, nut free, vegetarian. Eight pieces. Cottage cheese marinated in Indian spiced curd.
Tandoori Soya Chaap
Nut free, vegetarian. A mixture of soy beans, Indian spices and herbs, cooked in the tandoor oven.
Vegetable Samosa
A$9.80
Vegetarian. Two pieces. Deep-fried triangle pastry stuffed with spiced potatoes and peas.
Mixed Pakora
A$9.95
Dairy free, nut free, vegetarian. Eight pieces. Deep-fried vegetables mixed in spices and chickpea batter.
Lamb Seekh Kebab
A$17.35
Gluten free, nut free. Six pieces. Spiced and tenderised minced lamb cooked on skewers.
Tandoori Prawns
A$22.55
Nut free. Eight pieces. Prawns marinated in Indian spices and cooked in the tandoori oven.
Fish Tikka
A$21.10
Nut free. Eight pieces. Delicately cooked barramundi fish marinated in chef's spices.
Lamb Chops
A$22.35
Gluten free, nut free. Six pieces. Lamb cutlets marinated in tandoori spiced yoghurt.
Tandoori Chicken
A$18.60
Gluten free, nut free. Six pieces. Overnight seasoned chicken tenderised with yoghurt and spices.
Chicken Tikka
Gluten free, nut free. Six pieces. Indian speciality marinated in mild spices and yoghurt.
Amritsari Fish
Nut free. Eight pieces. Indian delicacy marinated in mild spices and yoghurt.
Plain Naan
A$4.90
Leavened plain flour bread.
Cheese and Garlic Naan
A$6.15
Leavened bread stuffed with cheese and garlic.
Keema Naan
Leavened bread stuffed with minced meat and spices.
Cheese Chilli Naan
Leavened bread stuffed with cheese and chillies.
Garlic Naan
Leavened bread stuffed with garlic.
Lachha Paratha
Multi-layered whole wheat bread.
Cheese Naan
Leavened bread stuffed with cheese.
Kashmiri Naan
Contains nuts. Leavened bread stuffed with a selection of dry nuts.
Garlic, Cheese and Chilli Naan
Leavened bread stuffed with garlic, cheese and chillies.
Tandoori Roti
Indian whole wheat bread.
Butter Naan
Multi-layered bread with oodles of butter.
Chicken Tikka Masala
A$19.85
Gluten free. Tender chicken pieces simmered in a mild gravy and tossed with onion, tomato and capsicum.
Chicken Madras
Gluten free. South Indian curry cooked with mustard seeds and curry leaves.
Kadhai Chicken
Gluten free. Chicken cooked in a thick gravy of diced onion, tomato and green pepper.
Chicken Korma
Contains nuts, gluten free. Tenderised and boneless chicken pieces cooked in creamy cashew nut sauce.
Chicken Curry
Dairy free, gluten free, nut free. Tender chicken pieces cooked in Indian spices and herbs.
Chilli Chicken
Gluten free. Deep-fried boneless pieces of chicken coated with chef's spices.
Mango Chicken
Gluten free. Tender pieces of chicken cooked in a creamy mango based gravy and mild spices.
Chicken Spinach
Gluten free. Tender chunks of chicken cooked with mildly spiced spinach, cumin seeds and mustard.
Black Pepper Chicken
Gluten free. Tenderised chicken pieces cooked with cream and crushed black pepper.
Butter Chicken
Gluten free. Chicken tikka cooked in a tomato based gravy.
Chicken Vindaloo
Gluten free. Chicken cooked in a mixture of ground spices and a splash of vinegar.
Lamb Rogan Josh
Gluten free. Tender lamb slow cooked in tomato sauce with spices.
Lamb Korma
Gluten free. Tender pieces of lamb cooked in a ground cashew nut, mild spices and cream.
Lamb Madras
Lamb Spinach
Gluten free. Tender chunks of lamb cooked with mildly spiced spinach, cumin seeds and mustard.
Lamb Vindaloo
Gluten free. Lamb cooked in a mixture of ground spices and a splash of vinegar.
Goat Curry
Gluten free. Slow cooked goat meat on the bone with cloves, cardamom pods and fennel.
Lamb Bhuna
Gluten free. Lamb cooked with onion, turmeric, tomatoes, ginger and mixed herbs.
Beef Vindaloo
Gluten free. Beef cooked in a mixture of ground spices and a splash of vinegar.
Beef Spinach
Gluten free. Tender chunks of beef cooked with mildly spiced spinach, cumin seeds and mustard.
Beef Korma
Contains nuts, gluten free. Tender pieces of beef cooked in ground cashew nut, mild spices and cream.
Beef Madras
Beef Masala
Gluten free. Tender beef cubes simmered in a mild sauce with onion, tomato and capsicum.
Beef Bhuna
Gluten free. Beef cooked with onion, turmeric, tomatoes, ginger and mixed herbs.
Beef Curry
Gluten free. Cubed beef pieces stewed with onion, Indian spices and herbs.
Fish Malabar
A$22.30
Gluten free. Fish delicately cooked in chef's gravy.
Goan Fish Curry
Gluten free. Barramundi fish cooked in coconut milk, tamarind, tomato, garlic and coriander.
Prawn Malabar
A$23.55
Gluten free. Prawns cooked in tomato, coconut milk, herbs, spices and curry leaves.
Prawn Pepper Masala
Gluten free. Prawns cooked in a coconut based curry with a dash of crushed black pepper.
Ginger, Garlic and Coriander Prawns
Gluten free. Prawns tossed with ginger and garlic, cooked with cream.
Paneer Tikka Lababdar
Gluten free, vegetarian. Cottage cheese slightly sautéed in onion and tomato based gravy.
Chana Masala
A$16.10
Gluten free, vegetarian. Chickpeas cooked in a thick gravy of onion, ginger, garlic and tomatoes.
Paneer Pudina Masala
Gluten free, vegetarian. Diced cottage cheese cooked in mint based curry with onion and tomato.
Eggplant Masala
A$18.10
Gluten free, vegetarian. Eggplant and potatoes cooked with onion, herbs and spices.
Mushroom Matar
Gluten free, vegetarian. A combination of mushrooms and green peas cooked in mildly spiced onion and tomato curry.
Mixed Vegetable Curry
Gluten free, vegetarian. Vegetables with cumin seeds, spices and herbs.
Palak Paneer
Gluten free, vegetarian. Cottage cheese cooked with mustard leaves, spinach paste and ginger.
Dal Tadka
Gluten free, vegetarian. Simmered yellow lentil cooked with diced onion, garlic and tomatoes.
Kadhai Paneer
Gluten free, vegetarian. Diced cottage cheese cooked with a mixture of onions, capsicum and tomatoes.
Paneer Makhani
Gluten free, vegetarian. Diced cottage cheese slow cooked in creamy tomato gravy.
Matar Paneer
Gluten free, vegetarian. Cubed cottage cheese and peas cooked in Indian sauce.
Malai Kofta
Gluten free, vegetarian. Cottage cheese dumplings cooked in a cashew nut sauce.
Vegetable Korma
Gluten free, vegetarian. Vegetables cooked with ground cashew and cream.
Lamb Biryani
Gluten free. Basmati rice cooked with tender lamb pieces.
Lemon Rice
A$6.20
Gluten free. Basmati rice with lemon zest, curry leaves and mustard seed flavour.
Vegetable Biryani
Gluten free, vegetarian. Basmati rice cooked with vegetables.
Peas Pulao
Gluten free. Basmati rice cooked with green peas.
Goat Biryani
Gluten free. Basmati rice cooked with spiced goat meat on bone.
Chicken Biryani
Gluten free. Basmati rice cooked with tender chicken pieces.
Steamed Rice
Gluten free. Plain basmati rice.
Kachumber Salad
Sliced pieces of tomato, cucumber and onion with a splash of vinaigrette.
Cucumber Raita
A mixture of yoghurt and grated cucumber.
Boondi Raita
A mixture of yoghurt and small lentil balls.
Pineapple Raita
A mixture of yoghurt and diced pineapple.
Plain Yoghurt
A$5.60
Indian yoghurt.
Mint Sauce
A$3.65
A blend of fresh mint, yogurt, and a hint of coriander, typically seasoned with mild Indian spices.
Onion Salad
A$4.95
Sliced onions tossed with tangy lemon and chat masala.
Mango Chutney
A blend of sweet mangoes and spices, creating a tangy and slightly spicy accompaniment.
Mixed Pickle
Assorted vegetables and fruits marinated in a blend of Indian spices, offering a tangy and slightly spicy flavor profile.
Papadums
Four pieces.
Green Salad
Sliced onion, cucumber and green chilli salad.
Masala Lassi
A$5.90
A savory blend of yogurt mixed with traditional spices such as cumin and mint, offering a refreshing and slightly tangy taste.
Mango Lassi
Traditional Indian drink with mango and yogurt.
Sweet Lassi
Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection
Mango Kulfi
Traditional Indian Frozen Dessert with Rich Mango Flavor
Pista Kulfi
Traditional Indian kulfi made with condensed milk, infused with ground pistachios, and often flavored with cardamom.
Falooda Kulfi
A$9.85
Kulfi infused with rose syrup, served with falooda (rice noodles), typically includes sabja seeds and is garnished with nuts.
Gulab Jamun
Two pieces. Deliciously soft and sweet, Gulab Jamun are deep-fried milk-based dumplings soaked in fragrant syrup.
