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3. Gỏi Cuṍn Tȏm Thịt / Pork & Prawn Rice Paper Rolls
A$14.00
Fresh rice paper rolls filled with pork, prawns, vermicelli noodles, and herbs. Served with a side of dipping sauce.
1. Chả Giò Heo / Pork Spring Rolls
Crispy pork spring rolls served with fresh lettuce and mint leaves.
5. Nem Rán Hà Nội / Authentic Speciality Hanoi Spring Rolls
A$23.00
Crispy spring rolls filled with minced pork, shrimp, mushrooms, and vermicelli, served with fresh lettuce, herbs, and a tangy dipping sauce.
4. Gỏi Cuṍn Chay / Vegetarian Rice Paper Rolls
A$12.00
Vegetarian.
21. Cháo Lòng / Authentic Traditional Vietnamese Congee
A$20.00
Contains offal.
26. Bún Đậu Đặc biệt / Special Combination Platter
A diverse platter featuring vermicelli, fried tofu, fresh herbs, pork sausage, and boiled pork intestines, complemented by a savory dipping sauce.
29. Bún Cá / Fish Fillet Vermicelli Noodle Soup
Tender fish fillet with vermicelli noodles in savory broth, garnished with fresh herbs, tomatoes, and crispy shallots.
28. Bún Chả / Grilled Pork with Vermicelli Noodles
Tender grilled pork paired with vermicelli noodles, served alongside fresh lettuce, herbs, and pickled vegetables.
33. Xôi Gà Farm / Sticky Rice with Shredded Free Range Chicken
One size.
23. Bún Riêu ốc / Vermicelli Crab Noodle Soup with Sea Snails
Vermicelli noodle soup featuring crab and sea snails, typically includes tomatoes and tofu in a savory broth.
25. Bún Đậu Truyền Thống / Traditional Combination Platter
A traditional platter featuring vermicelli noodles, typically includes a mix of fried tofu, various meats, fresh herbs, and vegetables, served with a side of shrimp paste.
22. Bún Riêu / Vermicelli Crab Noodle Soup with Slice Pork Ham
Tender vermicelli noodles in a crab-infused broth, topped with sliced pork ham, fried shallots, green onions, and accompanied by fresh shredded cabbage and a lemon wedge.
30. Xôi Xéo / Mung Bean Sticky Rice with Pork Floss
Soft sticky rice topped with savory mung bean paste, crispy fried shallots, and delicate pork floss.
32. Xôi Thịt / Sticky Rice with Grilled Pork Belly
Sticky rice topped with marinated and grilled pork belly, often accompanied by light pickled vegetables.
Phở Bò
Beef noodle soup with ribeye, brisket, and meatballs, served in a beef broth with rice noodles, green onion, and cilantro.
Phở Gà Chạy bộ
Noodle soup with free-range chicken in a savory broth, typically accompanied by rice noodles and fresh herbs.
34. Bún Lòng / Vermicelli Noodles with Offals
Vermicelli noodles served with a variety of offals, offering a unique texture and taste profile.
24. Bún Nem Rán / Vermicelli Noodles with Special Hanoi Spring Rolls
Special Hanoi spring rolls served on vermicelli noodles, typically accompanied by a mix of fresh herbs and a distinctive dipping sauce.
11. Gỏi Gà Farm / Free Range Chicken Coleslaw
A$35.00
Shredded free-range chicken with fresh herbs, crispy fried shallots, and julienned vegetables, tossed in a light, tangy dressing.
Gà Nướng Tây Bắc 1/2 Chicken
A$40.00
Grilled half chicken marinated with Tây Bắc (Northwest Vietnam) spices, typically includes a blend of aromatic herbs and a unique sauce.
Dồi Sụn Chiên
A$38.00
Deep-fried pork sausage with cartilage, typically includes cabbage, carrots, onion, and herbs, served with 12 prawn crackers.
8. Dê Tái Chanh / Rare Cooked Goat with Lemon Dressing
Tender slices of rare cooked goat, tossed with fresh herbs, onions, and a tangy lemon dressing, garnished with crispy shallots.
16. Nem Tai Thính / Powdered grilled rice w. Pork Ears
A$34.00
Thinly sliced pork ears mixed with powdered grilled rice, garnished with fresh herbs, chili slices, and served with lettuce leaves.
9. Bò Tái Chanh / Rare Cooked Beef with Lemon Dressing
Rare cooked beef thinly sliced, dressed with a lemon-based sauce, typically includes onions, carrots, and herbs, garnished with peanuts and fried shallots.
12. Gỏi Tôm Thịt / Pork & Prawn Coleslaw
Pork and prawn coleslaw combines thinly sliced pork, boiled prawns, shredded cabbage, carrot, and herbs, garnished with peanuts and fried shallots, tossed in a light dressing.
13. Gỏi Bao Tử Bóp Thấu / Pig Lining (Stomach) Coleslaw
Pig lining coleslaw combines thinly sliced pig stomach with fresh herbs, onions, and a tangy dressing, typically garnished with peanuts and fried shallots.
14. Gỏi Ba Khía Chua Cay / Salted Sweet & Sour Crab Coleslaw
Tangy salted crab coleslaw with julienned carrots, fresh cilantro, and sliced kumquats.
Nem Tai Chua Cay
Pork ear coleslaw typically includes cabbage, carrots, onions, herbs, and a tangy, spicy dressing.
Dồi Lòng Thập Cẩm Xào Dưa
Stir-fried mixed offal and pickled vegetables, typically includes a variety of meats and pickles, served in a style reminiscent of Vietnamese coleslaw.
Lòng Thập Cẩm Cháy Tỏi
Mixed offal coleslaw, lòng thập cẩm cháy tỏi, combines various offals with garlic, typically dressed with Vietnamese herbs, onion, and a hint of chili, served with a tangy dressing.
Lòng Thập Cẩm Sả Ờt
Mixed offal coleslaw seasoned with lemongrass and chili, typically includes fresh herbs and a tangy dressing.
Sườn Heo Rang Muối
Salt and pepper pork ribs coleslaw, typically includes a mix of shredded cabbage, carrots, and onions, dressed in a light Vietnamese sauce.
Ngheu Sauce XO
Clams cooked with XO sauce, a harmonious blend of seafood and a spicy, umami-rich seasoning.
18. Dồi Chiên / Vietnamese Fried Stuffed Sausage
A$42.00
Vietnamese fried stuffed sausage, available in small, medium, or large sizes.
17. Dồi Lòng Thập Cẩm / Special Stuffed Offal Sausage
A variety of stuffed offal sausages paired with fresh herbs and citrus slices.
Beff & picked mustard greens fried rice
Tender beef slices and tangy pickled mustard greens stir-fried with fragrant rice, garnished with fresh mint leaves.
Duong melbourne special chicken rice
Tender chicken with fresh herbs, lettuce, and sliced chilies, served with a portion of steamed white rice.
Salted Fish Fried Rice
Wok-fried rice featuring salted fish, typically includes egg, peas, carrots, and scallions for a balanced mix of flavors and textures.
Combination fried rice
Stir-fried jasmine rice with a mix of shrimp, chicken, beef, egg, peas, carrots, and onions, seasoned with soy sauce and fish sauce.
Crispy skin chicken with rice
Golden crispy chicken thigh paired with steamed white rice, fresh lettuce, and mint leaves, served with a side of savory dipping sauce.
Shakeing beff with rice
Stir-fried beef cubes typically marinated and served with white rice, often accompanied by onions, bell peppers, and a hint of garlic.
35. Lẩu Dê Nấu Chao / Goat Meat Hot Pot
A$90.00
Goat meat hot pot with traditional herbs. Options for small or large serving sizes.
36. Lầu Riêu Cua / Crab Soup Hot Pot
Vietnamese crab soup hot pot. Options: small (2-3 servings), large (6-8 servings).
Sữa Chua Nếp Cẩm
A$7.00
Black glutinous rice mixed with creamy yogurt, often served as a sweet and textured dessert.
37. Chè Bưởi / Pomelo Mung Bean Dessert
Sweet mung beans with pomelo bits in a light syrup, topped with creamy coconut milk.
38. Chè Thập Cẩm / Combination Bean Dessert
A medley of sweet beans, jelly, and coconut milk, typically served with crushed ice.
43. Nước Cam / Orange Juice
Freshly squeezed orange juice, prepared to order.
45. Nước Cà Rốt Ép / Carrot Juice
A$6.00
Freshly prepared carrot juice, typically includes a pure blend of carrots, offering a naturally sweet and refreshing taste.
47. Nước Ép Mix / Mixed Juice
A blend of various fruits, typically combining flavors to create a refreshing and unique juice experience.
44. Nước Táo / Apple Juice
Freshly squeezed apple juice, made to order.
50. Sinh Tố Xoài / Mango Smoothie
A$8.00
Fresh mango blended with milk and ice, creating a smooth and tropical beverage.
51. Sinh Tố Việt Quất / Blueberry Smoothie
Blueberry smoothie typically includes fresh blueberries blended with milk, often sweetened with condensed milk.
49. Sinh Tố Dâu / Strawberry Smoothie
Strawberry smoothie blended with condensed milk and ice, offering a sweet and creamy texture.
48. Sinh Tố Bơ / Avocado Smoothie
Fresh avocado blended with milk and sweetened with condensed milk, served smoothly.
Café Dữa Đá / Vietnamese Iced Coffee
Vietnamese iced coffee, traditionally made with a strong drip brew and sweetened condensed milk, served chilled.