Full menu
Beef and Cabbage Dumplings / 牛肉白菜水饺
A$19.90
Ten pieces.
Spicy Boiled Fish / 水煮鱼
A$33.90
Boiled fish fillet with napa cabbage, bean sprouts, and scallions in a spicy Szechuan sauce.
Dried Tofu with Hot Pepper / 尖椒干豆腐
A$29.90
Spicy.
Pork Bones / 酱大骨
Tender pork bones simmered in a rich, savory sauce, typically garnished with fresh cilantro.
Mushu Meat / 木须肉
Stir-fried meat with eggs, wood ear mushrooms, cucumber, and mixed vegetables, typically enjoyed in thin mandarin pancakes with hoisin sauce.
Northeastern Three Delicacies / 东北地三鲜
A$24.90
Potatoes, eggplant, and green peppers stir-fried in a savory sauce.
Twice Cooked Pork / 回锅肉
Sliced pork stir-fried with cabbage, green pepper, and carrots in a spicy sauce.
Spicy Hot Pot Chicken / 麻辣香锅鸡
Scrambled Eggs with Tomatoes / 西红柿炒鸡蛋
Soft scrambled eggs typically cooked with fresh tomatoes and green onions.
Stir Fried Green Beans / 干煸四季豆
A$25.90
Stir-fried green beans with minced pork, dried chili, garlic, and green onions.
Stir Fried Vegetables / 炒青菜
Vegetarian.
Spicy Pepper Potato Slices / 尖椒土豆片
Northeastern Pot Pork / 东北锅包肉
Battered pork fillet deep fried and tossed in a sweet and sour sauce.
Green Pepper Pork Slices / 青椒溜肉段
Sliced pork stir-fried with green peppers and garlic in a light sauce.
Potato and Beef Brisket Rice Bowl / 土豆牛腩盖饭
A$22.90
Braised beef brisket and tender potatoes over white rice, often accompanied by pickled vegetables and a braised egg.
Braised Pork Ribs Rice Bowl / 红烧排骨盖饭
Braised pork ribs with steamed vegetables, sour mustard, and a soft boiled egg over rice.
Tomato and Egg Rice Bowl / 番茄鸡蛋盖饭
Sautéed tomatoes and scrambled eggs on a bed of steamed rice.
Twice Cooked Pork Rice Bowl / 回锅肉盖饭
Twice-cooked pork sautéed with cabbage, green peppers, and onions in a spicy sauce over rice.
Minced Pork Rice Bowl / 木须肉盖饭
Typically includes minced pork, white rice, shredded cucumber, shredded carrots, and a fried egg or tea egg.
Shanghai Sausage Fried Rice / 上海腊肠炒饭
A$21.90
Stir-fried rice with Chinese sausage, egg, peas, carrots, and scallions.
Braised Noodles with Pork Intestines / 红烧肥肠焖面
A$23.90
Braised noodles with tender pork intestines, typically accompanied by hand-pulled noodles and bok choy.
Beef Brisket Braised Noodles / 牛腩焖面
Braised beef brisket with Chinese spices, slow-cooked and served over tender noodles in a clay pot.
Braised Noodles with Spareribs and Beans / 排骨豆角焖面
Noodles braised with tender spareribs and green beans, typically featuring a rich and savory sauce.
Fried Instant Noodle / 炒方便面
Fried instant noodles, typically stir-fried with vegetables and seasoned with soy sauce.
Chicken Cartilage / 烤鸡架
A$10.90
Grilled chicken cartilage, typically seasoned with salt and pepper.
Grilled Leeks / 烤韭菜
A$13.90
One serving.
Stinky Tofu / 长沙臭豆腐
A$11.90
Squid / 烤鱿鱼须
A$7.90
Grilled squid tentacles, typically skewered and charred to perfection, offering a smoky and tender texture.
Chicken Wings / 鸡中翅 (德尔良/蜜汁/香辣)
A$4.90
Chicken wings in three flavors: Orleans, Honey, Spicy.
Corn Skewer (10 Pieces) / 烤珍珠糯玉米(10串)
A$9.90
Cheese Fish Tofu / 芝士鱼豆腐
A$3.90
Prawn Skewer / 烤大虾
A$4.30
Grilled prawn skewers / 烤大虾: Typically includes seasoned prawns grilled on skewers.
Chicken Skewer / 鸡肉串
Marinated chicken skewers grilled over an open flame, typically seasoned with soy sauce, garlic, and ginger.
Potato Slices / 土豆片
Grilled potato slices typically seasoned with a savory blend of spices.
Cabbage / 烤包菜
Grilled cabbage typically includes garlic, soy sauce, and dried chili peppers, offering a smoky and savory flavor.
Sausage Skewer / 火腿肠
Grilled sausage skewers, typically featuring seasoned Chinese sausages, cooked over an open flame for a smoky flavor.
Bun Skewer / 烤馒头 (蜜汁/香辣)
Chinese barbecue bun skewer / 烤馒头 with choice of honey or spicy flavor.
Lamb Kidney / 烤羊腰子
Charcoal-grilled lamb kidneys typically seasoned with cumin, chili pepper, and salt.
Oyster Mushroom / 烤平菇
Grilled oyster mushrooms typically include a light soy sauce glaze.
Intestine Skewer / 烤肥肠
Large.
Wrapped Beancurd with Enoki Mushroom / 金针菇豆皮卷
Wrapped beancurd with enoki mushroom: Beancurd skin typically filled with enoki mushrooms, offering a unique texture and flavor.
Wrapped Beancurd with Coriander / 香菜豆皮卷
Beancurd skin rolled with fresh coriander, offering a light and aromatic taste.
Spam Skewer / 午餐肉
Grilled spam skewers, a popular Chinese barbecue item, typically seasoned and skewered for a savory treat.
Quail Egg Skewer / 鹌鹑蛋
Grilled quail eggs on skewers, seasoned and barbecued to a smoky finish.
Fish Tofu Skewer / 鱼豆腐
Gluten Skewer / 烤面筋
Grilled wheat gluten skewers typically seasoned and grilled over an open flame, offering a savory and chewy texture.
Pork Belly Skewer / 五花肉串 (奥尔良/蜜汁/香辣)
Pork belly skewers. Flavor options: Orleans, Honey, Spicy.
Shrimp Skewer / 烤虾仁
Shrimp typically marinated and grilled on a skewer, often seasoned with a blend of spices.
Tofu Skewer / 干页豆腐
Cauliflower Skewer / 烤花菜
Cauliflower typically seasoned and grilled on skewers, offering a smoky and savory taste.
Rice Cake Skewers / 年糕串
Grilled rice cakes skewered, typically featuring a chewy texture and slightly sweet flavor.
Yellow Croaker / 烤小黄鱼
Grilled small yellow croaker, typically marinated with a blend of spices and seasonings, offering a tender texture and a hint of smokiness.
Capelin / 烤多春鱼
Grilled capelin, typically seasoned with traditional Chinese spices, offering a smoky and savory flavor.
Hot Dog Sausage / 烤热狗肠
Grilled hot dog sausage on a skewer, typically includes a blend of seasonings and spices.
Taiwan Style Barbecue Sausage / 台湾香肠
A$6.90
Grilled Taiwanese sweet pork sausage typically includes aromatic spices and is served on a skewer.
Grilled Beans / 烤四季豆
Char-grilled green beans, typically seasoned with garlic and soy sauce, offering a smoky and savory flavor.
Sweet Potato Noodle Skewer / 苕皮
Skewered sweet potato noodles, typically includes a blend of spices and soy sauce, grilled to a smoky finish.
Crab Nugget Skewer / 甜不辣
Grilled crab nugget skewers, typically includes fish paste and crab meat, seasoned and charbroiled.
Puff Tofu Skewer / 烤豆腐泡
Eggplant Skewer / 烤茄子
Grilled eggplant skewer typically seasoned with garlic and spices.
Lotus Skewer / 烤藕片
Grilled lotus root slices skewered and typically seasoned with aromatic spices.
Chinese Donut Skewer / 烤油条 (蜜汁/香辣)
Chinese donut skewer. Choice of honey or spicy seasoning.
Pork Ball Skewer / 猪肉贡丸
Grilled pork meatballs skewered, typically seasoned with a blend of spices and herbs. Known as 猪肉贡丸 in Chinese.
Grilled Scallop / 烤扇贝
One piece.
Grilled Squid / 烤整鱿鱼
Whole.
Fried Chicken Tenders / 炸香酥鸡柳
Crispy fried chicken tenders, typically seasoned with a blend of spices, offering a crunchy texture and savory taste.
Tin Foil Tofu / 锡纸豆腐
Duck Blood Rice Noodle / 鸭血粉丝
Duck blood rice noodles typically include tender rice noodles, savory duck blood, and assorted vegetables.
Clams Rice Noodle / 花甲粉丝
Typically includes clams and rice noodles, often stir-fried or stewed.
Beef and Enoki / 肥牛金针菇
Thinly sliced beef wrapped around enoki mushrooms, typically served with a house sauce.
Lamb and Enoki / 肥羊金针菇
Sliced lamb with delicate enoki mushrooms, typically prepared in a savory Chinese barbecue style.
Scallops and Vermicelli / 扇贝粉丝
Prawns with Garlic / 开背蒜蓉大虾
Cuttlefish Ball Skewer / 墨鱼丸
Grilled cuttlefish balls skewered, typically includes minced cuttlefish and spices, creating a savory and chewy texture.
Beef Ball Skewer / 牛肉贡丸
Grilled beef balls on skewers, typically seasoned with a blend of spices. Known as 牛肉贡丸 in Chinese cuisine.
Lamb Skewer / 羊肉串
Grilled lamb skewers typically seasoned with cumin and spices, a popular Chinese barbecue item.
Beef Skewer / 牛肉串
Marinated beef skewers typically seasoned with spices and grilled on an open flame.
Coconut Milk / 椰奶
245ml.
Soy Milk / 豆奶
300ml.