Full menu
Pakoras
$5.20
Five pieces.
Samosa
$4.55
Crispy pastry pockets filled with spiced potatoes and peas.
Papadum
$1.30
Thin, crispy Indian flatbread served as a starter.
Chicken Tikka
Tender chicken pieces marinated in aromatic spices.
Plain Naan
Soft, lightly leavened Indian flatbread.
Garlic Naan
$5.85
Soft, lightly leavened flatbread infused with garlic.
Cheese Naan
$6.50
Soft, buttery naan infused with melted cheese.
Butter Chicken
$22.75
Tender chicken in a rich, creamy tomato sauce.
Chicken Korma
Tender chicken in a rich, creamy curry sauce.
Chicken Tikka Masala
Lamb Rogan Josh
Tender lamb in a rich, aromatic curry sauce.
Beef Vindaloo
Tender beef in a rich, spicy curry sauce.
Mango Chicken
Tender chicken cooked in a sweet and tangy mango sauce.
Paneer Butter Masala (V)
$21.45
Rich and creamy curry made with paneer in a buttery sauce.
Pumpkin and Eggplant Curry (V)
Tender pumpkin and eggplant in a rich and aromatic curry.
Daal Curry (V)
Traditional Indian lentil curry made with aromatic spices.
Gulab Jamun
$3.90
Two pieces.
Mango Lassi
$7.80
Sweet and refreshing yogurt-based drink with mango puree.
Soft Drinks
Served as 375ml.
Juice
Refreshing, non-carbonated juice.
Bundaberg Ginger Beer
Bottled Drinks
Served as 600ml.
Mount Franklin Water
Served as 500ml.
Chutney
Spicy and tangy condiment to add flavour to your meal.
Rice
Container.
