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Har Gow (6 pcs)
A$10.00
Delicate shrimp dumplings encased in translucent rice flour wrappers, served six pieces per order.
Siu Mai (8 pcs)
Delicate dumplings filled with seasoned pork and shrimp, wrapped in thin yellow wonton skins. Eight pieces per order.
Large Dim Sim (4 pcs)
Delicate dumplings filled with seasoned minced meat, wrapped in thin yellow dough. Four pieces per serving.
Dumplings (8 pcs)
Delicate Vietnamese dumplings filled with savory ingredients, offering a tender and satisfying bite. Eight pieces per serving.
Small BBQ Pork Bun
A$5.00
Steamed bun filled with BBQ pork, available in single or double pieces. Known as cha siu bao.
Rice Paper Rolls (3 Rolls)
A$8.60
Translucent rice paper rolls filled with shrimp, pork, fresh herbs, and vermicelli, served with a side of hoisin-peanut dipping sauce.
Large Pork Bun
A$7.20
Vietnamese cha siu bao available in 1 or 2 pieces, large pork bun filled with aromatic bbq pork.
Large Chicken Bun
Steamed baozi filled with seasoned chicken, available in 1 or 2 pieces.
Char Siu (BBQ Pork with Rice)
A$16.00
Succulent barbecued pork slices served with steamed rice.
Fried Rice
A$8.50
Aromatic rice stir-fried with diced vegetables, eggs, and savory bits of meat, garnished with a sprig of fresh mint.
Roast Pork with Rice
Crispy roast pork slices served with steamed rice, fresh bok choy, and garnished with cilantro.
Soy Glazed Chicken with Rice
Tender chicken glazed in a savory soy sauce, served on a bed of steamed rice.
Pork Chop, Shredded Pork, Meatloaf & Egg with Rice
Grilled pork chop, shredded pork, meatloaf, and fried egg served on steamed rice, typically accompanied by light fish sauce dressing.
Bun bo Hue (Spicy Beef Noodle Soup)
Tender beef slices, rice noodles, and fresh herbs in a spicy broth, garnished with green onions and red chili peppers.
Pho (Beef Noodle Soup)
Rice noodles in a savory broth with tender beef slices, garnished with fresh scallions, cilantro, and red chili peppers.
Grilled Pork with vermicelli
Tender grilled pork atop a bed of vermicelli noodles, garnished with fresh herbs, chopped peanuts, and accompanied by crispy spring rolls.
Roast Pork with vermicelli
Roast pork served with vermicelli noodles, often accompanied by a variety of fresh herbs, pickled carrots, cucumbers, and a light fish sauce dressing.