Full menu
Pho Soup
$20.90
Made with rice noodles in clear broth with herbs.
Laksa
Spicy Beef Hue Noodle Soup
Tom Yum
Hot and sour Thai noodle soup with lemongrass and lime.
Char Kway Teow
Made with flat rice noodles, stir-fried in sauce.
Udon Fry
Made with thick wheat udon noodles, stir-fried.
Mee Goreng
Stir-fried noodles in a savoury soy-based sauce.
Pad Thai
Stir-fried rice noodles with egg, bean sprouts, chives and crushed peanuts in tamarind sauce.
Singapore Noodle Fry
Made with thin rice vermicelli, stir-fried in the Singapore noodle style.
Vietnamese Fried Rice
$20.99
Nasi Goreng
Special Barbecue with Rice
$19.00
Noodle Salad
Made with rice vermicelli with salad, cucumber and herb, served with sauce and meat.
Vietnamese Mixed Salad
Thai Spicy Beef Salad
Made with sliced beef, salad and herbs, tossed in a spicy lime and chilli dressing.
Vegan Fried Tofu Salad (VG)
Roasted Pork Banh Mi
$14.90
Comes with butter, pate, mayonnaise, soy sauce, cucumber, carrot, pickle, coriander, spring onion, chilli and fried shallot.
Meatlovers Banh Mi
$17.90
Made with four types of pork. Comes with butter, pate, mayonnaise, soy sauce, cucumber, carrot, pickle, coriander, spring onion, chilli and fried shallot.
Saigon Cold Cut Banh Mi
Made with pork ham, char siu and pork floss. Comes with butter, pate, mayonnaise, soy sauce, cucumber, carrot, pickle, coriander, spring onion, chilli and fried shallot.
Barbecue Chicken Banh Mi
$13.90
Grilled Pork Banh Mi
Char Siu Pork Banh Mi
Made with barbecue pork. Comes with butter, pate, mayonnaise, soy sauce, cucumber, carrot, pickle, coriander, spring onion, chilli and fried shallot.
Lemongrass Beef Banh Mi
Tofu Banh Mi
Prawn Rice Paper Roll
$6.90
Made with prawns, rice vermicelli, salad, cucumber and herb, wrapped in rice paper, served with sauce.
Lemongrass Beef Rice Paper Roll
Tofu Rice Paper Roll
Grilled Pork Rice Paper Roll
Made with rice vermicelli, salad, cucumber and herb, served with sauce and grilled pork.
Barbecue Chicken Rice Paper Roll
Made with rice vermicelli with salad, cucumber and herb, served with sauce and barbecue chicken.