Full menu
Vegetable Samosa
$9.90
Two pieces. Triangle shaped crisp pastry filled with a spicy mixture of potato and green peas. Served with mint sauce.
Fish 81
$16.90
Fish marinated in ginger, garlic, white wine, herbs and spices dipped in batter and lightly fried. Served with mint sauce.
Chicken 81
Chicken marinated in ginger, garlic, white wine, herbs and spices dipped in batter and lightly fried. Served with mint sauce.
Vegetable Pakora
$10.90
Four pieces. Crispy vegetable fritters of spinach, potato, onion and cauliflower. Served with mint sauce.
Paneer Pakora
$11.90
Four pieces marinated cottage cheese pieces dipped in chickpea patter served with min't sauce.
Garlic Prawns
Marinated prawns cooked in pan with sauce. Served with mint sauce.
Maharaja Champ Masala
$22.90
Lamb chops marinated in ginger, garlic and pounded spices grilled in clay oven. Served with mint sauce.
Akbari Prawns
Seven pieces. Prawns marinated in spicy batter and deep fried. Served with mint sauce.
Murg Makhan
$26.90
Butter chicken. Boneless chicken marinated in ginger, garlic, yoghurt and spices cooked in tandoor then pan finished with a blend of tomatoes and cream based sauce.
Chicken Tikka Masala
Grilled chicken cooked with onion, capsicum and tomatoes with sauce and spices.
Muglai Chicken Korma
Chicken curry cooked with cashew almond sauce and finished with silky cream sauce.
Kadhai Chicken
Marinated chicken cooked with capsicum, tomato masala and pounded spices.
Murg Malai Methi
Chicken cooked with creamy sauce and fenugreek leaves with a touch of pepper.
Chicken Himayu
Marinated chicken cooked with onion, capsicum and crushed black pepper and spices.
Murg Nihara
Marinated chicken cooked with yoghurt, spices, herbs and a touch of black pepper.
Beef Vindaloo
$27.90
Spicy goat dish, beef cooked with onion, tomatoes, garlic and spicy sauce.
Beef Madras
South Indain beef curry. Tender beef cooked with onion and tomato based gravy, coconut milk and South Indian spice.
Beef Bombay
Beef curry cooked with potatoes, fenugreek leaves, coconut cream and spices.
Gosht Lahori
Marinated beef cooked in slow fire comes in and spices added on different stages of cooking.
Beef Piratal
Semi dry beef cury.
Beef Maharaja
Beef curry. Marinated beef cooked with fenugreek leaves and spices. Garnished with egg.
Beef Afgani
Marinated beef cooked with onion, tomato, mushroom and cashew nut based sauce and spices.
Beef Laziz
Tender beef marinated in pickled spices.
Lamb Korma
$29.90
Marinated lamb cooked with yoghurt, cashewnut based gravy by adding spices at different stages and finished with cream.
Lamb Jhalfrezi
Marinated lamb cooked with tomato and capsicum in jhalfrezi sauce.
Saag Ghost
Lamb cooked with spinach, tomato, onion masala, fenugreek leaves and finished with a cream.
Kashmiri Rogan Josh
Lamb curry.
Maakki Ka Soweta
Spicy combination of lamb and corn.
$35.90
Lamb chops marinated in ginger, garlic and pounded spices grilled in clay oven.
Gosht Dhansk
Marinated lamb cooked with vegetables and lentils.
Jhal Lamb
Lamb cooked with green chilli and jhal sauce.
Kashmiri Fish Curry
Marinated fish cooked with tomatoes, onion masala and pounded spices.
Prawn Molee
Prawns cooked with tomatoes, coconut milk, curry leaves and mustard leaves.
Patiala Fish Curry
Marinated fish cooked with almond cashew based gravy, herbs and spices. With spicy, sweet and sour.
Malabari Prawn
Marinated prawn cooked with mixed vegetables, herbs, spices and tempered with mustard seed and curry leaves. Prawn and vegetable combo.
Akbari Jheenha Masala
Cooked with tomatoes, capsicum and sweet sauce.
Jahangiri Jheenga Jhalfrezi
Prawns cooked with tomatoes, capsicum and tomato based gravy.
Prawn Vindaloo
Prawns cooked in goan style with vindaloo sauce and granished with shallots.
Marinated prawns cooked in pan with sauce.
Murg Lukhnow Dum Biryani
$25.90
Basmati rice cooked with tender pieces of marinated chicken, onion, tomato, herbs and spices in low heat dim style. Served with raita.
Akbari Ghost Dum Biryani
Basmati rice cooked with marinated lamb, onion, tomato, spices and herbs. Served with raita.
Maharani Vegetable Dum Biryani
Basmati rice cooked with lightly spiced sauteed mixed vegetables, sauce and spices. Served with raita.
Sahi Jhinga Dum Biryani
Basmati rice cooked with marinated prawns and onion, tomato masala and spices. Served with raita.
Garlic Naan
$6.90
Plain naan baked with garlic and herbs.
Cheese Naan
$8.50
Plain flour bread stuffed with cheddar cheese and cooked in tandoor oven
Plain Naan
$5.90
Leavened refined flour bread baked in a tandoor oven to curry.
Tandoori Roti
Whole wheat flour bread baked in tandoor oven.
Keema Naan
Plaib flour bread stuffed with spicy mince chicken.
Amritsari Kulcha
Naan bread stuffed with mashed cottage cheese, copped tomatoes, onion, herbs and spices.
Kashmiri Naan
Plain flour bread stuffed with a mixture of fruits and nuts.
Lacha Parantha
Flacky layered wholemeal bread cooked in tandoor oven and brushed with butter.
Mahara Kulcha Naan
Plain flour bread stuffed with cheese, mixed vegetables, herbs and spices.
Palak Paneer
Cottage cheese cooked with spinach puree and onion tomato masala tempered with cumin seeds.
Dal Makhani
Combination of lentils cooked in slow fire and tempered with herbs and spices. With a touch of cream.
Malai Kofta
Cottage cheese and potato mashed together with spices and deep fried then cooked in tomato creamy gravy.
Bombay Potatoes
Dry potato dish. Potatoes tossed with onion, tomatoes, tempered with curry leaves and mustard seeds finished with gravy, herbs and spices.
Punjabi Dal Fry
Red lentils cooked with onion, tomato garlic masala and tempered with cumin seeds.
Kadhai Paneer
Cottage cheese cooked with onion, tomato and capsicum in kadhai gravy.
Paneer Makhani
Cottage cheese cooked in tomato based gravy with cream garnished with corinander.
Gobhi Mussalam
Marinated cauliflower cooked with onion tomato, almond cashew nut paste and pounded spices in Muglai style.
Matar Malai Methi
Green peas cooked with fenugreek leaves and cream cashew nut sauce.
Chatpate Channa Masala
Boiled chickpeas cooked with onion, tomato, garlic masala, herbs and spices in Punjabi style.
Aloo Matar Paneer
Potato, green peas and cottage cheese cooked with ginger, garlic, tomatoes, herbs and spices.
Vegetable Korma
Mixed vegetables cooked in cream base sauce in Muglai style.
Sahi Paneer
Rich and creamy paneer in a flavourful sauce.
Corn, Capsicum and Mushroom Masala
Combination of corn and mushroom, cooked with onion, tomato and vegetable gravy by adding herbs and spices.
Avial
South Indian curry. Vegetables cooked with coconut milk based gravy tempered with curry leaves.
Mileejulie Sabziya
Mixed vegetables. Tossed green vegetables with onion tomato masala and herbs cooked in Punjabi style.
Channa Paneer
Chunks of cottage cheese and Boiled chickpeas cooked with onion tomato based grave, herbs and pounded spices.
Nawabi Murg Tikka
$14.90
Chicken tikka. Tender pieces of chicken marinated in sauce and cooked in tandoor.
Sahi Sheek Kebab
Chicken mince marinated with ginger, garlic and mace and cardamom powder cooked on skewers in slow heat in tandoor.
Noorjahani Tikka
Malai kebab. Marinated chicken in a cheese and cashew nut sauce with spices cooked in tandoor.
Maharaja Tikka
Marinated with pounded spices.
Bharra Kebab
$23.90
Grilled lamb chops. Lean and tender chops marinated in peppered yoghurt, ginger, garlic and a blend of spices cooked in tandoor.
Papadom
$4.90
Thin, crisp Indian flatbread served as a side dish.
Raita
Yoghurt mixed with grated boiled potato, chopped tomato and grated cucumber.
Mint Coriander Chutney
Fresh and zesty condiment made with mint and coriander.
Mixed Platter of Side Dishes
Assortment of side dishes served together.
Fresh Green Salad
$12.90
Green salad of cucumber, tomatoes and carrot sprinkled with black pepper and lemon juice.
Chilli Pickle
Spicy and tangy pickle made with chilli.
Lime Pickle
Tangy and zesty condiment made with lime.
Sweet Mango Chutney
Sweet and tangy mango relish.
Red Onion Salad
Fresh red onion, a crunchy and flavorful side dish.
Gulab Jamun
Indian dessert milk reduced to solid form and rolled into round shape, deep fried, dipped in cinnamon cardamom flavoured sugar syrup.
Bademi Mango Kulfi
Ice cream with mango, almond flaked and cardamom.
Soft Drink
$5.00
Chilled carbonated soft drink. Non-alcoholic.
Lassi
$6.50
Traditional yogurt-based drink, smooth and refreshing.