Full menu
Aloo Tikki
$14.88
Two pieces. Mashed potato mixed with spices and tawa fried served with chutney.
Dahi Bhalle Chat
$13.50
Two pieces. Dahi Vada is lentil fritters soaked in yoghurt. Dahi is yoghurt and Vada is deep fried lentil fritters.
Chicken Tikka
$24.80
Five pieces. With over night marinated boneless chicken roast in tandoor.
Seekh Kabab
$23.80
Four pieces. With lamb minced mixed with chopped onion, mint coriander, specifies and roast in tandoor.
Meat Samosa
$19.25
Four pieces. Stuffed with lamb, green peas and spices and deep fry.
Chicken Nuggets
$12.00
Ten pieces. Marinated chicken deep fried and mixed in sauce.
Dahi Puri
Four pieces. Dahi Puri Chaat is yet another member of Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and toppings.
Chicken 65
$24.25
Marinated chicken deep fried and mixed in sauce.
Golgappa
$13.00
Crunchy, flavorful street food snack filled with spices and chutneys.
Tandoori Garlic Prawns
$26.20
Succulent prawns infused with aromatic garlic.
Fries
$7.38
Crispy, golden sticks of potato.
Paneer 65
$21.75
With marinated paneer and mushroom deep fried and mixed in 65 sauce.
Amritsari Fish
$25.50
Pink snapper fish coated with basin flour gram flour spices and deep fried served with garlic aioli.
Gobi Manchurian
Cauliflower in a sweet and sour sauce.
Hara Bhara Kabab
$19.88
Five pieces.
Murgh Malai Tikka
With chicken marinated in mild spices with cheese, yoghurt and cream roasted in tandoor.
Onion Bhaji
$17.38
Five pieces. Slice onion coated in gram flour and deep fry until golden brown.
Paneer Tikka
Cubes of Indian cottage cheese marinated in yoghurt and spices.
Vegetable Samosa (V)
$16.75
Four pieces. Stuffed with potato, green peas, coriander and ginger and deep fry.
Tandoori Chicken
With chicken on the bone marinated in tandoori spices and cooked in tandoor.
Vegetable Manchurian (V)
$21.20
Eight pieces.
Vegetable Platter (V)
$15.50
Includes two pieces onion bhaji and two pieces vegetable samosa.
Malayi Soya Champ
$20.00
Vegetarian. Soya chaps sautéed in thick creamy onion and cashew based sauce.
Green Salad (V)
$9.38
With cucumber, tomato, lettuce, spinach, onions and rocket.
Punjabi Salad (V)
With cucumber, onion, tomato and green chilli.
Chilli Garlic Naan
$7.00
Flavourful naan infused with chilli and garlic.
Butter Naan
$6.00
Soft, lightly buttered flatbread.
Garlic Naan
Soft, lightly leavened flatbread infused with garlic.
Tandoori Roti
$5.50
Unleavened whole-wheat flatbread baked in the tandoor.
Tandoori Butter Roti
Soft, buttery flatbread infused with a hint of tandoori spice.
Cheese Naan
Soft, buttery naan infused with melted cheese.
Aloo Naan
Naan stuffed aloo potato.
Cheese Garlic Naan
Soft, buttery naan infused with rich garlic flavour.
Chilli Naan
Spread chopped green chilli on naan roast.
Kashmiri Naan
Naan stuffed with sultana, pistachios and almonds.
Keema Naan
Naan stuffed with roasted minced lamb, onion, garlic, coriander and spices.
Paneer Naan
Naan stuffed with Indian cheese.
Plain Naan
Soft, lightly leavened Indian flatbread.
Cheese Dosa
$21.00
Is a variant of dosa made by shredded cheese sprinkled on dosa and served with tomato chutney, coconut chutney and sambar.
Chicken Dosa
$23.65
Is a variant of dosa made by stuffing with curried chicken pieces, onion, green chillies, spices and sambar.
Masala Dosa
Is a variant of dosa made by stuffing dosa with potatoes, onion, green chillies and spices served with tomato chutney, coconut chutney and sambar.
Egg Dosa
$23.60
Thin, crispy rice crepe filled with eggs.
Cheese Chicken Dosa
$24.88
Crisp dosa filled with melted cheese and tender chicken.
Keema Dosa
Is a variant of dosa made by stuffing dosa with curried lamb minced meat, onion, green chillies and spices served with tomato chutney, coconut chutney and sambar.
Onion Dosa
$20.50
Is a variant of dosa made by cut pieces of onion sprinkled on dosa and served with tomato chutney, coconut chutney and sambar.
Paneer Dosa
Is a variant of dosa made by stuffing dosa with curried cheese cubes, onion, green chillies and spices served with tomato chutney, coconut chutney and sambar.
Plain Dosa
$17.75
Is a variant of dosa served with tomato chutney, coconut chutney and sambar.
Prawn Dosa
$24.90
Is a variant of dosa made by stuffing with curried prawns, onion, green chillies and spices served with tomato chutney, coconut chutney and sambar.
Idly
Three pieces. Rice cake steam cooked.
Sambar
Traditional lentil-based vegetable stew.
Mixed Vegetable Uttappam (V)
Is a variant of thick dosa mixed vegetable pieces on top served with chutney and sambar.
Onion Uttappam
Thick dosa with shredded onion top served with chutney and sambar.
Plain Uttappam
Is a variant of thick dosa served with chutney and sambar.
Tomato Uttappam
Savoury South Indian-style rice pancake with fresh tomatoes.
Coconut Chutney
$3.40
Fresh and tangy condiment made with coconut.
Tomato Chutney
Fresh and tangy condiment made with tomatoes.
Cucumber Raita
Cool and creamy yogurt with cucumber.
Garlic Chutney
Pungent and aromatic condiment made with garlic.
Mango Chutney
Sweet and tangy condiment made with mango.
Mint Sauce
$2.75
Fresh and cooling accompaniment to your meal.
Mixed Pickle
$3.95
A tangy and flavorful condiment made with a mix of pickled ingredients.
Papadums
$1.35
Two pieces.
Tamarind Chutney
Tangy and sweet condiment made with tamarind.
White Rice
$6.75
Steamed white rice, a classic accompaniment to any meal.
Saffron Rice
$8.00
Flavourful rice infused with saffron.
Jeera Rice
Flavourful rice infused with jeera spices.
Beef Biryani
$24.00
With tender beef meat cooked with basmati rice, garam masala, tomatoes, ginger and other spices.
Vegetable Biriyani (V)
$21.70
With vegetable cooked with basmati rice and rice and spices.
Prawn Biryani
$26.70
Prawns cooked with basmati rice, garam masala, tomatoes, ginger and other spices.
Chicken Biriyani
$23.00
With chicken pieces cooked with basmati rice, garam masala, tomatoes, ginger, garlic and other spices.
Goat Biriyani
With tender goat meat cooked with basmati rice, garam masala, tomatoes, ginger and other spices.
Lamb Biriyani
$25.45
With tender lamb meat cooked with basmati rice, garam masala, tomatoes, ginger and other spices.
Beef Korma
$27.00
Tender beef in a rich, creamy sauce.
Beef Chetinadu
With tender beef cube cooked with onion ginger and garlic sauces with selected spices.
Beef Madras
Beef cooked in madras style with mustard seeds, curry leaves and coconut milk.
Beef Rogan Josh
With overnight marinated dice beef cooked with onion, tomato and rogan josh spices.
Beef Saag
Beef cooked with spinach saag in punjabi style.
Beef Vindaloo
Beef cooked with very hot South Indian style vindaloo sauce.
Bombay Beef
Beef cooked with onion, mustard seed, curry leaves, cashew nuts and finished with a hint of lemon.
Butter Chicken (Murgh Makhni)
With diced chicken roasted in tandoor and cooked with mild sauce.
Chicken Saag
$26.80
Tender chicken in a rich spinach curry sauce.
Chicken Korma
$27.30
Tender chicken in a rich, creamy sauce.
Bombay Chicken
$28.00
With chicken breast cooked with slice onion, cashew nut, potato, mustard seeds, curry leaves and finished with a hint of lemon.
Chicken Chettinadu
With tender chicken pieces cooked with onion, ginger, garlic and tomatoes with spices and garnished with curry leaves.
Chicken Kadahi
With chicken breast cooked in thick sauce with tomatoes, onion and capsicum.
Chicken Madras Walla
Made with boneless chicken breast cooked madarasi style with mustard seed, curry leaves and coconut cream.
Chicken Methi Malai
$27.60
Tender chicken cooked in a rich methi flavoured creamy sauce.
Chicken Tikka Masala
With roasted dice chicken in dice onion, tomato and sauce.
Chicken Vindaloo
With chicken breast cooked with very hot south style vindaloo sauce.
Chilli Chicken
Fried chicken breast cooked with sliced onion, tomato and capsicum.
Royal Kashmiri Chicken
With chicken breast pieces cooked in kashmiri sauce with pistachios and almond finish with cream.
Royal Chicken Sizzler
$28.70
With chicken breast piece cooked with diced onion and tomato.
Goat Curry
Goat cooked in Northern punjabi style with spices.
Goat Madras
Goat cooked in madarasi style with mustard seed, curry leaves and coconut cream.
Goat Vindaloo
Goat cooked with very hot South style vindaloo sauce.
Lamb Rogan Josh
$28.20
Overnight marinated dice lamb cooked with onion, tomato and rogan josh spices.
Bombay Lamb
Lamb cooked with onion, mustard seed, curry leaves, cashew nuts and finished with a hint of lemon.
Lamb Korma
Tender lamb in a rich, creamy sauce.
Lamb Chetinadu
With tender lamb cube cooked with onion ginger and garlic sauces with selected spices.
Lamb Madras
Lamb cooked in madras style with mustard seeds, curry leaves and coconut milk.
Lamb Saag
Lamb cooked with spinach saag in punjabi style.
Lamb Vindaloo
Lamb cooked with very hot South Indian style vindaloo masala.
Prawn Vindaloo
$29.00
Prawn cooked with potato, ginger, tomato, palm vinegar and turmeric.
Prawn Chettinadu
Prawn fried with onion tomatoes, garlic, little spices and coconut cream.
Bombay Prawn
Two pieces. Prawn cooked slice onion, potatoes, cashew nut mustard seeds, curry leaves and finished with a hint of lemon.
Fish Chetinadu
Fish fillets with onion tomatoes, garlic, little spices and coconut cream.
Fish Madras
Fish cooked with mustard seeds, curry leaves, coriander seeds with coconut in medium or hot.
Prawn Korma
Prawn cooked in cashew mixed creamy sauce.
Prawn Madras
Prawn cooked with mustard seeds, curry leaves and coriander seeds with coconut in medium or hot.
Prawn Meeti Malai
Prawn cooked with very hot South style vindaloo sauce.
Mixed Vegetables (V)
$21.40
Assorted vegetables cooked with spices.
Bhindi Masala (V)
$25.00
Okara cooked in masala sauce.
Dal Makhani (V)
$22.45
A mixed of black dhal, kidney beans and cooked in panjabi style in butter.
Butter Paneer (Paneer Makhani) (V)
$23.70
Indian paneer cottage cheese cooked in tomato and nuts based sauce with butter.
Chilli Paneer (V)
Royal Paneer Sizzler (V)
With paneer pieces cooked with diced onion and tomato.
Bombay Potato (V)
Potato cooked with slice onion, tomato, cashew nut and a hint of lemon.
Channa Masala (V)
$23.20
North Indian-style chickpea curry in a rich, aromatic sauce.
Dhal and Vegetables Samber (V)
$19.30
Lentils cooked with vegetables and spices.
Dhal Tarka (V)
$20.60
Lentils cooked in punjabi tarka style.
Malai Kofta (V)
With cheese balls cooked in a creamy sauce.
Mixed Vegetable Makhani (V)
$22.50
With mixed vegetables cooked with cheese and tomato base sauce.
Paneer Malai Methi (V)
Paneer cooked in fenugreek leaves with cream.
Paneer Kadahi (V)
Paneer cooked in thick sauce with tomatoes, onion, capsicum and North Indian spices.
Paneer Madras (V)
Indian paneer cooked in madras style with mustard seeds, curry leaves and coconut cream.
Paneer Vindaloo (V)
Spicy Indian cheese curry made with paneer.
Saag Aloo (V)
Potato cooked with saag in onion, tomato and masala sauce.
Saag Paneer (V)
$24.45
Saag spinach cooked in punjabi style with paneer.
Soya Champ Curry
$25.70
Vegetarian. Soya chops cooked in thick creamy onion and cashew-based sauce.
Still Mineral Water
$3.90
600ml.
Sparkling Mineral Water
$4.60
450ml.
Apple Juice
$6.13
Chilled, non-carbonated apple juice.
Soft Drink
Refreshing carbonated drink.
Orange Juice
$6.50
Refreshing orange juice with bright citrus flavour.
Lemon Lime and Bitters
A refreshing blend of citrus flavours.
Iced Tea Peach
$5.63
Refreshing peach flavour infused in a glass of iced tea.
Iced Tea Lemon
Refreshing and tangy lemon infused iced tea.
Gulab Jamun
Rasa Malai
Carrot Halwa
$10.50
Sweet, creamy pudding made with carrots.
