Full menu
Chips and Gravy Sauce (GF)
A$11.05
Crispy fries topped with savory gravy sauce, garnished with fresh rosemary.
Bruschetta
A$16.57
Toasted garlic bread topped with tomatoes, onions, fresh basil, and feta cheese, finished with a drizzle of olive oil and balsamic glaze.
Crusty Garlic Bread (GF)
A$6.63
Oven-baked garlic bread
Cheesy Garlic Bread
A$8.84
Garlic bread with melted cheese
Peri Peri Chicken Salad with Mango Salsa (DF)
A$24.31
Mixed lettuce leaves, mixed cabbage, Quinoa, cherry tomatoes, peri peri spiced chicken thigh, and house dressing
Crispy chicken wings (GF)
smothered in zesty buffalo sauce, served coleslaw and a side of ranch dressing
Lemon Pepper Calamari
A$15.47
Fried calamari served with tartare sauce and a lemon wedge
Cauliflower Bites (VG,GF)
Crispy cauliflower bites on a bed of green sauce, garnished with microgreens and a sprinkle of crumbled cheese.
Scallops
A$17.68
Pan-fried scallops with wasabi mayonnaise, mango salsa, microgreens, and a lemon wedge
Vegetarian Schnitzel (VG)
A$27.62
Plant-based schnitzel served with chips and salad, smoked paprika aioli, and lemon.
Chicken Schnitzel
A$27.28
Crispy, seasoned boneless chicken breast served with chips and salad
BBQ Bacon Parmy
A$33.15
Grilled bacon, BBQ sauce, mozzarella cheese, chips, and salad
Traditional Parmy
Ham, nap sauce, mozzarella cheese, with chips, salad, and Gravy
Oriental Fried Rice chicken (DF,GF)
A$28.73
Chicken & Vegetable Fried Rice with Lotus root chips and chilli paste Delight in the perfect harmony of fluffy rice, farm-fresh vegetables, and amedley of aromatic spices.
Kottu (Roti) (DF) Chicken
Chicken & Vegetable Kottu Roti with Lotus root chips Experience the culinary magic of thinly shredded flatbread intertwined withJulienne vegetables, all simmered in our house-special coconut gravy
Kottu (Roti) (DF) Sea Food
Sea Food & Vegetable Kottu Roti with Lotus root chips Experience the culinary magic of thinly shredded flatbread intertwined withJulienne vegetables, all simmered in our house-special coconut gravy
Vegetarian Parmy (V)
A$32.04
Oriental Fried Rice Sea Food
Egg & Vegetable Fried Rice with Lotus root chips and chilli paste Delight in the perfect harmony of fluffy rice, farm-fresh vegetables, and amedley of aromatic spices.
STEAKS (GF) - Rump 250
A$36.46
All steaks come with a choice of sauce and two sides
STEAKS (GF) - Scotch Fillet 300g
A$44.20
300g scotch fillet steak seasoned and grilled, accompanied by roasted vegetables including carrots, broccoli, and red onions.
Summer Sizzle Snapper
A$35.36
Tajin-Spiced Snapper served with heirloom tomato and watermelon salsa,smoked eggplant puree, pickled cucumber, and a citrus-infused orange glaze
pan fried Crispy Skin Barramundi (GF)
With mash, seasonal veggies, toasted almonds, gremolata,and salsa verde
Fish and Chips
Battered barramundi with tartare sauce, lemon, chips, and salad
Seafood Marinara ( DF )
Pan fried assorted seafood mix , chili, garlic, lemon, Nap sauce with fresh egg Pappardelle
Spaghetti Bolognaise
Slow braised Ragu of veal & pork mince with parmesan cheese
Classic Angus Burger
A$26.52
Juicy Angus beef patty topped with cheese, bacon, lettuce, tomato, caramelized onions, and Aioli. *Gluten-Free breads available, please inform before order
Mexican Grilled Chicken Burger
Grilled chicken with jalapenos, mango salsa, cheese, lettuce, tomato, caramelized onions, and Aioli. *Gluten-Free breads available, please inform before order
Kids Spaghetti Bolognaise (GF)
Tender spaghetti topped with a savory bolognese sauce, garnished with fresh green onions and a sprinkle of grated cheese.
Kids' Cheesy Pasta
Pasta tossed in a creamy cheese sauce, designed for a child's palate.
Chicken Nuggets with Chips
Crispy breaded chicken nuggets served with golden fries and a side of ketchup.
Battered Fish with Chips
Crispy battered fish paired with golden fries, served with a side of fresh greens and creamy tartar sauce.