Full menu
Quick Pack
A$14.00
Half rice with half curry.
Family Pack
A$55.00
Chicken curry beef curry mixed vegetable curry two rice, two naan, two papad raita.
Steamed Basmati Rice
A$3.50
Aromatic fragrant basmati rice.
Peas Pulao
A$6.50
Basmati rice & green peas tempered with cumin seeds & onion.
Biryani
A$15.50
Vegetable / chicken / lamb.
Saffron Rice
A$4.50
Basmati rice cooked with saffron.
Egg Fried Rice
A$8.50
Fresh eggs fried with green peas and rice.
Naan
A$4.00
Plain flour bread made in the tandoori oven.
Paneer Naan
A$6.00
Naan stuffed with cottage cheese & spices.
Masala Kulchha
A$5.50
Naan stuffed with spiced mash potato, cottage cheese & herbs.
Aloo paratha
Roti stuffed with spiced mash potato & green herbs
Kashmiri Naan
Naan stuffed with dry nuts.
Keema Naan
Naan stuffed with spiced minced lamb and green herbs.
Garlic Naan
A$5.09
Naan topped with garlic.
Roti
Wholemeal flour bread cooked in tandoori.
Vegetable Somosa
A$9.50
Home made pastry stuffed with spiced potatoes & peas with tamarind chutney.
Momo (Meat)
A$10.50
Nepalese style steamed meat dumplings mixed with Nepalese spices & serve with home made tomato chutney.
Paneer Tikka
A$14.50
Cottage cheese marinated in tandoori sauce & charcoal grilled.
Momo (Veggie)
Nepalese style steamed vegetable dumplings mixed with Nepalese spices & serve with home made tomato chutney.
Aloo Chop
Mashed potato patty flavoured with spices & herbs served with chutney.
Onions Bhaji
Onion lovers, slice of onions chickpea battered & deep fried until golden.
Chicken Tikka
Boneless chicken fillet overnight marinade cook in tandoor oven.
Tandoori Mushroom
A$12.50
Fresh mushrooms lightly marinated in tandoori sauce and cooked in clay oven.
Tandoori Prawns
A$18.50
Tiger prawns lightly marinated in spices & herbs cooked in tandoori & serve with mix salad & home made chutney.
Kathmandu Tandoori Sizzler (Half)
Assortment of tandoori dishes served with salad & chutney (lamb cutlet, seekh kebab, tandoori chicken & chicken tikka).
Calamari Crisp
Calamari rings marinated and dipped in chef’s own style spiced flour batter deep fried for a crispy finish.
Tandoori Chicken (Half)
Overnight marinated chicken with yoghurt & spices cooked in tandoor.
Kathmandu Tandoori Sizzler (Full)
A$29.50
Tandoori Chicken (Full)
A$25.50
Chicken Vindaloo
A$22.00
Tender meat cooked in goan favourite hot vindaloo sauce with potato.
Chicken Saag
Tender meat cooked with fresh blended creamy spinach & herbs.
Chicken Korma
Tender meat cooked with cashew nuts sauce finished with cream.
Butter Chicken
A$23.50
Boneless chicken tikka cooked in tomato based makhani sauce with cashew nut & finished with cream.
Chicken Madras
Tender meat cooked in South Indian style with coconut & mustard seeds.
Lamb Korma
A$22.50
Lamb Saag
Lamb Bhoona
Tender lamb diced cooked with onion, capsicum & tomato. Dry presentations.
Lamb Rogan Josh
A$20.50
Tender spring lamb cooked North Indian style finished with tomato & coriander.
Beef Vindaloo
Tender meat cooked in Goan favourite hot vindaloo sauce with potato.
Beef Kashmiri
Tender diced beef meat cooked with nuts & herbs.
Beef Madras
Beef Curry
Tender diced beef cooked with seasonable vege & herbs.
Goat Curry
A$23.00
Goat meat with bone, cooked in chef’s own favourite recipe from Himalayas, bone adds extra flavour.
Prawn Malai
A$25.00
Prawns cooked in mild tomato sauce coconut milk mustard seeds & curry leaves.
Fish Masala
Fish fillet cooked with capsicum, onion & tomato. Dry presentation.
Machha Curry
A$24.50
Fresh barramundi fillets cooked with coconut milk & mustard seeds.
Prawn Masala
Tiger prawns cooked with capsicum, tomato and onions. Dry presentation.
Fish Vindaloo
Barramundi fillet cooked with vindaloo sauce & herbs.
Malai Kofta
Veggie & cheese dumplings cooked in mild onion & cashew nut sauce finished with cream.
Saag Paneer
Fresh blended creamy spinach & cottage cheese & herbs.
Pumpkin Masala
A$16.50
Fresh pumpkin cooked with onion, capsicum & tomato in mild sauce.
Aloo Gobi
Fresh cauliflower and potatoes cooked with tomatoes & herbs.
Eggplant Curry
Eggplant cooked with potatoes and pea in mild curry sauce.
Saag Aloo
Fresh blended creamy spinach & potatoes cooked with herbs & spices.
Aloo Matar
Potatoes and green peas cooked in onion and tomato sauce with herbs.
Mixed Veggie Curry
Seasonal vegetables in tomato and onion based curry sauce & herbs.
Tarka Daal
Mixed (red & yellow) lentil tempered with cumin seeds.
Paneer Masala
Cottage cheese cooked with onion, capsicum & tomato in mild sauce.
Veggie Korma
Mixed veggie cooked with cashew nut sauce and creamy finish.
Papadums
A$0.80
Lentil wafers/crackers.
Mixed Pickle
A tangy combination of marinated vegetables such as mango, carrot, lime, and green chili, infused with traditional Indian spices.
Mango Chutney
Ripe mangoes combined with sugar, vinegar, and a blend of spices, creating a sweet and tangy condiment.
Raita
Carrot and cucumber mixed in homemade yoghurt.
Kachumber
A$7.50
Diced tomato, onion, cucumber, carrot & coriander mixed with chat masala, lemon juice and mild spices.
Gulab Jamun
Homemade milk dumplings dipped in sugar syrup.
