Full menu
Paneer Pakora
$14.99
Six pieces. Made with paneer (Indian cottage cheese) cubes or slices coated with gram flour, herbs and spices then deep fried and served with chutney and tamarind sauce.
Prawn Amritsari
$15.99
Prawn marinated in spices dipped in chickpea batter and deep fried.
Vegetable Samosa (V)
$8.99
Two pieces. Made with pastry filled with potatoes, green peas and spices served with sweet and sour chutney.
Vegetable Platter (V)
$22.99
Includes two pieces samosa, two pieces pakora, two pieces onion bhaji and bread pakora. .
Garlic Chicken Balls
Six Pieces. Minced chicken balls filled with garlic and butter.
Vegetable Spring Rolls (V)
$13.99
Six Pieces. Rolls filled with vegetable and deep fried.
Bread Pakora
$11.50
Four pieces. Deep fried bread slices marinates with chick pea batter.
Onion Bhaji
Four pieces. Slices onion with spices mixed with chickpea batter and deep fried.
Vegetable Pakora
$8.00
Four pieces. Mixed vegetable and spinach mixed with chickpea batter and deep fried.
Fish Amritsari
$14.50
Five pieces. Fresh fish marinated with garlic, ginger and spices dipped in chickpea batter and deep fried.
Gobi Pakora
Eight pieces. Cauliflower pakoda also known as gobi pakora are crunchy and delicious Indian fritters made with cauliflower florets, gram flour, spices and herbs, served with salad and chutney.
Lamb Cutlets
Four pieces. Juicy lamb cutlet marinated in spices cooked in tandoor.
Tandoori Chicken - Half
$16.00
Chicken marinated in yoghurt and selected herbs cooked in the tandoor oven served with salad and mint chutney.
Tandoori Chicken - Full
$27.99
Tandoori Platter
2 pcs x tandoori chicken, 2 pcs x chicken tikka, 2 pcs x seekh kebab, 2 pcs x lamb cutlet.
Chicken Tikka
Four pieces. Tender boneless chicken marinated in yoghurt mixed with spices cooked in tandoor.
Seekh Kebab
$16.50
Four pieces. Minced lamb combined with delicate spices cooked in the tandoori oven.
Tandoori Drumsticks
Four pieces. marinated in a vibrant, spiced yogurt blend and spice mixture, giving them a vibrant red or orange color and a smoky, spicy, and tangy flavor. Served with salad and chutney
Chicken Spinach
$21.50
Boneless chicken cooked with spinach, herbs in mild sauce.
Chicken Kashmiri
$22.50
Boneless chicken cooked with nuts and fruits in mild spices.
Authentic Chicken Curry
$21.99
Cooked in traditional way with roasted cpices, tomato and onion.
Chicken Korma
$23.50
A creamy onion and cashew sauce flavored dish rich in flavours without spice, ideal for those who don't like spice.
Butter Chicken
Boneless pieces cooked in tandoor, simmered in tomato creamy butter sauce.
Chicken Madras
Cooked with curry leaves, coconut, mustard seed and traditional spices.
Chicken Vindaloo
Boneless chicken cooked with hot spices and touch of vinegar.
Chicken Tikka Masala
Chicken tikka cooked with capsicum, onion, ginger tomatoes and spices, topped with fresh coriander.
Mango Chicken
Boneless chicken cooked in mango sauce and spices.
Kadhai Chicken
Classic curry delicately cooked with ginger, tomatoes, capsicum and finished with fresh coriander.
Lamb Korma
A creamy onion and cashew sauce flavoured dish rich in flavours without spice, ideal for those who don't like spice.
Lamb Masala
$23.99
Lamb toasts in special sauce with onion, capsicum and tomatoes.
Lamb Rogan Josh
Lamb cooked with yoghurt, fresh coriander and spices.
Lamb Kashmiri
$24.00
Boneless lamb cooked with nuts and fruits in mild sauce.
Lamb Spinach
Boneless pieces cooked with spinach, herbs with mild sauce.
Authentic Lamb Curry
Lamb cooked in traditional way with roasted spices, tomato and onion.
Seekh Kebab Masala
$24.50
Seekh kebab cooked with capsicum, onion, ginger, tomatoes and spices topped up with coriander.
Lamb Madras
Cooked with tomato, coconut, mustard seed and traditional spices.
Lamb Vindaloo
$23.00
Boneless lamb cooked with hot spices and touch of vinegar.
Beef Kashmiri
Beef curry cooked with nus and fruits in mild spices.
Beef Vindaloo
Boneless beef cooked with hot spices and touch of vinegar.
Beef Korma
Boneless pieces cooked with cashew nuts and creamy sauce.
Beef Madras
Cooked with tomato, coconut, mustard seed, curry leaves and traditional spices.
Beef Masala
Beef toast in special sauce with onion.
Beef Spinach
Beef Curry
Beef cooked in traditional way with roasted spices and onion.
Kerala Prawn Curry
Cooked with curry leaves, mustard seed and tomato gravy.
Authentic Fish Curry
Fish cooked in authentic way with curry leaves, mustard seeds and traditional spices.
Fish Madras
$21.00
Prawn Vindaloo
King prawn cooked with hot spices and touch of vinegar.
Fish Vindaloo
Fresh fish cooked with hot spices and touch of vinegar.
Prawn Masala
King prawns cooked with capsicum, onion and spices.
Mutter Paneer (V)
Cottage cheese cooked with green peas and traditional spices.
Dhal Makhani (V)
$20.99
Black lentils and kidney beans cooked with mild creamy butter sauce.
Dhal Tadka (V)
Yellow lentils cooked with curry leaves and traditional spices.
Paneer Masala (V)
Cottage cheese cooked with capsicum, onion, ginger.
Mixed Vegetable Curry (V)
$20.50
Fresh seasonal vegetables cooked with herbs and spices.
Aloo Palak (V)
Potatoes cooked with spinach in creamy mild sauce.
Pumpkin Masala (V)
Pumpkin cooked with mustard seeds and tomatoes in onion sauce.
Potato Masala (V)
$20.00
Potatoes cooked with cumin seeds and traditional spices.
Vegetable Korma (V)
Fresh seasonal vegetable cooked in cashew nut sauce.
Eggplant Masala (V)
Eggplant cooked with green peas, fresh tomatoes in onion sauce.
Vegetable Vindaloo (V)
Seasonal vegetables cooked with hot spices and touch of vinegar.
Allo Mutter (V)
Green peas cooked with potatoes and traditional spices.
Palak Paneer (V)
Homemade cottage cheese cooked with spinach.
Saahi Paneer
Paneer cooked in a creamy onion and cashew sauce with mild spices.
Chick Pea Curry
Chick pea curry, made with chickpeas cooked in a spiced tomato-based sauce. It features a complex blend of spices like cumin, coriander, turmeric, and garam masala, often with aromatics like onions, garlic, and ginger
Red Kidney Beans Curry
Kidney beans are cooked with onion, tomatoes and spices in this flavorful vegetarian curry.
Allo Gobi
Allo Gobi made with potatoes, cauliflower, spices and herbs.
Shahi Pea Mashroom
$22.00
A creamy and spicy curry cooked in onion , sauce and with herbs.
Malai Kofta
Made with deep fried cheese and potato dumplings in a creamy sauce of blended cashews, onion , tomato, spices and herbs.
Paneer Lababdaar
Fried paneer made of a spicy cashew, tomato paste that is cooked in creamy sauce.
Veg butter sauce
Vegetables are cooked in simmered tomato creamy butter sauce
Vegetable Biryani (V)
Seasonal vegetables cooked with rice, mint and spices.
Prawn Biryani
Fresh prawns cooked with rice, mint and spices.
Lamb, Chicken or Beef Biryani
Tender marinated meat cooked with rice, mint and spices.
Goat Biryani
An aromatic, layered rice dish made with marinated goat or mutton meat, fragrant basmati rice, and a blend of Indian spices.
Cheese Naan
$6.99
Stuffed bread with cheese and spring onion.
Garlic Roti
$5.50
Whole meal bread cooked in tandoor with garlic on top.
Butter Naan
$4.99
Bread cooked in tandoor with butter on top.
Plain Naan
Soft, lightly leavened Indian flatbread.
Garlic and Cheese Naan
Stuffed bread with cheese and garlic on top.
Butter Roti
Whole meal bread cooked in tandoor with butter on top.
Masala Kulcha
Stuffed bread with mashed potatoes, cottage cheese and spices.
Keema Naan
Stuffed bread with lamb mince and coriander.
Garlic Naan
Bread cooked in tandoor with garlic on top.
Chicken Naan
Stuffed bread with mince chicken and spring onion.
Tawa Butter Roti
$5.00
Tawa roti is a traditional Indian flatbread made from whole wheat flour that is cooked on a flat griddle called a "tawa".
Lemon Rice
$6.50
Basmati rice cooked with dry fruits, nuts and lemon.
Pea Rice
Rice cooked with green peas.
Jeera Rice
Cooked with cumin seed.
Kashmiri Rice
Basmati rice cooked with dry fruits and nuts.
Vegetable Rice
Basmati rice cooked with fresh vegetables.
Coconut Rice
Basmati rice cooked with nuts, dry fruits, sugar and coconut cream.
Steamed Rice
Light, fluffy rice steamed without spices.
Onion Rice
Basmati rice cooked with sliced onion.
Raita
$4.50
Cool and creamy yogurt side dish.
Mango Chutney
$2.99
Sweet and tangy condiment made with mango.
Mixed Pickle
A blend of tangy and spicy pickled vegetables.
Golden Fries
Crispy golden fries to accompany your meal.
Papadam
$3.99
Four pieces.
Green Salad
Fresh mixed greens.
Chicken nuggets
Six pieces, served with sauce
Pistachio Kulfi
Creamy Indian-style ice cream flavoured with pistachio.
Gulab Jamun
Sweet dumplings soaked in a sweet syrup.
Mango Kulfi
Creamy Indian-style ice cream infused with sweet mango flavour.
Carrot Halwa
$7.99
Carrot Halwa also known as Gajar ka Halwa or “Gajrela” is a traditional North Indian dessert made by simmering fresh grated carrots with full fat milk, sugar and ghee
Rasmalai
Rasmalai is a combination of two Indian sweets, rasgulla or spongy paneer balls soaked in sweetened thickened milk with clotted cream layers, called rabdi
Soft Drink (1.25L)
$5.99
Rose Lassi
A refreshing yogurt-based drink with a hint of rose flavour.
Plain Lassi salty or sweet
A refreshing yogurt-based drink with a smooth texture.
Mango Lassi
Creamy yogurt drink blended with sweet mango puree.
Soft Drink (Can)
Refreshing beverage in a convenient can.
Samosa Chaat
Tangy, spicy Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.
Aloo Tikki Chaat
Aloo Tikki Chaat recipe is a spicy, tangy and super delicious snack of crispy fried potato patties topped with chutneys, curd, chaat masala.
Dahi Bhalla
Deep fried lentil fritters dunked in creamy yogurt, topped with different kinds of sweet spicy chutneys and then garnished with spice powders.
Goat curry
Goat cooked in traditional way with roasted spices, tomato and onion.