Full menu
Golden Tofu (VG)(V)
$10.28
Soft tofu cut in cube shape and crispy lightly fried.
Salt and Pepper Tofu (VG)(V)
$12.59
Crispy tofu seasoned with salt and pepper, a perfect vegan and vegetarian entrée.
Edamame Bean (VG)(V)
$7.97
Vegan edamame beans, a nutritious and delicious entrée option.
Crispy Wonton
$11.43
Six pieces. Stuffed with marinated chicken mince.
Ka Nom Jeep
$14.90
Six pieces. Steamed wonton dumplings of chicken.
Bangkok Wings
Four pieces. Marinated chicken wings served with sweet chilli sauce.
Gyoza (VG)(V)
Four pieces.
Roti
$9.12
Soft, warm flatbread perfect for pairing with your favorite dishes.
Spring Roll (VG)(V)
Four pieces. Crispy vegetarian spring rolls filled with vegetables and vermicelli.
Curry Puff (VG)(V)
Four pieces. Mixed vegetables in curry sauce and wrapped in puff pastry lightly fried.
Fish Cake
Four pieces. Minced fish mixed with chopped green bean, kaffir limes leaves and curry paste.
Satay Chicken
Four skewers. Grilled marinated chicken on skewer.
Mixed Entrée
Combination of spring roll, curry puff and satay chicken topped with peanut sauce and fish cake.
Satay Prawn
Four pieces. Grilled marinated prawn on skewer.
Duck Pancake
$18.36
Four rolls. Peking duck with cucumber, shallot, lettuce and hoi sin sauce, wrapped with pancake pastry.
Salt and Pepper Calamari
Deep fried slightly battered calamari.
Crying Tiger
Sliced grilled marinated beef served with Thai style chilli and salad.
Prawn Wonton
$13.74
Five pieces. Deep fried prawn wonton.
Sesame Prawn Toast
Four pieces. Made from bread brushed with egg and coated with mint prawn topped with sesame seeds.
Chive Dumpling
Two pieces. Steamed chive dumplings with vegan filling.
Prawns Ha Kao
Six pieces. Steamed prawns dumplings.
Karaage Chicken
$17.21
Crispy fried chicken marinated in soy ginger.
Bao Ban Barbecue Pork
Two pieces.
Bao Band Duck
Tender duck wrapped in soft bao buns, offering a delightful fusion of flavors in every bite.
Prawn De Ring Cake
Delightful prawn cake with a unique ring shape, perfect as a starter to tantalize your taste buds.
Money Bag
Five pieces. Stuffed with glass noodle and school prawn.
Potato Wrap
Five pieces.
Prawn Spring Roll
Four pieces. Crispy golden spring roll filled with prawn, vegetables and herb.
Ta Bong (VG)(V)
Deep fried battered julienne pumpkin and sweet potato with mild spices curry paste. Served with sweet chilli and crushed peanut.
Choo Chee Tofu (V)
$28.76
Lightly fried soft tofu topped with Choo Chee curry served with steamed vegetable.
Vegan Sweet Tamarind Tofu (VG)
Lightly fried tofu with tamarind sauce topped with fried onion. Served with steamed vegetable.
Ba Mee Mhu Daeng
$26.45
Egg noodles with barbecue pork and chicken wontons.
Khao Soi
Egg noodles and braised chicken in a Northern region laksa in coconut curry with smoked chilli oil.
Barbecue Pork on Rice
Barbecue pork on rice topped with sauce.
Grilled Marinated Pork on Rice
Grilled marinated pork served with chicken flavour rice.
Japanese Fried Chicken Curry
Liebig style served with rice and salad.
Vietnamese Noodles Salad
Made with chicken or tofu lemongrass, vermicelli noodle, lettuce, cucumber, mints, carrot with vegetarian spring rolls and light dressing.
Japanese Curry (V)
Fried tofu severed with curry on rice and salad.
Teriyaki Chicken
Served with rice and salad.
Teriyaki Tofu
Egg Noodle Soup
Egg noodles with barbecue pork, chicken wontons and bok choy.
Vegetarian Noodles Soup (V)
Served with thin rice noodles.
Fried Marinated Chicken Breast and Chicken Rice
Fried marinated chicken breast served with chicken flavour rice and sweet chill sauce.
Choo Chee Prawns
Grilled marinated pork neck served with Jim Jaew dipping sauce.
Sweet Tamarind King Prawns
$31.07
Grilled king prawns with tamarind sauce topped with fried onion served with steamed vegetable.
Barbecue Lamb Cutlet
$34.53
Marinated tender lamb cutlet served with vegetables in garlic and pepper sauce.
Marinara Hangover
Stir fried with flat rice noodle, mixed seafood and vegetables with flavour of Thai spice herbs.
Massaman Curry
A mild curry cooked in thick coconut cream, potatoes and onion.
Grilled Marinated Pork
Angel Prawns
Freshly battered deep fried king prawns with shredded coconut served on a bed of steamed vegetables.
Honey Prawns
Freshly battered deep fried king prawns served on a bed of steamed vegetables topped with honey sauce.
Lemon Chicken
Fried chicken filleted served with mayonnaise lemon juice and chopped lettuce.
Fried King Prawns Curry Powder
Stir fried prawns in curry powder with milk, egg, onion and celery.
Emerald Salad Prawn
Mixed green vegetables with chilli jam coconut milk top with roasted shred coconut.
Black Pepper Beef
Marinade beef stir fried with black pepper sauce with capsicum, onion and carrot.
Vegetarian Elysium (V)
Made with avocado, orange, pineapple and cucumber crispy tofu mixed in creamy sesame sauce. Contains egg yolk.
Vegan Lover (VG)
Warm salad served with our satay sauce.
Choo Chee Fish
Crispy battered barramundi fillet in Choo Chee curry paste served with steamed vegetables.
Crab Lover
$36.84
Deep fried soft shell crab, garden salad and fried onions. Served with sweet chilli sauce.
Phuket Calamari
Tender calamari, seasoned with exotic spices for a delightful taste of Phuket.
Roasted Duck Curry
Boneless pieces roasted duck breast cooked in red curry with Thai herbs vegetable, lychee, pineapple and tomato.
Spicy Duck
Boneless pieces of roasted duck breast stir fried with red curry paste.
Duck Salad
Slices of boneless roasted duck breast, tossed in Thai spiced, lemon, chilli dressing with fish sauce, tomato, cucumber, coriander leaves and red onion.
Soy Ginger Fish
Batter fried barramundi fillets, celery, ginger, carrot and young baby corn on top with gravy sauce.
Pattaya Paradise Fish
Slightly batter fried barramundi fillets served with mild chilli sauce and steamed vegetables.
Matcha Fish
Deep fried fillets fish. Sweet and sour sauce and mixed vegetables.
Red Curry
$24.14
Medium hot curry cooked with coconut milk.
Yellow Curry
Mild yellow curry in coconut milk with potato and onion.
Pumpkin Curry
Pumpkin cooked in mild red curry and vegetables.
Pineapple Curry
Cooked in mild curry and vegetables.
Jungle Curry
Thai style curry with spicy herbs, without coconut milk.
Panang Curry
Mild creamy curry cooked with coconut milk.
Green Curry
The hot green curry paste cooked with coconut milk.
Cashew Nut Stir Fried
Stir fried your choice with mild chilli jam and cashew nuts.
Chilli Basil Stir Fried
Made with hot dish, chilli and basil.
Stir Fried with Oyster Sauce
A stir fried in oyster sauce.
Garlic and Pepper Stir Fried
Thai style stir fried with minced garlic and pepper.
Ginger Stir Fried
Thai delicate mix of stir fried with shredded wild ginger.
Sweet and Sour Sauce Stir Fried
Stir fried in sweet and sour sauce with cucumber, tomato, pineapple and vegetables.
Param Stir Fried
Stir fried with vegetables and topped with roasted peanut sauce.
Halloween Stir Fried
Pumpkin stir fried with egg, vegetables and basil.
Herb Stir Fried
Aromatic stir-fried herbs, expertly seasoned for a fresh and flavorful experience.
Chilli Paste Stir Fried
Chilli paste stir fried with vegetables.
Crispy Pork Stir Fried with Chinese Broccoli
Bento Japanese Fried Tofu Curry
Served with rice, salad and soup.
Bento Salmon Teriyaki
$33.38
Bento Japanese Fried Chicken Curry
$29.91
Bento Tofu Teriyaki (V)
Aloha Chicken Salad
Crispy chicken stir fried Thai, Chinese sauce with onion, carrot, cauliflower and dried chilli.
Yum Nuea
Grilled beef salad with lemongrass, coriander, mints and chilli lemon dressing.
Larb Gai
Mince Chicken. Cooked with lemon, chilli dressing with fish sauce, roasted ground rice, dried chilli and peppermint served with garden salad.
Barbecue Beef Salad
Barbecue tender beef fillet served with steamed vegetables and tamarind sauce base.
Thai Beef Salad
Nam tok. Grilled marinated beef tossed with finely sliced shallot, coriander mint leaves, thinly sliced red onion, mixing roasted chilli, pounded rice and seasoning lemon juice dressing.
Prawns Salad
Prawns with Thai herb, chilli, mint, red onion, sliced cucumber and lemon chilli dressing with fish sauce, served with garden salad.
Seafood Salad
Mixed seafood with Thai herb, chilli, mint, red onion, slice cucumber and lemon chilli dressing with fish sauce served with garden salad.
Grilled Salmon Salad
Comes with spicy salad sauce mint and Thai herbs.
Yum Moo Yor
Thai style salad with pork sausage, herbs and lime dressing.
Tom Kha
Coconut milk soup served with mushroom, lemon juice and galangal, topped with chilli oil.
Tom Yum
Spicy Soup. Hot and sour soup served with Thai herb, chilli and mushroom.
Pad Thai
Thin rice noodle stir fried with egg, shallot and bean spouts served with crushed peanuts and lemon.
Pad See Ew
Flat rice noodle stir fried with egg and black sweet soy sauce.
Chilli Basil Noodles
Flat rice noodle stir fried with hot chilli and holy basil.
Cashew Nut Noodles
Flat rice noodle stir fried with mild chilli jam and cashew nuts.
Golden Noodles
A sweet taste of mixed vegetable stir fried with Hokkien noodle.
Satay Noodles
Flat rice noodle stir fried with your choice and peanut sauce.
Singapore Noodles
Stir fried vermicelli noodle with curry powder and vegetables.
Thai Laksa
Khao soi. A Northern region laksa in coconut curry with smoked chilli oil.
Thai Fried Rice
Fried rice with egg, pepper and shallot.
Chilli Fried Rice
Fried rice with sweet soy sauce, chilli and basil with egg.
Pineapple Fried Rice
Stir fried rice with sauce and pineapple.
Singapore Fried Rice
Singapore style fried rice with curry powder.
Nasi Goreng Fried Rice
The nation dish of Indonesia fried rice with mixed vegetable and spices.
Samui Fried Rice
Fire rice with batter fried barramundi fillets on top.
Brown Rice
$6.93
Nutty and wholesome brown rice, a perfect side to complement any meal.
Steamed Rice
$5.78
Fluffy steamed rice, a perfect side to complement any main dish.
Sticky Rice
$8.09
Delight in this classic side of sticky rice, perfect for pairing with your favorite dishes.
Coconut Rice
Fragrant rice infused with coconut, offering a subtle sweetness and perfect as a side dish.
Egg Fried Rice
$9.24
Fried rice with only egg and seasoning.
Thai Donut with Pandan Custard (V)
Delight in sweet Thai donuts paired with creamy pandan custard for a unique vegetarian treat.
Black Sticky Rice with Thai Custard
Sweet black sticky rice paired with creamy Thai custard for a delightful dessert experience.
Ka Nom Tuy
Four pieces. Coconut milk custard in small porcelain cup.
Kao Tom Mad
Two pieces. Glutinous rice stuffed with banana steamed in banana leaf.
Coconut Ice Cream
Coconut ice cream served with black sticky rice.
Beautiful Liebig
$19.52
White sticky rice cooked with coconut meat, mashed taro served with Thai custard and coconut ice cream.
Banana Fritter
Pastry wrap with banana and jackfruit served with coconut icecream, caramel sauce and coconut syrup.
Chiang Rai in Love
Steamed banana with sticky rice, coconut mile, palm sugar and coconut shredded served with coconut ice cream.
Thai Milk Iced Tea
$7.51
Refreshing iced tea with a creamy blend of milk and aromatic Thai tea leaves.
Spring Water
$4.62
In small bottle.
Canned Soft Drinks
$5.20
Refreshing selection of canned soft drinks to quench your thirst.
Tonic Water
300ml.
Soda Water
Juices
Refreshing and natural fruit juices to quench your thirst.
Mineral Water
Pink Lemonade
Refreshing pink lemonade with a perfect balance of sweet and tart flavors.
Thai Black Iced Tea
Refreshing black iced tea with a hint of Thai flavors, perfect for a cool, invigorating drink.
Thai Lemon Iced Tea
Refreshing iced tea with a zesty lemon twist, perfect for a cool and invigorating drink experience.
Fresh Coconut Juice
Refreshing coconut juice, naturally hydrating and perfect for a tropical thirst-quencher.