Full menu
Corn on the Cob
$14.95
Four pieces. Corn, tajin, burnt butter and chipotle mayonnaise.
Holy Guacamole Dip
$18.40
Smashed avocado, hand cut corn chips, tajin salt, jalapenos and pico de gallo.
Chilli Garlic Prawns
$23.00
Potato Wedges
Served with sweet chilli and sour cream.
Fries
$17.25
Chicken salt.
Sauteed Garlic Mushrooms
Jalapeno Poppers
Five pieces.
Smoky Grilled Chorizo
$20.70
Chipotle Chicken Double Decker Taco
Two per serve. Tex mex double decker taco, crunchy taco wrapped with a flour tortilla layered with beans, lettuce, cabbage, salsa and cheese.
Pulled Beef Double Decker Taco
Pulled Pork Double Decker Taco
Chipotle Chicken Flauta
$25.30
Pollo. Three rolled and fried tortillas, cheese on a bed of lettuce, topped with salsa roja, guacamole and sour cream.
Pulled Beef Flauta
Carne. Three rolled and fried tortillas, cheese on a bed of lettuce, topped with salsa roja, guacamole and sour cream.
Pulled Pork Flauta
Cerdo. Three rolled and fried tortillas, cheese on a bed of lettuce, topped with salsa roja, guacamole and sour cream.
Fajita Salad
$34.50
Lettuce, feta, tomato, Spanish onions, avocado, carrot, red or green capsicum and topped with our house dressing.
Burrito Bowl Salad
$32.20
Rice, beans, corn chips, lettuce, topped with guacamole, salsa, sour cream and pico de gallo.
Chicken Burrito
Tortilla, rice, beans, cheese, salsa, corn and jalapenos.
Beef Burrito
Pork Burrito
Tortilla, Por, rice, beans, cheese, salsa, corn and jalapenos.
Bunyip Paella
$48.30
Marinated prawns, chicken breast, pan fried with Mexican rice, red and green capsicum, tomato, Spanish onions and topped with pico de gallo.
Flautas (VG)
Red and green capsicum in three rolled, fried tortillas, vegan cheese, lettuce, salsa and guacamole.
Monterrey Tostada (VG)
Crisp fried corn tortilla, layered with negra beans, lettuce, salsa, topped with guacamole, pico de gallo and vegan cheese.
Lost Mexican Vegan Salad (VG)
$28.75
Lettuce, beetroot, tomato, radish, Spanish onions, avocado, carrot, red or green capsicum, corn, cucumber, lemon, house dressing and side of negra beans.
Vegan Burrito Bowl (VG)
Rice, beans, corn chips, lettuce, cabbage, guacamole, pico de gallo, salsa, pumpkin, mushrooms and smoked tofu.
Mexicali Quesadilla (VG)
Flour tortilla, baked, filled with negra beans, vegan cheese, mushrooms, pumpkin, smoked tofu and rice. Topped with guacamole and salsa.
Austin Fajita (VG)
$40.25
Traditional tex mex dish. Seasoned vegetables, cooked with Spanish onions, capsicum and mushrooms. Served on a sizzling platter complimented with negra beans, mixed lettuce, rice, tortilla, pineapple and guacamole.
Guacamole
$5.75
Jalapenos
$4.60
Lettuce
Pico De Gallo
Sour Cream
$4.03
Red Salsa
Cheese
Yellow Corn Chips
Churros
Eight pieces with caramel sauce.
Chocolate Nachos
Chocolate flour totopos, vanilla, ice cream and strawberries.
Ice Cream
Coke
Coke No Sugar
Lemonade
Squash
Quesadilla
Flour tortilla filled with pulled beef or chipotle chicken, cheese, pico de gallo, baked, topped with salsa, sour cream and guacamole.