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Veggie Spring Roll
A$12.70
Vegetarian. Crispy rolls filled with mixed vegetables, served with a side of dipping sauce.
Satay Chicken Skewer
A$20.20
Contains Nuts. Four pieces skewers of chicken satay with nutty flavor.
Vegetarian Mini Curry Puff
A$8.30
Vegetarian. Four pieces.
Loh Bak
A$15.00
Crispy rolls filled with seasoned minced pork, served in two pieces.
Fried Squid Tentacles
Crispy fried squid tentacles, seasoned to perfection, served with a zesty dipping sauce.
Curry Fish Fillet Noodles
A$26.20
Fish fillet with noodles in a rich curry sauce, typically featuring coconut milk, tamarind, chilis, and seasonal vegetables.
Fish Fillet Noodles
Deep fried rockling fillet with vermicelli, pickled vegetables, tofu, and tomatoes in fish broth.
Fish Head Noodles
Vermicelli noodles in a fish broth with rockling fish head, tofu, tomatoes, and pickled vegetables.
Curry Fish Head Noodles
Noodles with fish head simmered in a rich coconut milk curry, typically including tamarind, chilis, and seasonal vegetables.
Vegetarian Curry Chee Cheong Fun
Vegetarian. Rice noodle rolls with curry sauce and vegetarian ingredients.
Vegetarian Sweet Sauce Chee Cheong Fun
Vegetarian. Rice noodle rolls topped with sweet sauce and served with crispy vegetarian pieces.
Vegetarian Curry Chicken Nasi Lemak
Vegetarian. Spicy curry-flavored plant-based chicken with rice, coconut, peanuts, anchovies, and hard-boiled eggs.
Vegetarian Kolo Mee
Vegetarian. Springy noodles topped with seasoned vegetables and garnished with green onions.
Vegetarian Penang White Curry Mee
Vegetarian. Noodles in a white curry broth with tofu, green beans, mushrooms, and crispy fried toppings.
Char Kuey Teow
A$23.20
Flat rice noodles with shrimp, bean sprouts, egg, and Chinese sausage.
Pork Noodle Dry
Dry egg noodles with pork slices and green vegetables.
Penang Hokkien Char
Stir-fried yellow egg noodles in dark soy sauce with shrimp, squid, pork, fish cakes, and seasonal vegetables.
Singapore Hokkien Char
Stir-fried thick egg noodles with shrimp, pork, fish cake, and seasonal vegetables in a savory dark soy sauce.
Sarawak Laksa
Vermicelli noodles with prawns, chicken, egg, and bean sprouts in a spicy laksa soup.
Sweet Sauce Chee Cheong Fun
Delicate rice rolls drizzled with a rich, sweet sauce, garnished with sesame seeds and scallions.
Penang White Curry Mee
Typically includes bbq pork, cockle, pork blood, fried tofu puff, green bean, mint leaf, and vermicelli in a laksa soup.
Char Hor Fun
Wok-fried flat rice noodles with prawns, chicken, fish cakes, and vegetables, coated in a light egg sauce.
KL Hokkian Mee
Thick yellow noodles with shrimp, pork, squid, and vegetables in a dark soy sauce.
Singapore Noodles
Thin rice noodles stir-fried with shrimp, BBQ pork, egg, bean sprouts, onions, and a touch of curry powder.
Curry Chee Cheong Fun
Rice noodle rolls served in curry sauce with bean curd skin and fish balls.
Pork Noodle Soup
Noodle soup with pork, scallions, bean sprouts, and a variety of vegetables in a savory broth.
King Prawn Penang White Curry Mee
A$24.70
Yellow and rice noodles with king prawns, fried tofu puff, bean sprouts, and mint in a creamy coconut curry broth.
Traditional Kolo Mee
Springy noodles topped with minced pork, sliced barbecued pork, and green onions.
Sausage Kolo Mee
Egg noodles with roast sausage, typically tossed in a savory sauce.
Nasi Goreng
Malaysian-style fried rice with chicken, shrimp, egg, and mixed vegetables, often enhanced with spicy sambal sauce.
Curry Chicken Nasi Lemak
Curry chicken, egg, fried anchovy, peanut, acar and sambal with coconut rice.
Roast Pork Fried Rice
Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables
Pork Trotter Vinegar on Rice
Pork trotter vinegar and braised egg on rice.
Yang Chow Fried Rice
Rice with shrimp, egg, green onions, peas, carrots, and bits of meat.
Hainan Chicken Rice
Poached chicken, chicken-flavored rice, cucumber, and homemade chili garlic sauce.
Braised Pork Knuckle on Rice
Braised pork knuckle, tofu and egg on rice.
Hot Cham
A$7.80
A blend of Malaysian-style coffee and tea with condensed milk.
Hot Honey Lemon
Hot honey lemon tea: A soothing blend of honey and lemon, typically infused in hot water.
Hot Teh
Milk tea with a rich, creamy texture and a blend of black tea and milk.
Hot Milo
Combination of Milo chocolate malt powder and hot milk.
Hot Lemon Tea
Freshly brewed tea typically infused with slices of lemon for a citrusy twist.
Hot Teh 'O'
Unsweetened black tea.
Hot Kopi 'O
Strong black coffee with sugar.
Hot Kopi
Strong, dark coffee with a rich aroma.
Iced Milo
A$8.70
Milo mixed with milk served over ice.
Iced Teh
Black tea with ice.
Iced Lemon Tea
Iced black tea with fresh lemon slices and lemon juice.
Iced Honey Lemon
Iced honey lemon tea: Typically includes black tea, fresh lemon juice, and honey.
Iced Cham
Combination of coffee and milk tea, also known as yuan yang.
Iced Teh 'O'
Iced Kopi
Sweetened coffee with milk and ice.
Iced Kopi 'O
Strong black coffee with no milk or sugar, served over ice.