Full menu
Cooked balut
$6.50
Cooked duck young embryo
Pork skewers (each)
$8.50
Longanisa stick
$13.00
4 pcs of Filipino sausage
Steamed rice
$3.90
Plain steamed rice, served on its own.
Garlic rice
$4.55
Classic Filipino garlic rice, savoury and aromatic.
Chicken Inasal
$26.95
Comes with steamed rice and hot soup.
Pork Adobo
Pork Dinuguan
Pork Sisig
Sinigang Bangus (Boneless Milkfish Belly)
Beef Caldereta
BBQ Liempo
$28.50
With rice and soup
Chicken Adobo
Gatang Laing (Taro Leaves with Coconut Cream)
Pork Sinigang
Sinigang Prawns
Pork Menudo
Pork Igado
Comes with rice and soup
Bicol Express
Classic Filipino dish from the Bicol region, served as a rice meal.
Beef nilaga
Beef soup with rice
Longsilog (Filipino Sausage)
Comes with garlic fried rice, fried egg and soup.
Porksilog (Fried Pork Chop)
Tapsilog (Marinated Beef Slices)
Tocilog (Sweet Marinated Pork)
TILAPIASILOG
$29.50
Bangsilog (Fried Whole Boneless Milkfish)
Pinoy Spaghetti
$24.00
Pancit Guisado
Filipino stir-fried noodles with vegetables.
Crispy Pata
$39.50
Filipino-style deep-fried pork hock with crispy crackling.
Beef Bulalo (mains only)
$35.00
Beef and bone marrow soup with vegies
Bangus Sisig (Boneless)
$32.50
Boneless milkfish, finely chopped and prepared as classic Filipino sisig.
Pork Dinuguan (mains only)
$31.50
Pork stew simmered in pig's blood, vinegar, tomatoes and aromatics (garlic, onions, chili)
Bicol express (mains only)
Pork creamy stew with coconut cream.
Fried GG (roundscad)
$7.15
Classic Filipino fried round scad (galunggong).
Fried chicken wings (5pcs)
Pork adobo (mains only)
Filipino pork braised in a savoury soy-vinegar adobo sauce.
Gatang laing
Taro leaves cooked in coconut cream
Beef caldereta (mains only)
Pork menudo (mains only)
Pork Igado (mains only)
Cassava Cake
$20.70
Filipino dessert cake made with grated cassava; soft, chewy texture.
Buko Pandan
$12.79
Banana Cue
$8.45
Bananas coated in caramelised brown sugar on skewers.
Halo Halo
$15.60
Filipino shaved ice dessert with milk and assorted toppings.
Leche Flan
$19.50
Filipino caramel custard dessert.
C2 Iced Tea Lemon
$4.20
Coconut Juice
$4.95
Chilled coconut juice.
Del Monte pineapple juice
Sago at Gulaman
$9.10
Sago pearls and gulaman jelly in brown sugar syrup over ice.
Bottled Water
$3.58
Ilocos empanada
Ilocano-style orange rice-flour empanada with a savoury filling. Served with onion vinegar dip.
Bibingka
$11.50
Siopao Asado Chicken
$9.40
Filipino steamed bun with a savoury chicken asado filling.
Siopao Asado Pork
Filipino steamed bun with savoury pork asado filling.
Biko Ube
Filipino sticky rice cake made with glutinous rice and coconut milk, flavoured with ube (purple yam).
Puto Cheese
6 pieces
Turon (long)
$6.95