Full menu
Boh Boon
A$24.50
Vietnamese style rice vermicelli noodle salad with cucumber, bean sprouts, lettuce and your choice of meat or seafood stir-fried with garlic and curry powder, topped with sauce, crushed peanuts, coriander, shallots and lemon.
Yum Salad
A$25.50
Thai salad served spicy or mild with lettuce, fresh onions, cucumbers and tomatoes tossed in a Thai style dressing.
Larb
Lao style minced beef or chicken salad served spicy or mild with lettuce, chilli, onions, shallots, coriander tossed in a Lao style lemon and fish sauce dressing.
Egg Noodle Soup
A$23.50
Full serving. Chicken broth served with egg noodles, choy sum and bean sprouts, garnished with fried onions, coriander and shallots.
Steamed Duck Egg Noodle Soup
A$25.90
Tender steamed duck with egg noodles, choy sum and bean sprouts in chicken Broth Soup, garnished with fried onion, coriander and shallots.
Udon Noodle Soup
A$21.90
A Japanese noodle soup with soft and thick udon noodles, garnished with shallots, dried seaweed, fish cake, mushrooms and tofu.
Laksa
Full serving. With a creamy coconut and chicken broth and served with Hokkien noodles, rice vermicelli, choy sum and bean sprouts, garnished with tofu, fried onion, coriander and shallots.
Pho
Vietnamese beef bone soup with rice noodles, garnished with onions, coriander and shallots, accompanied with bean sprouts, basils and lemon.
Vegetable Soup
A$12.90
Vegetarian. Clear chicken Broth Soup served with a variety of vegetables and tofu.
Tom Kha Kai
Spicy. Thai style hot and sour soup with chicken and straw mushrooms in coconut milk.
Tom Yum Goong
A$13.90
Spicy. Thai style hot and sour soup with prawns and straw mushrooms.
Tom Yum Soup
Spicy. Thai style hot and sour soup with your choice of beef or chicken and straw mushrooms.
Curry Puffs
A$14.90
Four pieces. Deep-fried beef mince, potatoes, peas and carrots wrapped in puff pastry served with sweet chilli sauce.
Mixed Entrée
A$19.90
Two spring rolls, two curry puffs and two fish cakes.
Thai golden chicken wings
Crispy chicken wings covered in a golden seasoning.
Vegetable Spring Rolls
A$8.90
Vegetarian. Thai style deep-fried spring rolls with a variety of vegetables served with sauce.
Vegetable Tempura
A$15.90
Vegetarian. Twelve pieces. Deep-fried mixed vegetables in light batter served with sauce.
Fish Cakes
Four pieces. Thai style deep-fried fish cakes served with sauce.
Battered Prawns
A$16.90
Five pieces. Deep-fried prawns in light batter served with sweet chilli sauce.
Spring Rolls
Thai style deep-fried spring rolls with pork mince, vermicelli and vegetables served with sauce.
Satay Chicken Skewers
Four pieces. Deep-fried chicken skewers served with satay sauce.
Pad Siew
Thai style stir-fried rice noodles with egg, Chinese broccoli, onion and cooked with sweet soy sauce.
Hokkien Noodles
Chinese style thick noodles stir-fried with garlic, onion and Chinese broccoli cooked with dark soy sauce.
Chow Mein Noodles
Chinese style stir-fried soft egg noodles with Chinese broccoli, garlic and onions.
Singapore Noodles
A curry flavoured stir-fried noodle dish with rice vermicelli, egg, carrot, shallot, bean sprouts, garnished with shallots and coriander.
Crispy Noodles
Kwantong Noodles
Malaysian style rice noodles with egg, onion and Chinese broccoli topped with a light gravy sauce.
Monk vegetables
Decliously wok fried Chinese Broccoli with mushrooms and tofus
Chinese broccoli
Wok fried Chinese broccoli
Pad Thai
Thai style stir-fried rice stick noodles with egg, bean sprouts and fried tofu, garnished with bean sprout, chive, crushed peanuts and lemon.
Char Kway Teow
Malaysian style stir-fried rice noodles with garlic, onion, choy sum, beansprout and cooked with Malaysian sauce.
Massaman Curry
Thai massaman curry cooked in coconut milk with crushed peanuts, potatoes and garnished with fried onions.
Panang Curry
Wok fried panang curry cooked in coconut milk with peas, green beans and onion.
Cashew Nuts
Wok fried meats or seafood cooked with zucchini, carrot, straw mushrooms, snow peas, garlic and cashew nuts in oyster sauce.
Red Curry
Thai red curry cooked in coconut milk with mixed vegetables.
Pad Prik Haeng
Spicy. Wok fried onion, garlic, shallot, dried chilli and cashew nuts with Thai chilli paste.
Lemongrass and Chilli
Wok fried lemongrass, chilli, garlic, green beans, onion, Bamboo Shoots and Chinese broccoli.
Chilli Fish
Thai style deep-fried fish fillets with green peas, carrot, garlic, onion and capsicum, topped with special sweet and sour chilli sauce.
Green curry
Thai green curry cooked in coconut milk with mixed vegetables.
Praram Long Song
Wok fried beef or chicken with garlic on a bed of steamed mixed vegetables and topped with peanut sauce.
Chilli Basil
Thai dish cooked with chilli, garlic, Bamboo Shoots, capsicum, shallots and basil leaves.
Sweet and Sour Pork
Chinese style battered pork, stir-fried with mixed vegetables with sweet and sour sauce and sprinkled with sesame seeds.
Honey Prawns
A$27.90
Battered prawns topped with honey sauce and sprinkled with sesame seeds.
Crispy Duck with Plum Sauce
Lightly deep-fried duck served on a bed of crispy noodles, topped with lettuce, shallots and coriander and drizzled with plum sauce.
Jeyugbokk-eum
Spicy pork bulgogi with a bit of spicy kick, featuring tender pork marinated with shallots in a rich, spice sauce
Sweet, Sour and Spicy Chicken
A$24.90
Spicy. Korean style fried chicken, stir-fried with garlic, onions, peas, dried chillies and sweet and sour sauce touched with sesame oil and garnished with shallots.
Japchae
A$23.90
Korean style clear glass noodles with mixed vegetables, mushrooms and choice of your meat or seafood in soy sauce touched with sesame oil. Garnished with egg, chives and sesame seeds.
Ginger Shogayaki
Wok fried ginger, garlic, onion, bean sprout and shallot with soy sauce.
Donburi
Japanese rice dish served with egg, donburi sauce, garnished with red onion, shallot, sesame seed and Japanese style spice powder.
Teriyaki
Wok fried with onion, garlic and Japanese teriyaki sauce, on a bed of steamed mixed vegetables, garnished with red onion, shallot and sesame seeds.
Hainan Chicken
Poached chicken breast drizzled with light sweet soy sauce served on a bed of steamed choy sum with coconut rice, ginger chilli sauce and accompanied with chicken soup. Garnished with coriander and shallots.
Roast BBQ Pork Rice
Roast BBQ pork drizzled with sauce served on a bed of steamed choy sum with coconut rice and accompanied with chicken soup. Garnished with coriander and shallots.
Roast Duck Rice
A$27.50
Roast duck drizzled with sauce served on a bed of steamed choy sum with coconut rice and accompanied with chicken soup. Garnished with coriander and shallots.
Fried Rice
A$17.90
Fried rice with choice of your meat or seafood stir-fried with green peas, onions and shallot, garnished with shallot and coriander.
Steamed Rice
A$4.50
Soft and fluffy white rice, cooked to perfection.
Fried Mixed Vegetables
Vegetarian. Stir-fried mixed vegetables in oyster sauce with garlic.
Fried Mixed Vegetables with Tofu
Vegetarian. Stir-fried mixed vegetables with tofu in oyster sauce with garlic.
Kids' Chicken Soup
Chicken soup with egg noodles, choy sum and bean sprouts.
Plain Noodles
A$6.50
Plain boiled Hokkien or vermicelli noodles.
Kids' Hokkien Noodles
Kids' Satay Chicken Skewers with Rice
Two chicken skewers served with coconut rice and satay sauce.
Wild Rice
Warm black wild rice pudding cooked in coconut milk.
Sparkling Mineral Water
Sparkling mineral water, naturally carbonated and sourced from deep underground reserves, offering a crisp and refreshing hydration experience.
Sprite
A$4.00
A carbonated lemon-lime beverage with a crisp and clean flavor, typically caffeine-free and made with natural flavors.
Lemonade
A refreshing blend of lemon juice, water, and sugar, creating a classic citrus beverage.
Soft Drink
Selection of sodas including Coca-Cola, Coke no sugar, Diet Coke, Solo, Creaming Soda.
Ginger Beer
Refreshing, Sparkling Beverage with a Zesty Ginger Kick