Full menu
Satay Chicken
$17.90
Four pieces.
Fish Cakes
$14.90
Chicken Curry Puffs
$12.90
Money Bags
Four pieces. Made with prawns and chicken.
Chicken Wings
$15.90
Vegetarian Spring Rolls (V)
Emerald Prawns
$16.90
Steamed Prawns Dumpling
Mix entree classic
Snow Prawns
Tom Yum
$26.46
A spicy piquant soup with chilli paste, mushroom, coriander, onion, lemongrass, Kaffir limes leaves, galangal, cherry tomato and chilli.
Tom Kha
Thai coconut soup, creamy and salty, a gentle combination of coconut milk, Kaffir lime leaves, galangal and lemongrass topped with mushroom and coriander.
Waterfall Salad (Nam Tok)
$26.00
Spicy grilled beef mixed with roasted ground rice, sliced shallots, coriander, mint leaves, thinly sliced red onion and chilli flakes served on mixed salad leaves infused in lime, lemon and fish sauce dressing.
Chicken Salad (Laab Gai)
Minced chicken in lemon lime dressing mixed with coriander, shallots, red onion, mint leaves and chilli garnished with roasted ground rice.
Prawns Salad
$35.00
Grilled king prawns mixed with coriander, mint leaves, red onion and sliced cucumber and cherry tomatoes, drizzled with Thai salad dressing and topped with cashew nuts, served on salad.
Thai Beef Salad (Yum Neua)
Char grilled marinated sliced beef tossed with sliced shallots, coriander, mint leaves, thinly sliced red onion, tomato, cucumber and roasted chilli flakes in chilli jam dressing, topped with friend onion.
Prawns Fresh Rice Paper Roll
$19.81
Two rolls.
Vegetarian Fresh Rice Paper Roll (V)
Chicken Fresh Rice Paper Roll
Stir Fried Ginger
$24.90
Stir fried ginger with onion, mushroom, shallots, baby corn and carrots.
Stir Fried Cashew Nut
Stir fried mixed vegetables in mild chilli paste and cashew nuts.
Stir Fried Chilli Basil
Spicy stir fried with basil leaves, chilli, onion, carrots, bamboo and green beans.
Stir Fried Sweet and Sour
Stir fried sweet and sour with tomato, cucumber, shallots and pineapple.
Stir Fried Peanut Sauce
Stir fried mixed vegetables with peanut sauce.
Stir Fried Oyster Sauce
Stir fried mixed vegetables cooked in oyster sauce.
Stir Fried Garlic and Pepper
Stir fried garlic, pepper, onion, mushroom, baby corn and vegetables topped with fried garlic.
Stir Fried Prik Khing
Stir fried curry paste with green beans, capsicum and sliced Kaffir lime leaves.
Fried Rice (GF)
$27.78
Stir fried jasmine rice with egg and vegetables.
Noodle (GF)
Stir fried with rice noodle, egg and mixed vegetables.
Stir Fried (GF)
Comes with mixed vegetables.
Curry (GF)
Panang Curry
A creamy mild curry. Cooked Thai style. Drizzled with coconut cream, garnished with Kaffir lime leave with mild chilli paste served with steamed vegetables.
Red Curry
Made with a spicy base of red chilli paste, sweet basil and bamboo shoots infused in coconut milk served with mixed vegetables.
Green Curry
Thai curry with green curry paste, coconut milk, basil, bamboo shoots and mixed vegetables.
Yellow Curry
Mild yellow curry paste infused in coconut milk served with onion, potato topped with shallots and fried onion.
Jungle Curry
Hot and spicy clear soup style curry, Thai herbs and vegetables without coconut milk.
Choo Chee
Steamed vegetables topped with thick curry paste, creamy coconut milk and basil leaves.
Massaman Beef Curry
$26.90
A very mild curry cooked with coconut milk and chunky tender beef served with potatoes and onion. Topped with cashew nuts.
Pad Thai
Thin rice noodles with egg, bean sprouts and crushed peanut.
Pad See Ew
$25.90
Stir fried flat rice noodles with egg, vegetables and black sweet soya sauce.
Pad Kee Mow
Stir fried flat rice noodles with egg, vegetables with chilli, garlic and basil.
Chilli Jam Noodle
Stir fried flat rice noodles with egg and vegetables with very mild sweet roasted chilli jam.
Salt and Pepper Calamari
$34.42
Deep fried calamari or soft shell crab topped with spring onion served with sweet chilli sauce.
Stir Fried Crispy Chicken
Battered chicken breast cooked with my Thai's very mild sweet chilli jam and lime leaves.
Mixed Green (V)
$27.00
Mixed green vegetables stir fried with garlic and oyster sauce.
Panang curry seafood
$34.00
Mixed seafood cooked in our house-made panang curry sauce with coconut cream, seasonal vegetables and Thai basil. Creamy, comforting and packed with flavour.
Crispy Roasted Duck with Chilli Basil
Battered boneless duck breast cooked with chilli, garlic, basil leaves and mixed vegetables.
Roasted Duck Curry with Lychee
Boneless roasted duck cooked in red curry with pineapple, cherry tomato lychee and mixed vegetables.
Mudgee's Honey Ginger Duck
Thai style ginger stir fried with duck breast with mixed vegetables, shallot, and honey.
Pad Cha Seafood
Stir fried with Thai herbs, pepper corn, chilli, basil and mix vegetables.
Pad Cha Grilled Salmon
Salt and Pepper Soft Shell Crab
My Thai's Garlic Prawns
Contains egg. Fried marinated prawns in my Thai sauce, cooked in garlic, pepper and vegetables, tossed lightly in the wok and served on a salad.
Snow Peas with King Prawns
Stir fried snow peas and kings prawns with seafood paste.
Thai Fried Rice
$23.90
Thai style fried rice with egg and vegetables.
Plain Egg Fried Rice
$14.50
Chilli Jam Fried Rice
Fried rice with garlic, chilli jam, vegetables and egg.
Jasmine Rice
$6.64
Steamed fragrant jasmine rice.
Coconut Rice
$7.98
Rice cooked in coconut milk.
Garlic Rice
Fried rice with garlic.
Cashew Nut
$2.66
Extra serve of cashew nuts to add to your dish.
Peanut Sauce Tub
$5.95
Tub of peanut sauce for dipping or drizzling. Contains peanuts.
Chicken
Extra chicken to add to your dish.
Beef
Extra serving of beef.
Pork
Add pork as your protein option.
Seafood
$11.84
Add seafood as an extra to your dish.
Soy Sauce
Extra serve of soy sauce for dipping or seasoning.
Sweet Chilli Sauce
Side serve of sweet chilli dipping sauce with mild heat.
Plum Sauce
Plum dipping sauce with a sweet, tangy flavour.