Full menu
Choo Chee King Prawn (GF)
$32.10
Four pieces. Grilled king prawn topped with mild curry sauce and lime leaves.
Honey Chicken
$26.35
Chicken coated in seasoned flour, deep fried and then soaked with sweet honey sauce, cashew nuts and sesame seeds.
Barbecue King Prawn
$33.20
Four pieces. Grilled king prawns, served with salad on the side.
Grilled Wagyu Beef (GF)
$30.95
Chargrilled wagyu and wok tossed mixed vegetables served with Thai spicy sauce.
Sizzling Black Pepper Wagyu (GF)
Stir fried wagyu with black pepper sauce, served on sizzling plate.
Sizzling Seafood (GF)
Stir fried mixed seafood with herbs from Thailand, served on a sizzling plate.
Massaman Lamb Shank
One piece. Slow cooked lamb shanks in coconut milk with massaman curry paste, potato and onion, served with roti.
Honey Prawn
$28.65
Prawn coated in seasoned flour, deep fried and then soaked with sweet honey sauce, cashew nuts and sesame seeds.
Barramundi Fillet Sam Rod
$29.80
Grilled barramundi fillets with sweet and sour sauce, topped with crispy basil.
Crispy Chicken Secret Sauce
$27.50
Deep fried chicken with sauce, topped with crispy basil.
Crying Tiger
$24.05
Lightly grilled marinated beef, served with Thai spicy sauce with salad on the side.
Thai Barbecue Chicken
Roasted marinated chicken, served with salad and local Thai spicy sauce.
Egg Noodles with Barbecue Chicken
Thai style dry egg noodles, served with marinated chicken, steamed Chinese broccoli and bean sprouts.
Vegetable Spring Rolls (V)
$11.40
Four pieces. Made with cabbage, ear mushroom, vermicelli and carrots served with sweet chilli sauce.
Deep Fried Tofu (V)
$10.35
Golden deep fried tofu served with peanut sauce.
Potato Prawn (GF)
Four pieces. Made with deep fried potato spun prawns, served with sweet chilli sauce.
Satay Chicken Skewers (GF)
$12.55
Four pieces. Grilled marinated chicken topped with peanut sauce.
Chicken Wings
Five pieces. Deep fried chicken wing served with sweet chilli sauce.
Fish Cakes
Four pieces. Minced fish mixed with Thai herbs, served with sweet chilli sauce.
Curry Puffs
Four pieces. Deep fried puff pastry filled with minced chicken, onion, potato and curry powder served with cucumber sauce.
Money Bags
Four pieces. Crispy wrapped pastry with chicken minced, crab stick, peas and corn served with sweet chilli sauce.
Salt and Pepper Squid
Crispy squid served with sweet chilli sauce.
Prawns in Blankets
$13.70
Four pieces. King prawns wrapped in spring roll pastry deep fried, served with sweet chilli sauce.
Mixed Entree
Comes with one piece each of spring roll, curry puff, fish cake and money bag.
Pork Dim Sim
Four pieces. Steamed.
Vegetable Japanese Gyoza (V)
Four pieces.
Prawn Japanese Gyoza
Prawn Har Gow
Chicken Nuggets and Chips
$13.80
Crispy chicken nuggets served with chips.
Hot Chips
$8.05
Crispy deep fried chips.
Satay Chicken Skewers with Jasmine Rice
Two pieces.
Chicken Parmigana
$20.70
Crumbed chicken breast, napoli sauce and cheese with chips and salad.
Beef Burger and Chips
$23.00
Made with beef patty, lettuce, cheese, pickles, tomato and burger sauce.
Fish and Chips
$18.40
Hoki fish, lemon, salad and chips with aioli garlic and mayonnaise sauce.
Chicken Schnitzel
$19.55
Panko crumbed chicken breast, chips, salad and gravy.
Chicken Burger and Chips
Made with chicken patty, cheese, tomato and lettuce with aioli garlic mayonnaise sauce.
Kana Crispy Pork Belly (GF)
Crispy pork belly stir fried with Chinese broccoli and garlic.
Kapao Crispy Pork Belly (GF)
Stir fried crispy pork belly with chilli, garlic, basil, green bean and onion.
Garlic Sauce Wok Fried (V)(GF)
Stir fried with garlic sauce, carrot and zucchini topped with fried garlic.
Cashew Nut Sauce Wok Fried (V)(GF)
Stir fried in cashew nuts sauce with carrot, broccoli, zucchini, capsicums, onion, shallot and cashew nuts.
Chilli Basil Sauce Wok Fried (V)(GF)
Stir fried mixed vegetables, basil, chilli, capsicum, onion and bamboo shoots.
Oyster Sauce Wok Fried (V)(GF)
Stir fried in oyster sauce, carrot, broccoli, zucchini, mushroom, capsicum, baby corn and Chinese broccoli.
Sweet and Sour Sauce Wok Fried
Stir fried with carrot, baby corn, zucchini, capsicum, onion, mushroom and shallots.
Black Pepper Sauce Wok Fried (V)(GF)
Stir fried in black pepper sauce with carrot, broccoli, zucchini, capsicums, onion, shallot and black pepper.
Ginger Sauce Wok Fried (V)(GF)
Stir fried with ginger mixed vegetables and mushrooms.
Satay Sauce Wok Fried (V)(GF)
Stir fried with vegetables in peanut sauce.
Asian Green Wok Fried (V)(GF)
Stir fried mixed green vegetables with oyster sauce, topped with fried garlic.
Thai Fried Rice (V)(GF)
Fried jasmine rice with egg, onion, Chinese broccoli and tomato.
Chilli Basil Fried Rice (V)(GF)
Fried jasmine rice with egg, basil and chilli.
Plain Fried Rice
$17.15
Fried jasmine rice with onion and shallot.
Pineapple Fried Rice (V)(GF)
Fried jasmine rice with pineapple, egg, sultanas, shallot and cashew nuts.
Garlic Vegan Sauce Wok Fried (VG)
Oyster Vegan Sauce Wok Fried (VG)
Stir fried in mushroom sauce, carrot, broccoli, zucchini, mushroom, capsicum, baby corn and Chinese broccoli.
Sweet and Sour Vegan Sauce Wok Fried (VG)
Cashew Nut Vegan Sauce Wok Fried (VG)
Black Pepper Vegan Sauce Wok Fried (VG)
Ginger Vegan Sauce Wok Fried (VG)
Chilli Basil Vegan Sauce Wok Fried (VG)
Stir fried mixed vegetables, basil, chilli, capsicum, onion and bamboo shoot.
Satay Sauce Vegan Sauce Wok Fried (VG)
Asian Green Vegan Sauce Wok Fried (VG)
Stir fried mixed green vegetables with mushroom sauce, topped with fried garlic.
Plain Fried Rice Vegan Sauce (VG)
Thai Fried Rice Vegan Sauce (VG)
Fried jasmine rice with onion, Chinese broccoli and tomato.
Pineapple Fried Rice Vegan Sauce (VG)
Fried jasmine rice with pineapple, sultanas, shallot and cashew nuts.
Chilli Basil Fried Rice Vegan Sauce (VG)
Fried jasmine rice with basil and chilli.
Green Curry (GF)
Made with coconut milk, green curry paste, carrot, broccoli, capsicum, green bean, zucchini, bamboo shoot and basil.
Massaman Beef Curry (GF)
Sweet and sour beef, slow cooked in coconut milk with massaman curry paste, potato, onion and peanuts.
Panang Curry (GF)
Made with coconut milk, panang' curry paste, carrot, broccoli, capsicum and basil.
Pad Thai
Stir fried thin rice noodles with eggs and tofu, topped with shallots, bean sprouts and crunched peanuts.
Pad See Ew
Stir fried flat rice noodles with egg, Chinese broccoli, carrot and sweet soy sauce.
Pad Kee Mao
Stir fried flat rice noodles with mixed vegetables in chilli and basil sauce.
Singapore Noodles
Singapore noodle with egg mixed vegetables and curry powder.
Hokkien Noodles
Stir fried hokkien noodles with mixed vegetables.
Satay Noodles (V)
Stir fried flat rice noodles with vegetables and Thai peanut sauce.
Chilli Jam Noodles (V)
Stir fried flat rice noodles, egg and mixed vegetables with chilli jam sauce.
Laksa Noodle Soup (V)
Thin rice noodles in spicy and curry soup base.
Steamed Rice
$4.60
Steamed rice, side serve.
Coconut Rice
$5.75
Jasmine rice cooked with coconut milk.
Steamed Mixed Vegetables (V)
$9.10
Steamed mixed vegetables, side serve. Vegetarian.
Roti Bread
$3.45
Flaky flatbread.
Prawn Chips
Crispy puffed prawn crackers.
Peanut Sauce
Creamy peanut sauce for dipping.
Thai Spicy Papaya Salad with Thai Barbecue Chicken
Shredded green papaya spicy salad, served with flavoured barbecue chicken.
Thai Beef Salad (GF)
Made with grilled beef, cucumber, tomato, shallot, coriander and seasoned with lemon juice, fish sauce, chilli paste and mint leaves.
Yum Duck (GF)
Roasted duck mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint leave, shallot, coriander, lemongrass, lime leaves, crushed peanuts, roasted coconut and a dash of coconut milk.
Tom Yum Mix Seafood Soup (GF)
Mildly spicy and sour soup, made with squid, prawns, scallops and ling fish with galangal, lemongrass, lime leaves, coriander and mushrooms.
Deep Fried Coconut Ice Cream
Coconut ice cream, deep fried with a crispy outer layer.
Custard with Sweet Sticky Rice (GF)
Asian dessert made with sweet sticky rice, served with Thai custard and coconut milk.