Vegetarian Spring Roll

$14.90

Four pieces. Made with vermicelli, vegetables and herbs. Served with sweet chilli sauce.

Curry Puff

$14.90

Four pieces. Made with potato, peanuts, herbs and spices with cucumber plum sauce.

Money Bags

$14.90

Four pieces. Golden pastry filled with finely chopped chicken and vegetables with sweet chilli sauce.

Rice Paper Roll Vegatarian

$14.90

Four pieces. Made with Vietnamese rice paper, lettuce, mint, carrot, shallots and bean sprouts, with peanuts and hoisin sauce.

Fish Cake (i)

$14.90

Four pieces. Spiced fish fillet patties with cucumber sauce.

Dim Sims

$15.90

Four pieces. Steamed chicken and vegetable parcels with soy sauce.

Satay Chicken

$17.90

Chicken, marinated and grilled with peanut sauce.

Duck Pancakes

$15.90

Two pieces. Made with roast duck, cucumber, shallot and hoisin sauce.

Mixed Entrée (i)

$16.90

Four pieces. Comes with satay chicken, spring roll, curry puff and fish cake.

Chicken Wings

$16.90

Six pieces. Boned and fried chicken wings. Served with sweet chilli sauce.

Potato Prawns

$16.90

Six pieces. Prawns wrapped in potato strings and fried with sweet chilli sauce.

Shrimp and Crab Rice Net Spring Rolls (i)

$15.90

Six pieces. Crab, shrimp, water chestnut and garlic, wrapped in rice net with sweet chilli.

Betel Leaf (i)

$15.90

Complex mix of prawn, roasted coconut, lemon ginger and crushed peanuts on edible betel leaf.

San Choy Bow

$15.90

Chicken mince cooked with ginger, chestnut, onion, hoisin and soy sauce on iceberg lettuce.

Prawn Cracker with Peanut Sauce (i)

$9.00

Crispy crackers filled with prawn.

Prawn Dumpling (i)

$16.90

Steamed dumplings filled with prawn.

Rice Paper Roll Prawns (i)

$17.90

Four pieces. Made with Vietnamese rice paper, prawns, lettuce, mint, carrot, shallots and bean sprouts, with peanuts and hoisin sauce.

Sesame Prawn Toast (i)

$16.90

Deep fried triangles of bread, coated with shrimp minced paste.

Salt and Pepper Squid (i)

$28.90

Marinated squid in tempura batter, fried with shallots, chilli, salt and pepper with lemon.

Shiitake Mushroom Stir Fry (V)

$28.90

Vegetarian stir fry of shiitake, asparagus, roast cashew, vegetables, light soy and steamed soft tofu.

Snow Pea Prawns (i)

$33.90

Stir fried king prawns with snow peas and vegetables in oyster sauce.

Salmon Fillet with Teriyaki and Ginger (i)

$34.90

Grilled salmon fillet with vegetables, teriyaki and ginger.

Spicy Crispy Pork

$33.90

Twice cooked pork belly, wok tossed with kaffir lime, chilli, vegetables and spicy sauce.

Roast Duck with Plum Sauce

$36.90

Half duck, roasted and boned with Thai herbs and cinnamon in plum sauce on green leaves.

Banana Blossom Salad (i)

$33.90

King prawns and chicken poached in coconut milk tossed with chilli jam, herbs, roasted coconut, lime and cashews.

Salmon with Basil sauce (i)

$34.90

Salmon fillet with mixed vegetable and basil sauce.

Salmon Paradise (i)

$34.90

Fried tender salmon serve with red onion, snow peas, coriander, roasted coconut, crushed peanut with chilli jam dressing

Stir fry chilli basil with chicken mince.

$28.90

stir fry chilli basil with chicken mince top with fried egg.

Stir Fry Beef with Hoisin sauce

$28.90

Stir fried with asparagus, broccoli, crispy enoki mushroom and fried onion.

Crying Tiger

$28.90

Chargrilled prime scotch fillet marinated with Thai herbs on stir fried vegetables with spiced tamarind sauce.

Teriyaki Chicken

$26.90

Marinated chicken fillets, chargrilled on stir fried vegetables with sweet chilli sauce.

Stir Fry Cashew Nuts and Chilli Jam

$22.90

Thai mix of roasted cashews, chill jam and vegetables.

Stir Fry with Peanut sauce

$22.90

Made with herbs, mixed vegetables and creamy satay sauce.

Stir Fry Chilli Basil

$22.90

Stir fried vegetables with chopped chilli, roasted garlic and Thai basil leaves.

Stir Fry Ginger and Shallot

$22.90

Stir fried vegetables with ginger, shallots and mushroom.

Stir Fry Garlic Pepper

$22.90

Made with garlic, white pepper, vegetables and fried onion.

Stir Fry Fresh Chilli and Lemongrass

$22.90

Made with roasted garlic, chopped vegetables and chilli.

Stir Fry with Oyster Sauce

$22.90

Stir fry with vegetables and fried onion.

Red Curry

$22.90

Made with vegetables, coconut cream and basil leaves.

Panang Curry

$22.90

Curry with vegetables and kaffir lime.

Massaman Beef Curry

$28.90

Beef slowly simmered in coconut milk with Thai spice, potato and roasted cashew.

Green Curry Salmon (i) (Spicy)

$34.90

Salmon fillet in hot spicy green curry with seasonal vegetables and fresh basil.

Green Curry

$22.90

Made with vegetables, kaffir lime leaves, chilli and basil.

Yellow Curry

$22.90

Curry with sweet potato, dried onion and coconut milk.

Jungle Curry

$22.90

Hot curry with herbs and vegetables.

Steamed Jasmine Rice

$4.50

Fragrant and fluffy Thai-style rice.

Jasmine Rice with Peanut Sauce

$5.90

Fragrant jasmine rice served with a creamy peanut sauce.

Roti

$4.50

Thai-style unleavened flatbread.

Saffron Rice

$5.90

Fragrant rice infused with saffron.

Coconut Rice

$5.90

Flavourful rice infused with coconut.

Steamed Brown Rice

$5.90

Freshly steamed brown rice, perfect accompaniment to your meal.

Thai Fried Rice

$22.90

Savory rice stir-fried with fresh vegetables and aromatic spices for a delightful Thai experience.

Pineapple Fried Rice

$22.90

Sweet and tangy pineapple mixed with rice cashew nut sultans and dash of turmeric.

Spicy Fried Rice

$22.90

Flavourful rice dish with a spicy kick.

Egg Fried Rice

$16.90

Flavourful rice dish featuring eggs.

Tom Yum Fried Rice

$22.90

Fried Rice with Tom Yum paste, Mixed Vegetable and egg.

Chilli Basil Noodles

$22.90

Stir fried flat noodles with roasted garlic, chilli, Thai basil and vegetables.

Pad See Eew

$22.90

Stir fried flat rice noodles with egg, vegetables and soy sauce.

Pad Thai

$22.90

Thin rice noodles with egg, bean sprout, shallots and ground roasted peanuts.

Hokkien Noodles

$22.90

Stir fried egg noodles in oyster sauce with mixed vegetables.

Peanut Noodles

$22.90

Flat rice noodles, stir fried mixed vegetables and peanut sauce.

Cashew Nut Noodles

$22.90

Stir fried egg noodles with roasted cashews, chilli jam and vegetables.

Tom Yum Soup (small)

$14.90

Spicy soup with roasted chilli paste, mushroom, lemongrass, kaffir lime leaves and juice.

Tom Kha Soup (small)

$14.90

Creamy coconut milk soup with mushroom, galangal, tomato and roasted chilli jam.

Tom Yum Soup (Large)

$19.90

Spicy soup with roasted chilli paste, mushroom, lemongrass, kaffir lime leaves and juice.

Tom Kha Soup (Large)

$19.90

Creamy coconut milk soup with mushroom, galangal, tomato and roasted chilli jam.

Chicken Larb

$27.90

Made with minced chicken, roasted rice, chilli and herbs.

Chicken Salad

$27.90

Made with cucumber, tomato, chilli, mint, chilli jam and lime dressing.

Beef Salad

$27.90

Made with cucumber, tomato, chilli, mint, chilli jam and lime dressing.

Duck Salad

$31.90

Roast boneless duck with lychee, mint, chilli and cashew nuts.

Grilled Salmon Salad (i)

$32.90

Grilled salmon fillet with coriander, shallots, pineapple and cashew nuts.

Bundaberg Ginger Beer

$6.00

A refreshing Australian favourite, perfect for pairing with your meal.

Lemon, Lime and Bitters

$6.50

A refreshing blend of citrus flavours.

Sparkling Mineral Water

$6.90

Refreshing and effervescent, ideal for cleansing the palate and enhancing your dining experience.

Coke

$4.60

Classic cola soft drink.

Coke Zero

$4.60

Sugar-free and calorie-free version of Coca-Cola.

Lemonade

$4.60

Refreshing citrus drink

Fanta

$4.60

Refreshing orange with a tangy citrus twist.

Solo

$4.60

A refreshing solo delight with a citrusy kick.

Thai Milk Tea

$8.90

Classic Thai beverage with a blend of tea and milk, served chilled.