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Tuna Turkish
A$17.00
Albacore tuna, lettuce, tomato, and mayonnaise on Turkish bread, typically enhanced with flavors like onions or pickles.
Falafal Wrap
A$19.00
Falafel wrap featuring chickpea falafel, lettuce, tomato, cucumber, and tahini sauce, all wrapped in a soft tortilla.
Caeser Wrap
Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing wrapped in a tortilla.
Ham&Cheese Toastie
A$15.50
Shaved ham and melted cheese on toasted sourdough bread, often complemented by aioli or mustard for added flavor.
Ham Cheese Tomato
Smoked ham, cheese, and sliced tomato on freshly baked bread, creating a classic sandwich experience.
Reuben Sandwich
A$20.50
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.
Chicken Turkish
Grilled chicken breast, fresh salad, and a hint of chili mayo served in soft Turkish bread.
BLT Turkish
A$14.50
Bacon, lettuce, tomato, and mayonnaise on Turkish-style bread.
HC Croissant
A buttery, flaky croissant typically layered with ham and cheese, creating a savory pastry experience inspired by classic American flavors.
Muffin House Made
A$9.00
House-made muffins, typically featuring flavors like blueberry, banana nut, or chocolate. Freshly baked with a tender texture and delightful aroma.
Browine
Rich chocolate brownie typically featuring a fudgy texture with hints of chocolate chips throughout.
Friand
A friand is a small almond cake, typically featuring a moist texture with hints of lemon curd and passion fruit, often containing eggs, milk, and tree nuts.
Carrot cake
Carrot cake typically includes layers of moist cake with shredded carrots, walnuts, and raisins, topped with cream cheese frosting and a hint of cinnamon.
Caramel Slice
A caramel slice featuring a buttery biscuit base, layered with rich caramel and finished with a smooth chocolate topping.
Danish
Yeast-leavened dough pastry with flaky layers, typically filled with fruit or cheese, offering a sweet and buttery treat.
Almond Croissant
A flaky croissant filled with almond paste and topped with sliced almonds, offering a nutty and buttery experience.
Croissant
A$7.00
Classic butter croissant with soft, flaky layers and a golden-brown crust, typically made with butter, flour, sugar, salt, yeast, and milk.
Avo on Toast
A$16.00
Smashed avocado served on toasted sourdough, typically complemented by lemon, salt, pepper, and a hint of chili.
Toast
A$6.00
Toasted bread, typically available in white, wheat, rye, or sourdough, often served with butter or jelly.
Spinach & Egg Roll
Eggs and fresh spinach wrapped in a roll, typically accompanied by cheese and a light sauce.
BAE
Bacon, eggs, cheddar cheese, mayonnaise, lettuce, and tomatoes on toasted rustic sourdough.