Full menu
Buddha Bowl (V)(VG)
$23.00
Made with quinoa, avocado, pickled vegetables, cherry tomatoes and cucumber.
Bacon and Eggs
$21.00
Toasted Sourdough with Grilled Bacon and Egg's fried or Scrambled
Vanilla Bean Panna Cotta
$18.50
House made Granola with vanilla bean panna cotta and berries
Ham and Cheese Croissant
$11.00
Toasted Croissant with Leg Ham and Cheese
Breakfast Burger
$19.00
Brioche Roll with Grilled bacon ,Spinach Fried egg Tomato sauce
Smashed Avo
$18.00
Toasted Sourdough ,Avocado and Scrambled eggs
Waffle
toasted Waffle with Bacon, Maple Syrup, berries and Mascarpone
Coke Can 375ml
$5.00
Coke Zero can 375ml
Bundaberg Ginger Beer
$6.00
Solo Can 375ml
Santa Vittoria Lemon Sparkling Water
$4.50
Pure Spring Water 600ml
$4.00
Orange Juice 425ml
Bundaberg 100%25 orange Juice
Apple Juice 425ml
Bundaburg Apple Juice
Pineapple Juice 425ml
Bundaburg Pineapple Juice
Berry Go Round Fruit Smoothie
$12.00
Strawberry , Raspberries & blackberries
Big 5 Fruit Smoothie
Pineapple, Mango ,Strawberry, kiwi Blended with Apple Juice
Passionfruit fruit Smoothie
Pineapple, mango, passionfruit blended with Apple Juice
Coffin Bay Oysters (A)
$5.75
Fresh Coffin Bay oysters, perfect for a light and refreshing start to your meal.
Bucket of Whitsunday King Prawns with Marie Rose Sauce (GF)(DF)(A)
$29.90
Six pieces.
Pumpkin Hummus, Dukkha with Feta on Toasted Sourdough (V)
$19.55
Toasted sourdough topped with creamy pumpkin hummus, dukkha, and crumbled feta. Vegetarian delight!
Spiced Lamb Cutlet, Cucumber Raita, Pickled Onions and Green Leaves (GF)
$24.15
Tender lamb cutlet with cucumber raita, pickled onions, and fresh green leaves for a delightful entrée.
Crispy Chicken Wings
Served with honey and soy or Szechuan buffalo hot sauce with ranch dressing.
Beer Battered Barramundi with Fries, Salad and Tartare Sauce(I)
$33.35
Crispy beer-battered barramundi served with golden fries, fresh salad, and tangy tartare sauce.
Calamari with Fries and Salad(I)
Crispy calamari served with golden fries and a fresh salad for a delightful seafood experience.
Grilled Chicken Burger
$32.20
Made with chilli jam, aioli, cheese and pickled cucumber with fries.
Tides Beef Burger
$31.05
Made with onion jam, cheese, mustard and aioli with fries.
Beef Nachos
Made with sour cream, guacamole and jalapeños.
Greek Salad (GF)
$28.75
Made with mixed leaves, Danish feta and balsamic vinaigrette.
Chilli Prawn Linguini
$36.00
Chilli, Prawns , Garlic, white wine & butter Finished with Fresh herbs and Lemon (I)
Pumpkin and Chickpea Coconut Curry (V) (VG)
$29.00
Mild Coconut Curry with Pumpkin and chickpea's served with steamed rice and Naan Bread
Nepalese Chicken Curry
Tomato Based Chicken Curry with Toasted Spices served with Steamed rice and Naan Bread
Roasted Kipfler Potatoes
$14.95
Served with black garlic and truffle Kewpie mayonnaise.
Wedges
Served with sour cream and sweet chilli sauce.
Fries
$13.80
Served with barbecue sauce.
Sweet Potato Fries
Served with aioli.
Vegetables
$12.65
Fresh seasonal vegetables, a perfect side to complement any meal.
Cheesy Garlic Bread
Golden bread topped with melted cheese and garlic, a perfect savory side to complement any meal.
Chef's Side Salad
$11.50
Fresh greens and veggies, a perfect side to complement your meal.
Peppermint Chip 500ml
$13.00
Rock Salt Caramel 500ml
Vanilla Bean 500ml
Boysenberry Ripple 500ml
Chocolate Obsession 500ml