Full menu
Samosa - 2pcs
$12.25
Two pieces of freshly made crisp short pastry parcels filled with spiced potatoes and green peas. Served with mint and tamarind sauce.
Veg Pakora - 4pcs
$11.95
Four pieces. Made with fried crisp melange of spinach, potato and eggplant. Served with tamarind sauce.
Onion Bhaji - 4pcs
Onion sliced with spices and herbs mixed in chickpea flour and deep fried as fritters. Served with tamarind sauce
Gobi Manchurian
$23.95
Made with crisp fried cauliflower tossed in sweet sour soy chilli sauce.
Paneer Pakoras - 8pcs
$21.50
Made with spiced cottage cheese dipped in a batter of gram flour and deep fried. Served with tamarind sauce.
Masala Fries
$10.95
Masala French Fries, is a lip-smacking delicious twist on french fries.
Chicken Tikka - 8 pcs
$23.50
Eight large pieces of boneless chicken marinated in yoghurt and spices cooked in charcoal-fired tandoor. Served with mint sauce and green salad.
Chicken 65 - 15 pcs
Popular South Indian spiced crisp fried boneless chicken.
Seekh Kebab - 4 pcs
$22.95
Four generous portions of Lamb mince cooked in the tandoor with ginger, garlic and coriander ground spices rolled on skewers. Served with mint sauce and green salad.
Chilli Garlic Prawns
$28.50
Pan seared prawns cooked with chilli and garlic.
Tandoori Soya Chaap
Tandoori Soya Chaap is a popular North Indian delicacy, offering a vegetarian substitute for protein. Soya Chaap cooked in the tandoor with ginger, garlic, and fresh coriander ground spices rolled on skewers
Tandoori Mushrooms - 8pcs
Made with marinated with seeded fennel and grilled in charcoal fired tandoor.
Paneer Tikka - 5pcs
Large pieces of cottage cheese marinated with mustard and ground spices grilled in charcoal-fired tandoor. Served with mint sauce.
Tandoori Chicken - 4 pcs
$21.95
Chicken marinated in yoghurt, spices and cooked in charcoal fired tandoor that gives them a unique smoky flavour. Served with mint sauce and green salad.
Tandoori Prawns - 8pcs
Prawns steeped in yoghurt, ground yellow mustard, onion seed, cooked in charcoal-fired tandoor served with salad and mint sauce.
Butter Chicken
$26.50
Delicious and Divine! Charcoal-fired Tandoor roasted chicken in a tomato and fenugreek sauce that is rich in texture and finished with butter and cream .
Mango Chicken
$26.90
A complex combination of mango sweetness and spices combined in a mild curry.
Chicken Tikka Masala
Stir fried with onions and tomatoes simmered in a creamy tomato sauce.
Chicken Korma
Chicken delicately blended in an almond and saffron flavoured gravy.
Chilli Chicken
Indo-Chinese style chicken tossed with onions, capsicum, chilli, and soy sauce.
Kadhai Chicken
Made with a slow braised chicken curry in tomatoes, ground coriander and chilli.
Chicken Madras
From the Southern Peninsula of India. A curry simmered with coconut cream, chillies and curry leaves.
Chicken Chettinad
Made with an intense combination of roasted spices and coconut, hand ground finished with stone flowers and curry leaf.
Chicken Curry
$25.50
Traditional home-style curry that will complement any other dish
Lamb Vindaloo
Made with garlic, cooked with coconut vinegar, tomatoes and ground red chillies.
Lamb Saagwala
Made with creamed spinach tempered with cumin, smoked red chillies, ginger and ghee.
Keema Matar - *New*
Keema Matar is a popular Indian dish made with ground meat (keema) and green peas (matar) cooked with onions, tomatoes and spices.
Lamb Rogan Josh
A Kashmir valley lamb cooked with spices and Kashmiri herbs.
Tarkari Gosht
Lamb curry cooked with vegetables, coriander and mustard.
Lamb Madras
Lamb Pepper Fry
$24.95
Kerala style diced lamb, pan fried with crushed black pepper, curry leaf and fennel.
Lamb Curry
$27.95
Beef Potato Masala
Beef and potato simmered with onion, tomatoes, ginger and coriander.
Beef Vindaloo
A Kashmir valley beef cooked with spices and Kashmiri herbs.
Beef Bhuna
$27.90
Braised with onions, peppers, dried chillies, coriander and garlic cloves
Beef Rogan Josh
$25.90
Achari Beef
A hot and sour beef with smoked mustard oil, tomatoes, onion seeds and pickled with Indian five spices powder.
Beef Madras
Beef Musallam
Made with marinated beef coooked blind with spices, cashew and enriched with cream.
Goat Curry
$28.95
Style goat meat curry.
Prawn Hare Piaza
$31.90
Prawns tossed in cashew gravy with spring onions and fennel.
Malabar Fish Curry
$30.90
Fish fillets simmered in gravy with tamarind, mustard and curry leaves.
Achari Jhinga
Prawns stir fried with pickling five spice mix.
Balti Chicken Tikka Masala
$26.95
The chicken tikka masala in the balti sauce.
Balti Beef and Snow Peas
Beef and snow pea cooked in the balti sauce which has a gentle flavour to this sauce.
Balti Chicken and Mushroom
Mushroom and chicken in balti sauce.
Balti Baby Lamb and Potato
Baby Lamb cooked in this gentle flavoured sauce with the potato.
Balti Prawns with Coriander
Prawns cooked in the balti sauce with coriander that adds flavour to the dish.
Balti Paneer Masala
Balti paneer has flavours that compliment any meal.
Balti Vegetable Jalfrezi
Balti vegetable has gentle flavours achieved by the shorter period of cooking.
Aloo Mutter
$21.90
Made with potatoes and peas curry style.
Subz Korma (Vegetable Korma)
$22.90
Vegetables cooked with onion, cashew nut base sauce and cream.
Palak Panner Tadka
$23.90
Made with tempered creamed spinach, cottage cheese with ginger and smoked red chilli.
Paneer Butter Masala
Cottage cheese with butter, onion, tomatoes, dried fenugreek and tomato cream sauce.
Tadka Dal
Yellow lentils tempered with cumin and garlic.
Chilli Chaap
Indo Chinese style soya chaap tossed with onions, capsicum, chilli and soy sauce.
Achari Chaap
Soya Chaap is a popular North Indian delicacy, offering a delightful vegan and vegetarian substitute for meat and it is cooked with tomatoes and pickling spices
Aloo Baingan
Eggplant and potato roasted and cooked together with onion, tomatoes, green chillies, ginger and garlic.
Malai Kofta
Potato and cottage cheese dumpling stuffed with nuts, sultanas, simmered in a cashew sauce.
Malai Chaap
Malai Soya Chaap curry is a rich and spicy soya chaap recipe. Soya chaap is cooked in creamy mildly spiced flavorful masala gravy made with rich malai or milk cream.
Chilli Paneer
Indo Chinese style paneer tossed with onions, capsicum, chilli and soy sauce.
Dal Makhani
Made with a combination of black lentils, kidney beans, bengal gram, simmered over night with ground spices and tomatoes finished with butter and cream.
Mixed Vegetable Achari
Vegetable cooked with tomatoes and pickling spices.
Vegetable Chettinad
Vegetable Makhani
Vegetables cooked in a tomato sauce butter chicken sauce.
Aloo Gobi
Potatoes and cauliflower cooked with roasted cumin, tomatoes and coriander.
Shahi Paneer
Punjabi paneer dish, creamy.
Kadai Paneer
Made with a slow braised paneer curry with tomatoes and coarse ground spices.
Chicken Nuggets and Chips (5pcs)
$15.95
Five pieces chicken nuggets made from chicken breast and long slices of potato lightly fried golden.
Spaghetti Bolognese (Large)
Cooked al dente, tossed in a beef and tomato sauce.
Chips (large)
$13.95
Long slices of potato lightly fried golden.
Fish and Chips (Kids)
Fried hake fillet. Served with chips.
Naan
$5.75
Naan enhances the flavor and appeal of any dish, made with leavened Indian bread cooked in a traditional fired charcoal oven.
Cheese Naan
$8.25
Leavened flour bread filled with cheese that compliments any main course.
Cheese and Garlic Naan
$8.75
Made with cheese, stuffed in a crunchy naan and topped off with garlic.
Garlic Naan
$6.75
Naan bread topped with garlic butter.
Naan with Butter
$6.50
Leavened Indian bread topped with butter.
Gluten Free Naan - 2 pcs
$10.90
Two pieces. Gluten-free naan that is both delicious and enjoyable
Flaky Butter Naan
$7.50
Flaky leavened bread with butter.
Masala Kulcha
$8.50
Naan bread stuffed with spiced potatoes, coriander, cottage cheese and peas.
Aloo Paratha
Wholemeal bread stuffed with spiced potatoes.
Paratha
Flaky wholemeal bread.
Chicken Tikka Cheese Naan
$10.50
Bread filled with chicken tikka from the Tandoor gives it a smoky flavour along with rich cheese for an enhanced experience making it a must-try Naan.
Keema Naan
Naan bread with a filling of spiced minced lamb.
Kashmiri Naan
$9.50
Naan bread with dry fruits and jaggery.
Roti
$5.50
Made with flat wholemeal bread baked in tandoor.
Roti with Butter
Made with flat wholemeal bread baked in tandoor with butter.
Roti with Garlic Butter
$5.80
Made with flat wholemeal bread baked in tandoor with garlic butter.
Gluten Free Naan - 2pcs
$9.90
Two pieces.
Rice
$6.95
Fluffy Long grain "Basmati Rice" complements a wide range of dishes and adds the perfect finishing touch to your favorite Indian cuisine
Coconut Rice
$11.50
Rice tempered with coconut, mustard and curry leaves.
Basmati Rice
Fluffy basmati long grain rice steamed.
Chicken Biryani (large)
Made with tender pieces of chicken spiced with yoghurt, mint, royal cumin and cooked on dum with basmati rice flavoured with saffron. Served with boiled egg and raita.
Peas Pulao
$13.90
Large portion of Basmati rice with peas flavoured with spices.
Kashmiri Pulao
Basmati rice with dry, almond and fried onions.
Lamb Biryani (large)
Lamb spiced with yoghurt, mint, royal cumin and cooked on dum with basmati rice flavoured with saffron. Served with boiled egg and raita.
Beef Biryani (large)
Beef spiced with yoghurt, mint, royal cumin and cooked on dum with basmati rice flavoured with saffron. Served with boiled egg and raita.
Vegetable Biryani (large)
Melange of spring vegetables, tomatoes, basmati rice and cooked on dum flavoured with saffron served with raita.
Chicken 65 Biryani (large)*New*
Crispy, fiery spiced Chicken 65 folded into fragrant slow-cooked dum biryani — a South Indian fusion served with boiled egg and Raita
Cummin Rice
Cumin spiced basmati rice.
Vegetable Pulao
$12.50
Large. Basmati rice with vegetables and flavoured with spices.
Goat Biryani (large)
$24.50
Goat spiced with yoghurt, mint, royal cumin and cooked on dum with basmati rice flavoured with saffron. Served with boiled egg and raita.
Papadams - 4pcs
$5.95
Four pieces. Crisp thin lentil crackers.
Raita
Yoghurt relish with cucumber, onion and roasted cumin.
Mango Chutney
$4.75
The perfect dip. It is a traditional Indian condiment that is popular as pairs particularly well with curry.
Mint Sauce
$4.50
A flavorsome and healthy Indian side dip made with yoghurt, fresh mint leaves and spices.
Tamarind Sauce
Made with sweet and sour sauce. The perfect dipping sauce to serve with fried Indian snacks.
Laccha Salad
$7.90
Made with tomato, onion and cucumber salad spiced with roasted cumin, chilli and lemon.
Onion Salad
Made with onion and green chilli with lemon.
Green Salad (V)
Mixed greens with lemon vinaigrette.
Chilli Sauce
$3.50
This Indian-style chilli sauce is a favorite for a perfect spicy kick
Pappadams - 2 pcs
$2.95
Two pieces. Crisp thin lentil crackers.
Mango Lassi (large)
$9.95
Made with a blend of mangoes and yoghurt with a touch of cardamom.
Kulfi
Ice cream.
Melon Mango Bliss * NEW*
A refreshing tropical mocktail with the sweet flavours of mango and watermelon, blended with fresh lemon and soda water.
Rose lychee * New & Popular*
$13.50
Lychee rose - Perfect beverage to compliment any meal. New on the menu and is popular as it bring the flavor of lychee with the soft, floral fragrance of rose.
Soft Drinks - 375ml Can
$4.95
Water
In a bottle.
Gulab Jamun
Two pieces. Made with fried milk dumpling in cardamom infused flavoured syrup.
