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Thai Fish Cakes
$13.60
Four pieces Thai fish cake with Thai spices, and green beans, shaped into small patties and deep fried until golden. Served with cucumber sauce topped with peanut.
Curry Puffs
$16.10
Four pieces. Made with ground prime beef, potato and onion with Thai herbs and spices all enveloped in golden puff pastry and served with cucumber sauce.
Deep Fried Tofu
Made with lightly battered soft and deep fried topped with tamarind sauce and grounded peanuts.
Coconut Prawns
$17.35
Three pieces. Made with king prawns coated with coconut, battered and deep fried. Served with sauce.
Vegetarian Spring Rolls (V)
Four pieces mixed vegetable spring rolls. Served with sweet chilli sauce.
Samosas (V)
Four pieces mixed vegetables samosas. Served with sweet chilli sauce.
Deep Fried Calamari
Deep fried crumbed calamari. Served with sweet chilli sauce.
Prawns Fingers
$15.00
three piece of pastry parcel filled with prawn and vegetable. Served with white plum sauce.
Prawn Toasts
Four pieces deep fried prawn mince on toast with sesame sprinkle.
Steamed Prawn Dumpling
Four pieces. Prawn dumplings served with sour and soy sauce.
Grill Marinated Pork (GF)
Four sticks Thai style marinated pork on skewers, grilled to perfection.
Steamed Pork Dim Sims
Four pieces pork dim sim served with sour and soy sauce.
Prawn Cracker
$6.10
Crispy crackers filled with prawn.
Chicken Spring Roll
Three piece of chicken spring roll serve with white plum sauce. Gluten free.
Beef Salad
$31.10
Made with sliced grilled beef mixed with red onion, coriander, shallot and Thai herbs.
Larb Salad
Made with warm minced chicken or pork salad with lemon juice, chilli, ground rice and Thai herbs.
Crying Tiger Eye Fillet Salad
$43.60
Made with 200g grilled marinated eye fillet. Served with Nam Jim jaew.
Nam Tok Neua Eye Fillet Salad
Made with 200g grilled eye fillet mixed with red onion, coriander, mint, ground rice and dried chili with Siam salad dressing.
Prawn Salad
$34.85
Made with juicy king prawn and glass noodles with red onions, shallot, coriander, chilli and Thai herbs.
Seafood Salad
Made with combination seafood mixed glass noodles with red onions, shallot, coriander, chilli and Thai herbs.
Som Tum Salad
$22.35
Made with green paw paw salad with the full flavour of lime and chilli with a little bit of sweet touch and a bit of fish sauce mixed with dried shrimp and peanuts.
Tom Yum Soup
Thai spicy and sour soup with tomatoes and mushroom.
Coconut Soup (GF)
Thai coconut soup with a touch of galangal.
Vegetable Clear Soup (V)
Made with vegetables and tofu in clear soup.
Deep Fried Tofu Tom Yum
Thai spicy and sour soup with deep fried tofu.
Tom Yum Goong Yai
$49.85
Family's recipe tom yum style with king prawn.
Garlic King Prawns
Made with battered prawns topped with fried golden and crispy garlic.
Garlic Bugs
Made with battered bugs topped with fried golden and crispy garlic.
Tamarind Sauce King Prawns
Made with battered prawns worked with onions, capsicum and shallots in Thai style tamarind sauce.
Tamarind Sauce Bugs
Made with battered bugs worked with onions, capsicum and shallots in Thai style tamarind sauce.
Salt and Pepper King Prawns
Made with battered prawns seasoned in salt and pepper cooked with onions, shallot, chilli and capsicum.
Salt and Pepper Bugs
Made with battered bugs seasoned in salt and pepper cooked with onions, shallot, chilli and capsicum.
Sweet Chilli King Prawns
Made with grilled prawns with house recipe sweet chilli with pineapple, red capsicum and onion.
Sweet Chilli Bugs
Made with battered bugs with house recipe sweet chilli with pineapple, red capsicum and onion.
Yellow Curry Stir Fried King Prawns
Made with grilled prawns with curry powder, egg, shallot, onion, celery, carrot and capsicum.
Yellow Curry Stir Fried Bugs
Made with battered bugs with curry powder, egg, shallot, onion, celery, carrot and capsicum.
Choo Chee Curry King Prawns
Made with grilled prawns semi dried choo chee curry paste with green bean and kaffir lime leaf.
Choo Chee Curry Bugs
Made with battered bugs semi dried choo chee curry paste with green bean and kaffir lime leaf.
Siam Samrarn King Prawns Barbecue
Made with grilled king prawn 300g with shrimp oil topped with house sauce.
Potted King Prawns with Vermicelli
Made with pot baked vermicelli with king prawns in soya bean and ginger sauce.
Squid Lemon and Chilli
$38.60
Made with steamed squid with coriander, red onion, mint and shallot in lemon and chilli sauce.
Squid Garlic and Pepper
Made with whole fried squids topped with deep fried crispy garlic.
Whole Squid Larb
Made with grilled salmon topped with coriander, mint, shallot, red onion, ground rice, dried chilli and larb dressing.
Squid Salted Egg Stir Fried
Made with squid stir fried with salted egg, shallot, onion, celery, carrot, capsicum and chilli jam.
Squid Crispy Basil Stir Fried
Made with squid stir fried with chilli, bamboo, capsicum, bean and onion with siam basil sauce and crispy basil.
Squid Salt and Pepper
Made with seasoning salt and pepper cooked with onions, shallot and capsicum.
Grilled Salmon Larb
Salmon Som Tum
Paw paw salad. Made with grilled salmon topped with green paw paw and recipe salad dressing.
Salmon Choo Chee
Made with grilled salmon portion served with choo chee paste with green bean and a touch of kaffir leave.
Thai Style Barbecue Chicken
Made with chicken Maryland off the bone marinated in Thai herbs and grilled to perfection.
Crispy Pork Garlic
Made with Crispy pork loaded with flavour full of crispy golden garlic.
Crispy Skin Duck
Half bird. Crispy skin duck with plum sauce.
Crispy Skin Duck with Thai Herb Salad
$53.60
Made with marinated roasted half duck with special house dressing, cashew nut and Thai herbs.
Siam Samrarn Roasted Duck
Made with marinated roasted duck served with Siam gravy and kailan. Contained peanut and soybeans.
Quail Garlic and Pepper
Made with Crispy quail loaded with flavour full of crispy golden garlic and pepper.
Crispy Pork Salt and Pepper
Made with Lightly battered pork belly cooked with onion, shallot and capsicum. Seasoned in salt and pepper.
Green Curry
$26.10
Thai green curry paste with coconut milk, green beans and bamboo shoots.
Chicken Pumpkin Panang
$28.60
Slices breast cooked in coconut cream & panang paste, peanut, pumpkin, tomato & green bean.
Jungle Curry
Northern style red curry with bamboo shoot, green bean, capsicum, mushroom, fingeroot, peppercorn, basil and chilli.
Red Curry
Thai red curry paste with coconut milk, green beans and bamboo shoot.
Panang Curry
Sweet peanut based curry paste with coconut milk, green bean and lime leaves.
Yellow Curry
Mild thai yellow curry with coconut milk, onion and potatoes.
Mussamun Slow Cooked Beef
$29.85
Mild and slow cooked curry with coconut, potatoes, onions and peanut.
Mussaman Curry
Mild curry cooked with coconut, potatoes, onions, pineapple and peanuts.
Choo Chee
Thai Choo Chee curry paste with green beans and lime leaves.
Stir Fried with Green Peppercorn
Made with stir fried green peppercorn, capsicum, basil and Thai herbs.
Deep Fried Tofu with Chilli and Crispy Basil
$27.35
Made with tofu with chilli, bamboo, capsicum, bean and onion. Topped with Siam basil sauce & crispy basil.
Stir Fried with Vegetables
Made with stir fried vegetable and tofu with garlic and oyster sauce.
Stir Fried with Ginger and Shallot
Made with stir fried fresh ginger, onion, shallots and mushrooms.
Stir Fried with Sweet and Sour
Made with stir fried cucumber, tomatoes, pineapple, onions and capsicum with sweet and sour sauce.
Stir Fried with Garlic and Pepper
Made with stir fried with garlic, ground pepper and onions.
Stir Fried with Cashew Nuts
Made with stir fried cashew nuts, sweet chilli paste containing shrimp, shallots, onions and capsicum.
Stir Fried with Spicy Paste
Made with stir fried Thai style spicy ginger paste with, capsicum, green beans and lime leaves.
Stir Fried Royal Spicy Paste
Made with stir fried curry paste with coconut milk, green bean, capsicum, peppercorn, basil and Thai herbs.
Stir Fried with Basil and Chilli
Made with stir fried basil leaves, mushrooms, onions, capsicum, bamboo, garlic and chilli.
Stir Fried with Peanut Sauce
Made with stir fried mixed vegetable with Siam samrarn peanut sauce.
Crispy Pork Chinese Broccoli Stir Fried
Kailan woking with garlic and stir fry sauce.
Crispy Pork Beansprout Stir Fried
Made with beansprout stir fried with garlic, oyster sauce and fish sauce.
Pipi Stir Fried
Stir fried pipi with basil, onion and sweet chilli jam.
Crispy Prawns Basil
$37.35
Made with battered prawns chilli, bamboo shoots and onion. Topped with Siam basil sauce and crispy basil.
Pad Thai
Made with stir fried rice noodles with ground peanuts, beansprout, chives and eggs.
Fried Rice Crab Meat
$32.35
Fried rice with carrot, onion, pea and crab meat (100g). Sprinkle with shallot and pepper.
Pineapple Fried Rice
Fried rice with pineapple, pea, carrot, sultanas, onions, tomatoes and ground turmeric served with chicken only.
Laksa
Curry egg noodle soup in laksa paste with wombok, capsicum, carrot, shallot and beansprout sprinkled with deep fried onions.
Pad Siew
Made with stir fried of thick rice noodles, Chinese broccoli and eggs in dark soy sauce seasoning.
Pad Ki Mow
Made with stir fried spicy thick rice noodles with eggs, bamboo shoots, onions, green beans, capsicum, peppercorn, basil and chilli.
Pad Hokkien
Made with stir fried of hokkien noodles egg noodles, carrots, capsicum, onions, shallot and eggs in dark soy sauce seasoning.
Thai Fried Rice
Thai fried rice with onions, tomatoes and Chinese broccoli.
Basil Fried Rice
Fried rice with onion, bamboo shoot, green bean, capsicum, mushroom, basil and chilli.
Jasmine Rice
$4.35
Fragrant Thai-style rice infused with jasmine essence.
Coconut Rice
$6.25
Flavourful rice infused with coconut.
Sticky Rice
Regular.
Long Black
Strong and rich coffee made from espresso and water.
Latte
$5.60
Rich and velvety coffee drink.
Cappuccino
Rich and smooth espresso-style coffee drink.
Flat White
Mocha
$6.85
Rich and aromatic coffee drink with a chocolatey twist.
Soft Drink
375ml
San Pellegrino Mineral Water
$11.25
Sparkling mineral water from San Pellegrino.