Full menu
Curry Puff (4)
A$11.90
Four pieces. Fried onion, potatoes, peas and carrot with curry powder wrapped in a puff pastry.
Steamed Dim Sim (4)
Four pieces. Pork mince and onion.
Fried Dim Sim (4)
A$14.50
Fried Chicken Wings (4)
Crispy fried chicken wings served with a side of sweet chili dipping sauce, garnished with fresh parsley and carrot slices.
Prawn Crackers
A$7.00
A light, flavorful snack
Mixed Entrées
A balanced mixture of chicken wing, spring roll, curry puff and money bag.
Money Bags (4)
Contains nuts. Four pieces. A mixture of minced pork, peanuts and onion filling wrapped up with spring roll pastry.
Stuffed Chicken Wings (2)
Two pieces. Boneless chicken wings stuffed with mince beef, onion and vermicelli.
Satay Chicken Entrée (3)
Barbecue tender sliced chicken treated on skewers and served with peanut sauce.
Stuffed Prawns / Goong Giaw (4)
A$15.50
Four pieces. Prawns stuffed with pork and prawns wrapped in spring roll pastry.
Prawn Toast (6)
Six pieces.
Prawn Cutlet (6)
Deep-Fried Pork Dumplings (6)
Spring Rolls (4)
Four pieces. Thai style spring rolls with mixed vegetables, and vermicelli.
Fried Wonton (6)
Six pieces. Pork mince and onion.
Seafood Laksa
A$24.90
Thin rice noodles with a combination of seafood, tofu, and vegetables in a coconut curry soup.
Combination Laksa
Coconut curry soup with chicken, prawn, fish cake, tofu, and mixed noodles.
Beef Laksa
A$23.40
Sliced beef with vermicelli noodles, tofu puff, and bean sprouts in a coconut curry broth.
Wonton Soup (Short Soup)
5 pieces wonton in a clear broth topped with spring onion and coriander.
Beef Noodle Soup
Tender beef slices, fresh noodles, bean sprouts, and green onions in a savory broth.
Tom Yum Prawn
Thai soup with prawns, flavored with lemongrass, herbs and chili.
Tom Yum
A$13.20
Chicken soup flavored with lemon juice, lemongrass, herbs and chili.
Tom Yum Seafood
A combination of seafood flavored with lemongrass, herbs and chili.
Tom Kha Chicken
A$14.20
Sliced chicken cooked in coconut milk flavored with galanger, lemongrass, herbs and chili.
Chicken and Sweet Corn Soup
Chicken and sweet corn in a chicken broth with fresh spring onion and sesame oil.
Pork Dumpling Noodle Soup
Pork dumplings with egg noodles and vegetables in a clear broth.
Pork Dumpling Laksa
Pork dumplings in a spicy coconut curry broth with hokkien noodles and mixed vegetables.
BBQ Pork Laksa
A$22.40
Malaysian coconut curry soup with barbeque pork, tofu puffs, and bean sprouts, typically served with yellow noodles.
Combination Noodle Soup
Chicken, beef, BBQ pork and prawns.
Vegetable Noodle Soup
A$21.50
Vegetarian.
Wonton Laksa
6 pieces wonton.
Wonton Noodle Soup
Seafood Noodle Soup
Savory broth brimming with fresh seafood and tender noodles.
Vegetable Laksa
Chicken Laksa
Rich coconut curry broth with tender chicken, tofu puffs, bean sprouts, and green onions.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Larb Pork
A$25.90
Spicy minced pork salad sprinkled with lemon juice and mint leaves.
Squid Salad / Yum Pla Muck
A$28.50
Grilled squid salad with chili jam, onion, shallot, lemon juice and mint leaves.
Prawn Salad / Pla Goong
A$34.90
Grilled prawn salad flavored as yum pla muck.
Seafood Salad / Yum Tha Lay
A$32.40
Mixed seafood spicy salad flavored as yum pla muck.
Beef Salad / Yum Nua
A$26.90
Sliced barbecue beef mixed with shallot, cucumber, onion, tomato and lemon juice.
Larb Chicken
Spicy minced chicken salad sprinkled with lemon juice and mint leaves.
Singapore Noodles
Rice noodles with curry seasoning, choice of chicken, beef, or pork. Mixed vegetables and light spice.
Fried Egg Noodle with Beef
A$27.90
Hokkien noodles stir-fried with egg and vegetables.
Pad See Ew
Dry. Thick flat rice noodles with egg and vegetables.
Pad Thai Chicken and Prawns
A$29.50
Thai fried rice noodles with egg, chicken, prawns and seasoning.
Pad Thai
Rice noodles stir-fried with choice of Chicken, Beef, or Pork. Topped with peanuts, bean sprouts, and a lime wedge.
Combination Fried Rice
Chicken, beef, BBQ pork and king prawns.
Beef Fried Rice
A$22.90
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Vegetarian Fried Rice
A$19.50
Steamed Rice
A$7.50
Available in small or large sizes.
Pork Fried Rice
A$21.90
Savory stir-fried rice with succulent pork and a medley of vegetables
Fried Egg Noodle with Pork
Fried Egg Noodle with Seafood
A$33.40
Soft fried egg noodles with prawns, squid, fish, and mixed vegetables.
Lard Na
Wet. Thick flat rice noodles with egg and vegetables.
Singapore Noodles BBQ Pork and Prawns
Made with BBQ pork and prawns.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Seafood Lard Na or Seafood Pad See Ew
Seafood with either Lard Na (Wet) or Pad See Ew (Dry).
Prawn Lard Na or Prawn Pad See Ew
Choice of prawn lard na, a wet preparation, or prawn pad see ew, a dry preparation.
Seafood Fried Rice
King prawn, squid, seafood stick and scallop.
Special Fried Rice
Made with barbecue pork and prawn.
Fried Egg Noodle with Chicken
Beef Chow Mein
Deep-fried noodles with vegetables, topped with a thickened sauce.
Chicken Chow Mein
Seafood Chow Mein
Combination Chow Mein
King Prawn Chow Mein
Red Curry
Chicken, beef or pork cooked in red curry paste with coconut milk and vegetables.
Panang
Sliced chicken, beef or pork cooked in panang curry paste, with coconut cream and peas.
Green Curry Prawns
Juicy prawns in a green curry sauce with coconut milk, bamboo shoots, bell pepper, eggplant, and Thai basil.
Red Curry Prawns
Prawns in a creamy red curry sauce with coconut milk, bamboo shoots, bell peppers, and fresh basil.
Chu Chee Prawns
Mixed prawns cooked in chee curry paste, coconut cream and lime leaves.
Duck Curry
Boneless roasted duck in red curry paste, coconut milk, tomato and vegetables.
Green Curry Seafood
Assorted seafood, green chili paste, coconut milk, bamboo shoots, bell peppers, and fresh basil in a traditional Thai green curry sauce.
Red Curry Seafood
Red curry paste with coconut milk, bamboo shoots, bell peppers, shrimp, scallops, squid, and fresh basil leaves.
Panang Seafood
Shrimp, scallops, squid, and mussels in a creamy coconut-based panang curry with bell peppers, green beans, and basil.
Panang Prawns
Typically includes prawns in a rich panang curry with coconut milk, peanuts, and bell peppers.
Chu Chee Seafood
Mixed seafood cooked in chee curry paste, coconut cream and lime leaves.
Massaman Beef
Chunky tender beef slowly cooked in a mild massaman curry paste and coconut milk.
Green Curry
Chicken, beef or pork cooked in a green curry paste with coconut milk and vegetables.
Satay Chicken Stir-Fried
Marinated satay chicken stir-fried with capsicum, carrot, bean sprout, celery, and choy sum in a savory peanut sauce.
Cashew Nut
Contains nuts. Stir-fried chicken, beef or pork with cashew nuts, mild chili jam, beans and herbs.
Sizzling Chicken Plum Sauce
Tender chicken served on a sizzling plate, typically accompanied by a sweet and tangy plum sauce.
Ginger / Pad Khing
Stir-fried chicken, beef or pork with ginger, onion, mushrooms and shallots.
Chicken Oyster Sauce
Sliced chicken stir-fried with a savory oyster sauce and mixed vegetables.
Mongolian Chicken
Crispy slices of chicken stir fried in a sweet and savory sauce
Chicken Special Sauce
Chef's special sweet and spicy sauce battered or stir-fried.
Chicken Almond
Contains nuts.
Lemon Duck
Lightly battered duck served in a tangy lemon sauce.
Honey Duck
Crispy roasted duck, carrot, green peas, and cashew nuts with homemade honey sauce.
Duck Plum
Half boneless duck, battered and topped with sauce.
Chili / Pad Prik Sod
Spicy. Stir-fried chicken, beef or pork with chili, garlic, onion and shallots.
Basil / Pad Kra Pao
Stir-fried chicken, beef or pork with beans, bamboo shoots, chili and basil leaves.
Barbecue Chicken / Gai Yang
Chicken marinated with coconut milk and Thai herbs with sweet chili dipping sauce.
Satay Beef Stir-Fried
Stir-fried beef in a savory satay peanut sauce with onions and cucumber.
Chicken Black Bean Sauce
Stir-fried chicken with onions and bell peppers in a savory black bean sauce.
Sweet and Sour Duck
Chili Paste / Pad Prik Khing
Spicy. Stir-fried chicken, beef or pork with chili paste, beans and herbs.
Honey Chicken
Crispy chicken pieces coated in a sweet honey glaze, topped with sesame seeds.
Lemon Chicken
Honey, sweet and sour or plum sauce available.
Beef Black Bean Sauce
Sliced beef stir-fried with bell peppers and onions in a savory black bean sauce.
Crispy Beef Plum Sauce
Lightly battered beef, crispy and golden, glazed in a sweet and tangy plum sauce.
Beef Oyster Sauce
Sliced beef stir-fried with savory oyster sauce, typically including onions, mushrooms, and broccoli.
Sizzling Beef Plum Sauce
Tender beef in a sweet and tangy plum sauce, served sizzling for an enticing dining experience.
Beef Almonds
Beef Special Sauce
Chef’s special sweet and spicy sauce stir-fried.
Crying Tiger
Slices of marinated barbecue beef served with spicy sauce.
Mongolian Beef
Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.
Pork Special Sauce
Chef's sweet and spicy sauce battered or stir-fried.
Thai Style Sweet and Sour / Pad Preow Wan
Stir-fried chicken, beef or pork with vegetables and sweet and sour sauce.
Garlic and Pepper / Tod Kra Tiem
Stir-fried chicken, beef or pork with Thai style garlic and pepper sauce.
Pork Black Bean Sauce
Sliced pork with bell peppers, onions, and bamboo shoots in savory black bean sauce.
Sweet and Sour Pork
Crispy pork pieces coated in a tangy sweet and sour sauce with bell peppers, onions, and carrots.
Pork Plum Sauce
Sliced pork stir-fried with water chestnuts and snow peas, glazed in a sweet and tangy plum sauce.
Honey King Prawn
Crispy battered prawns coated in a sweet honey glaze, garnished with sesame seeds and served on a bed of shredded vegetables.
Garlic King Prawns
Three Flavor Fish / Pla Sam Rod
Deep-fried fish fillet topped with a three flavored sauce.
King Prawn Black Bean Sauce
King prawns stir-fried with savory black bean sauce, onions, and bell peppers, creating a classic and aromatic seafood dish.
King Prawn Almonds
Mongolian King Prawn
Stir-fried king prawns with onions, scallions, and savory Mongolian sauce.
Calamari Garlic Sauce
Stir-fried calamari with green onions in a savory garlic sauce.
Basil King Prawn
Stir-fried king prawns with garlic, chili peppers, and sweet basil leaves.
Chili Squid / Pad Prik Sod
Spicy.
Chili Paste King Prawn
Cashew Nut Squid
Contains nuts. Stir-fried squid with cashew nut, chili jam, onion and shallots. Garlic sauce available.
Fish Special Sauce / Pla Jean
Deep-fried fish fillet topped with minced pork, mushrooms, ginger, shallot, and sauce.
Garlic and Pepper Squid
Stir-fried with Thai-style garlic and pepper sauce.
Garlic and Pepper Seafood
Stir-fried shrimp, squid, mussels, and scallops with garlic, black pepper, onions, bell peppers, baby corn, snow peas, carrots, mushrooms, and cilantro.
Garlic and Pepper King Prawns
Sizzling King Prawn Plum Sauce
King prawns stir-fried and served sizzling with a tangy plum sauce, typically includes fresh vegetables.
Calamari and Vegetables
Stir-fried calamari with mixed vegetables, typically including onions, bell peppers, and chili, creating a balanced and flavorful dish.
Basil Fish / Pad Kra Pao
Basil fish (Pad Kra Pao): Choice of Basa or Barra; seasoned with basil.
Basil Squid / Pad Kra Pao
Stir-fried squid with sweet basil leaves, bell peppers, onions, and Thai chilies.
Basil Seafood
Stir-fried shrimp, squid, mussels, and scallops with bell peppers, onions, chili peppers, and sweet basil leaves.
Chili Fish / Pad Prik Sod
Chili Seafood
Chili King Prawn
Cashew Nut Fish
Contains nuts. Stir-fried fish fillet with cashew nut, chili jam, onion and shallots. Garlic sauce available.
Cashew Nut Seafood
Cashew Nut King Prawn
Chili Fish Fillet / Pla Lard Prik
Spicy. Deep-fried fish fillet topped with chili garlic sauce.
Fish Curry / Pla Chu Chee
Deep-fried fish fillet with chu chee curry paste, coconut cream and vegetables.
Thai Style Sweet and Sour King Prawn
Stir-fried king prawns with vegetables and sweet and sour sauce.
Garlic and Pepper Fish
Calamari Chili Pepper
Spicy. Ktong style salt and pepper calamari.
Seafood Deluxe
Shrimp, squid, and mixed vegetables sautéed in a special white sauce.
Green Curry Vegetable
Vegetarian. Mixed vegetables and tofu cooked in green curry paste, coconut milk and basil.
Red Curry Vegetable
Vegetarian. Mixed vegetables and tofu cooked in red curry paste, coconut milk and basil.
Panang Tofu
Vegetarian. Fried tofu cooked in panang curry paste, coconut cream, peas and basil.
Mixed Vegetables / Pad Pak
Vegetarian. Stir-fried mixed vegetables with soya sauce, oyster sauce and seasoning.
House Special Pad Pak
Contains nuts, vegetarian. Stir-fried mixed vegetables and tofu with cashew nut, chili jam and sauce.
Basil Tofu / Pad Kra Pao
Vegetarian. Fried tofu with basil leaves, beans and bamboo shoots in a spicy chili sauce.
Vegetable Omelette
Wok-fried beaten eggs filled with a variety of fresh vegetables like broccoli, Chinese cabbage, carrots, and bean sprouts.
Vegetable and Tofu Salad / Yum Pak
Vegetarian. Mixed vegetables and tofu salad, tossed in lemon juice, chili jam and herbs.
Vegetarian Pad Thai
Vegetarian. Thai fried rice noodles with egg, tofu vegetables and sauce.
Gado Gado
Contains nuts, vegetarian. Steamed mixed vegetables and tofu topped with peanut sauce.
Pork Omelette
Wok-fried beaten eggs with pork and green onions.
Beef Omelette
Fried eggs with tender beef, shredded carrots, and onions. Comes with gravy and spring onions on top.
Seafood Omelette
A$33.70
Omelette filled with a mix of seafood, typically including squid, fish, fishball, prawn, onion, shallots, and beansprouts.
King Prawn Omelette
A$36.30
Wok-fried beaten eggs with king prawns, onions, carrots, and spring onions, typically accompanied by a savory gravy.
Combination Omelette
A$29.90
Wok-fried beaten eggs typically include chicken, bbq pork, prawns, and assorted vegetables.
Chicken Omelette
Chicken Omelette: A flavorful omelette filled with tender chicken.