Full menu
Green Curry (Gang Kiew Waan)
$20.00
Green curry cooked with vegetables, green chilli, and Thai basil leaves.
Vegetables with Cashew Nuts (Pad Med Ma Muang)
Stir fried vegetables mixed with cashew nuts.
Main Spicy Soup (Tom Yum)
$18.75
Spicy soup flavoured with chilli, lemongrass, and Thai herbs.
Malee Special
$35.00
Combination of seafood (squid, prawns, and mussels). Served with a sauce on a hotplate.
Spicy Thai Salad (Yum)
Red onion, spring onion, coriander, carrot, mint leaves, and lime juice.
Spring Rolls
$11.25
Serves four. Spring rolls served with sweet chilli sauce.
Satay Chicken
Serves four. Grilled marinated chicken fillet on a skewer, served with peanut sauce.
Curry Puffs
Serves four. Curry puffs served with peanut sauce.
Crispy Beef and Chicken
Serves four. Crispy marinated sliced beef or chicken served with sweet chilli sauce.
Wontons
Marinated chicken wrapped in pastry, served with sweet chilli sauce.
Mixed Entree
$12.50
Mixed serve with spring roll, curry puff, satay chicken, fish cake, and wonton.
Chicken Rolls
$15.00
Serves four. Marinated chicken and salad wrapped in roti bread.
Battered Prawns
Serves four. Prawns in batter deep fried served with sweet chilli sauce.
Mixed Vegetarian Entree
Mixed serve with deep fried tofu, vegetarian spring rolls, and vegetarian curry puffs.
Crispy Prawns
Serves four. Marinated prawns deep fried and wrapped in pastry, served with sweet chilli sauce.
Small Spicy Soup (Tom Yum)
Small Wonton Soup (Kiaw Nam)
Vegetable soup with chicken wontons.
Small Coconut Soup (Tom Kha)
A light tangy coconut soup with lemongrass, galangal, coriander, and mushroom.
Main Coconut Soup (Tom Kha)
Small Clear Vegetable Soup (Gang Jud)
Clear soup with mixed vegetables.
Small Rice Noodle Soup (Gluay Teaw)
Rice noodle soup with prawns and chicken.
Main Wonton Soup (Kiaw Nam)
Clear vegetable soup with chicken wontons.
Main Clear Vegetable Soup (Gang Jud)
Main Rice Noodle Soup (Gluay Teaw)
Vegetables in Peanut Sauce (Pad Satay)
Stir fried vegetables in a peanut sauce.
Vegetables with Chilli, Basil and Garlic (Pad Grapow)
Stir fried vegetables, Thai basil, chilli, and garlic.
Vegetables in Oyster Sauce (Pad Num Man Hoy)
Stir fried vegetables in an oyster sauce.
Vegetables in Garlic Pepper Sauce (Pad Gratiam)
Stirfried vegetables in a garlic and pepper sauce.
Vegetables in Ginger Sauce (Pad Khing)
Stir fried vegetables in a ginger sauce.
Vegetables in a Sweet and Sour Sauce (Pad Preow Wahn)
Vegetables with Chilli and Basil (Pad Phrik)
Stir fried vegetables in a chilli paste with basil.
Potato Curry (Gang Massaman)
Slow cooked massaman curry with potato, onion, and cashew nuts.
Red Curry (Gang Dang)
Spicy red curry cooked with vegetables, red chilli, and Thai basil leaves.
Panang Curry
Panang curry cooked with vegetables, chilli, and lime leaves.
Yellow Curry (Gang Karee)
Yellow curry cooked with turmeric, vegetables, and chilli.
Pineapple Curry (Gang Sapparod)
Red curry cooked with chilli, Thai basil, and pineapple pieces.
Jungle Curry (Gang Paa)
Red curry cooked with vegetables, red chilli, and Thai herbs with no coconut milk.
Red Pumpkin Curry
Pumpkin curry with Thai basil.
Traditional Thai Noodles (Pad Thai)
Stir fried rice noodles with egg, onion, spring onion, and bean sprouts in a sauce.
Rice Noodles (Pad See-Ew)
Stir fried flat rice noodles with vegetables.
Egg Noodles (Hokkien Noodles)
Stir fried egg noodles with vegetables.
Traditional Fried Rice (Khao Pad)
$17.50
Fried rice with egg, onion, spring onion, garlic, and a tasty sauce.
Roti Bread with Satay Sauce
$6.25
Roti bread served with satay sauce for dipping.
Coconut Rice
Rice cooked with coconut milk.
Steamed Jasmine Rice
$5.00
Aromatic jasmine rice steamed until fluffy.
Special Fried Rice
$21.25
Fried rice with vegetables, chicken, and prawns.
Fried Rice
Choice of Pineapple (Khao Pad Sapparod) or Crab Meat. Pineapple (Khao Pad Sapparod): Fried rice with egg, onion, spring onion, and pineapple. Crab Meat: Fried rice with egg and garlic.
Spicy Fried Rice (Khao Pad Phrik)
Fried rice with chilli and basil.
Fried Rice with Pineapple (Khao Pad Sapparod)
Fried rice with egg, onion, spring onion, and pineapple.
Steamed Sticky Rice
Glutinous rice steamed until sticky and chewy.
Fried Rice with Crab Meat
Fried rice with egg and garlic.
Garlic Rice (Khao Pad Gratiam)
Char Grilled Beef or Pork Salad (Nam Tok)
Sliced grilled meat, salad and rice tossed in chilli, red onion, coriander, and mint.
Ground Beef, Chicken or Pork Salad (Larb)
Chopped warm meat, salad, and rice tossed in chilli, red onion, coriander, and mint.
Papaya Salad
$22.50
Served with BBQ chicken.
Bean Noodle Salad (Yum Woon Sen)
Glass noodles with chicken, pork, or seafood mixed with Thai herbs, and lemon juice.
Tuptim Salad
$23.75
Chicken, beef, pork and prawns with basil, Thai herbs, chilli, cashew nuts, and lemon juice.
BBQ Chicken Salad
With chilli sauce.
BBQ Squid Salad
Garlic Pepper Calamari
$32.50
Garlic pepper calamari in ginger sauce.
Stir Fried Prawns (Shoo Shee Goong)
$30.00
Prawns with mild chilli and coconut sauce served on a hotplate.
Shell Crab
$31.25
Soft shell crab in a yellow curry sauce.
Fried Barramundi
Barramundi fillets with your selection of sauce.