Full menu
9. Mixed Entrée (5 Pieces)
A$19.40
A mixed selection of five pieces, typically including a spring roll, curry puff, satay chicken, fish cake, and an additional item.
3. Chicken Pandan (4 Pieces)
A$16.80
Marinated chicken wrapped in pandan leaves, typically served with a side of sweet chili sauce.
4. Chicken Satay (4 Pieces)
A$18.10
Grilled chicken skewers with a rich peanut sauce, served with a side of fresh mixed greens and shredded carrots.
5. Thai Fish Cake (4 Pieces)
Savory fish cakes infused with aromatic Thai spices, served with a side of sweet chili dipping sauce.
6. Sea Dumpling (4 Pieces)
Delicate dumplings filled with savory ingredients, served in a rich, golden broth, garnished with fresh cilantro and thin red pepper strips. Four pieces per serving.
8. Money Bag (4 Pieces)
Vegetables.
7. Chicken Wing (4 Pieces)
Crispy, golden-fried chicken wings, served with a tangy dipping sauce and a side of fresh lettuce and shredded carrots.
1. Spring Roll (4 Pieces)
A$14.20
2. Curry Puff (4 Pieces)
12. Clear Soup (Large)
A$23.30
With broth & cabbage.
10. Tom Yum Soup (Large)
Spicy.
11. Tom Kha Soup (Large)
With coconut milk.
13. Spicy & Sour Salad
A$24.60
16. Yum Thick Noodle & Crispy Chicken
A$27.20
17. Larb
Spicy. With toasted rice.
18. Pla Salad
Spicy. With Thai herbs.
15. Yum Woon Sen
A$25.90
Spicy. Glass noodles.
14. Yum
21. Massaman Beef Curry
Tender beef simmered in a rich, spiced coconut curry with potatoes and topped with crushed peanuts.
19. Green Curry (Large)
20. Red Curry (Large)
23. Steamed Rice
A$3.90
Steamed Rice: Available in small or large sizes.
22. Coconut Rice
A$5.20
Coconut rice, available in small or large.
26. Oyster Sauce
With vegetables.
27. Fresh Chilli Sauce
Spicy. With vegetables.
28. Ginger Sauce
29. Peanut Sauce
30. Red Curry Stir Fry
Spicy. With herbs.
24. Thai Basil Sauce
Spicy. With herbs & vegetables.
25. Basil Sauce
33. Fried Rice
A$22.00
Fried rice with options of vegetable, chicken, beef, prawn & chicken combo, prawn, squid, or mixed seafood.
35. Pineapple Fried Rice
Pineapple fried rice with choice of vegetable, chicken, beef, combo prawn & chicken, prawn, squid or mixed seafood.
34. Tom Yum Fried Rice
36. Basil Fried Rice
31. Pad See Ew
Thick rice noodles & soy sauce.
32. Drunken Noodle
Spicy. With basil.
39. Crispy Stir Fry
40. Chef Special Basil Stir Fry
Chef's special basil stir-fry with choice of minced chicken or beef, sautéed with Thai basil.
41. Black Pepper Stir Fry
With onion & capsicum.
42. Tamarind Sauce
A$31.10
Tamarind sauce with choice of prawn, squid, or duck.
44. Green Vegetable Stir Fry
46. Shu Shi Barramundi (Fillet)
A$33.70
49. Lemongrass Seafood
A$32.40
51. Steamed Vegetable Peanut Sauce
43. Prawn Stir Fry
Stir-fried prawns with a selection of seasonal vegetables, typically including ingredients like onions and bell peppers.
45. Prawn Pad Phed
47. Barramundi Sam Rot
With pineapple.
48. Drunken Seafood
50. Curry Soft Shell Crab
A$35.00
52. Whole Barramundi
A$51.90
Whole barramundi served with a choice of sauces: seasonal green mango, spicy apple, spicy larb with toasted rice & herbs, sweet & sour, or spicy shu shi.
37. Cashew Nut Stir Fry
Cashew nut stir fry with choice of vegetable, chicken, prawn, or squid.
38. Salt & Pepper Stir Fry
Salt & Pepper Stir Fry: Choice of tofu, chicken, beef, prawn, squid, or soft shell crab, seasoned with signature Thai spices.
55. Thick Noodle Pad Thai
Thick noodles tossed with choice of vegetable, chicken, beef, prawn & chicken combination, prawn, squid, or mixed seafood, seasoned in traditional Pad Thai sauce.
56. Ancient Pad Thai
With chive & tofu.
53. Pad Thai
Pad Thai: Rice noodles, bean sprouts, crushed peanuts. Protein options include vegetable, poultry, beef, seafood, or mixed.
54. Woon Sen Pad Thai
Glass noodle.