Burrata

Scallops

Bread

Share Plates

Beef Tartare

Artichoke Dip

Happy Hour Cocktails

Creme Brulee

Pumpkin Dip

Seafood Risotto

Tunisian Prawns & Chorizo

Pink Lychee Martini

Moreton Bay Bug Gnocci 30

Sydney Rock Oysters

Angry Potatoes

Scotch Fillet

Beef Wagyu Ragout

Coffee Negroni

Haloumi with Honey