Full menu
Mediterranean Dips
$28.00
Stone baked pide bread served with a selection of dips.
Crispy Fried Olives
$21.00
Jumbo green olives stuffed with roasted capsicum and feta, served with aioli.
Zucchini Fritters
$23.00
Golden zucchini fritters with herbs, drizzled with Greek yoghurt sauce.
Meatballs
Greek style meatballs served with garlic yoghurt.
Tempura Prawns
$31.00
Australian banana prawns in a crispy tempura batter, served with seafood sauce.
Crispy Fried Calamari
$27.00
Lightly fried calamari drizzled with lemon oregano olive oil.
Pork Souvlakia
$40.00
Chargrilled pork loin with roasted potatoes, tomato, mushrooms, Spanish onion and yoghurt sauce.
Black Mussels
$44.00
Mussels simmered in a tomato broth with basil, served with bread.
Lamb Shoulder
Slow cooked lamb shoulder served with greens, lemon oregano potatoes, and garlic yoghurt.
Moussaka
$37.00
Layers of eggplant, potato, beef and lamb ragu with béchamel, served with vegetables.
Souzoukakia
$38.00
Greek style lamb meatballs with cumin and herbs, baked in tomato sauce.
Pork Medallions
$41.00
Pan seared pork medallions with sage in lemon sauce, served with mashed potatoes and greens.
Chicken and Prawn
$43.00
Seared chicken breast and prawns with onion, Kalamata olives, napoli sauce and chilli, served with mash.
Kids Spaghetti Bolognese
$20.00
Spaghetti with slow cooked meat sauce.
Kids Chicken Schnitzel
Golden crumbed chicken schnitzel served with chips.
Penne Zingara
$35.00
Chicken, capsicum purée, onion, garlic and pesto in a light creamy sauce, finished with Parmesan.
Seafood Spaghetti
Australian prawns, black mussels, scallops and fish fillets in Napoli basil sauce.
Lamb Ragu
$36.00
Fettuccine with slow cooked lamb ragu, topped with Parmesan.
Chicken Risotto
Risotto with chicken, mushrooms, roasted capsicum, pesto and cream.
Minestrone Soup
$26.00
Hearty vegetable soup served with crusty bread.
Pastitsio
$33.00
Greek baked pasta layered with beef, lamb, feta, halloumi and béchamel sauce.
Penne Garlic Prawns
$39.00
Australian prawns with shallots, onion and garlic in a creamy sauce.
Penne Carbonara
$34.00
Carbonara with double smoked speck and mushrooms.
Spinach and Goat Cheese Ravioli
Ravioli filled with spinach and goat cheese in a Tuscan style sauce.
Verdura Pizza
Grilled vegetables with buffalo mozzarella, tomato and basil.
Pizza Bianca
Crumbled feta, olive oil drizzle and cracked black pepper.
Con Salsiccia Piccante Pizza
Double smoked pork and spicy beef sausage with mozzarella, cherry tomatoes, thyme, mushrooms and a touch of chilli.
Margherita Pizza
Italian pizza with buffalo mozzarella and basil.
Garlic Focaccia
Flatbread topped with garlic, extra virgin olive oil and cheese.
Greek Salad
$19.00
Salad with tomato, cucumber, onion, olives and feta.
Chips
$13.00
Generous serving of golden chips.
Roasted Potatoes
$16.00
Roasted with lemon and oregano.
Greek Ekmek
Bread pudding with cinnamon and roasted pistachios.
Tiramisu
Creamy liqueur dessert layered with espresso soaked sponge.
Baklava
Layers of flaky filo pastry filled with crushed nuts and sweetened with honey syrup.
Coke
$4.50
Coke Zero
Sprite
Solo