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BBQ Pork - Half kg
A$15.90
Slow-roasted pork marinated in a savory Chinese barbecue sauce, typically known as char siu, offering a tender and caramelized flavor profile.
Roast Chicken
A$10.90
Half.
Roast Duck
A$16.90
Half. With honey sauce.
BBQ Pork Chop - Half kg
A$14.90
Grilled pork chop typically marinated in a savory Chinese-style barbecue sauce, offering a balance of sweet and smoky flavors.
BBQ Sausage - Half kg
Grilled barbecue sausage, typically featuring a blend of pork and spices, served in half-kilogram portions.
Chicken with Satay Sauce
Chicken with a savory and nutty satay sauce, typically featuring a blend of spices and peanuts.
Chicken with Cashew Nut
Stir-fried chicken with cashew nuts, onions, bell peppers, and water chestnuts.
Chicken with Garlic Pepper Sauce
Sliced chicken saut�ed with garlic and pepper sauce, typically accompanied by a mix of vegetables such as bell peppers, carrots, and onions.
Chicken with Mongolian Sauce
Sliced chicken saut�ed with onions and scallions in a savory Mongolian sauce.
Chicken with Oyster Sauce
Tender chicken stir-fried in a savory oyster sauce, typically accompanied by a variety of vegetables for a harmonious dish.
Chicken with Szechuan Sauce
Spicy.
Chicken with Black Bean Sauce
Sliced chicken saut�ed with bell peppers and onions in a savory black bean sauce.
Chicken with Honey Sauce
Deep-fried chicken coated in a sweet honey sauce, offering a delightful balance of savory and sweet flavors.
Chicken with Seasonal Vegetable
Stir-fried chicken paired with a medley of seasonal vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
King Prawn - Half Kg
With seafood sauce.
New Zealand Green Lip Mussel
A$9.90
One dozen. Half shell. With seafood sauce.
Mixed Vegetables with Oyster Sauce
A$12.90
Vegetarian.
Vegetable with Garlic Sauce
Soft Drink (350 ml)
A$2.50
Choice of Cola, Diet Cola, or Lemon-Lime. Refreshing 350 ml soft drink.
Mixed Seafood
A$18.90
Including prawn, squid, mussel and more.
Prawn with Garlic Sauce
Prawns saut�ed with garlic, typically accompanied by mushrooms, water chestnuts, and vegetables in a savory garlic sauce.
Prawn with Seasonal Vegetable
Prawns stir-fried with a variety of seasonal vegetables, typically including ingredients like snow peas, carrots, and mushrooms, in a light sauce.
Hot Salt Pepper Squid
Prawn with Honey Sauce
Succulent prawns coated in a sweet honey sauce, garnished with sesame seeds.
Spring Roll
A$6.90
Six pieces.
Chicken Nuggets
Eight pieces.
Deep Fried Calamari
Fried Dim Sim
Four pieces.
Mixed Entrée
A$11.90
Spring roll, fried dim sim, prawn toast and calamari.
Prawn Toast
Fish Cocktail
Prawn Cutlets
Beef with Black Bean Sauce
Stir-fried beef with bell peppers and onions, typically enriched with savory black bean sauce.
Beef with Cashew Nut
Beef stir-fried with cashew nuts, celery, carrots, zucchini, water chestnuts, onions, and baby corn.
Beef with Mongolian Sauce
Beef saut�ed with onions in a savory Mongolian sauce.
Beef with Oyster Sauce
Stir-fried beef with oyster sauce, typically featuring sweet peppers, onions, and mushrooms for a savory combination.
Beef with Satay Sauce
Sliced beef with a nutty satay sauce, typically incorporating a blend of spices and creamy peanut flavors.
Beef with Seasonal Vegetable
Stir-fried beef with seasonal vegetables, typically featuring a medley of fresh produce, in a savory sauce.
Beef with Garlic Pepper Sauce
Sliced beef saut�ed in a savory garlic pepper sauce, typically featuring onions and bell peppers for added flavor.
Beef with Szechuan Sauce
Steamed Rice
A$2.90
Steamed jasmine rice, typically fluffy and tender, providing a mild base for seafood dishes.
Special Fried Rice
A$8.90
Aromatic rice stir-fried with shrimp, diced carrots, peas, and tender chicken pieces.
Veggies Fried Rice
Chicken & Sweet Corn Soup
A$4.90
Minced chicken and sweet corn in a rich chicken broth, typically enhanced with egg for a satisfying soup experience.
Roast Meals
With pumpkin, potato, carrot, peas and gravy sauce.
Pork with Seasonal Vegetable
Roasted pork typically paired with seasonal vegetables, saut�ed in a savory sauce.
Pork with Sweet Sour Sauce
Deep-fried pork pieces typically served with bell peppers, onions, and pineapple, all coated in a sweet and sour sauce.
Pork with Szechuan Sauce
Singapore Stir Fry Noodle
Stir-fried rice vermicelli with shrimp, barbecue pork, chicken, and vegetables, seasoned with curry powder and egg.
Stir Fry Noodle
Stir-fried noodles typically include seafood like shrimp and scallops, combined with vegetables such as carrots and broccoli, all tossed in a savory sauce.
BBQ Pork Omelette
An omelette filled with marinated bbq pork, typically accompanied by ingredients like eggs, creating a savory blend of flavors.
Prawn Omelette
Juicy prawns, saut�ed onions, peas, and carrots nestled in a fluffy omelette, garnished with fresh herbs.
Chicken Omelette
A$13.90
Omelette filled with tender chicken pieces, typically accompanied by ingredients like onions, tomatoes, or cheese, creating a classic and satisfying dish.
Vegetable Omelette
Cocktail Prawn Salad
Cooked prawns served on a bed of mixed greens, typically accompanied by a tangy cocktail sauce.
Seafood Salad
Assorted seafood such as shrimp, crab, and calamari combined with fresh vegetables, typically dressed with a light lemon or herb-infused dressing.