Supper Inn
Late-night, bustling Chinese restaurant with live seafood and large share plates in a modest space.
Highlights
Food & drink
Vibe
From the menu
See full menu
Crispy Roast Pork
$33.00
Clam Pippies with XO Sauce
$38.00
Clam Pippies with Black Bean Sauce
$38.00
Steamed Fresh Scallops with Spring Onion and Ginger (6pcs)
$44.00
Eye Fillet Steak with Garlic and Black Pepper in Phoenix Nets
$48.00
Steamed Oysters with Ginger Spring Onion (6pcs)
$44.00
Crispy Skin Chicken with Special Sauce
$36.00
Fried Whole Flounder with Spicy Salt and Chilli
$58.50
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