Full menu
Pickles
$2.95
Tangy and crunchy accompaniment to your meal.
Pappaddom
Four pieces.
Tamarind Sauce
Tangy and slightly sweet condiment made from tamarind fruit.
Mango Chutney
$3.45
Sweet and tangy condiment made with mango.
Vinegar Onion
Onions pickled in vinegar, a tangy accompaniment to your meal.
Raita
$3.95
Made with boondi, cucumber, carrot and yoghurt.
Garden Salad
$9.90
Made with onion, tomato, cucumber and lettuce.
Achaari Laccha
$7.90
Sliced onion tossed in pickle and spices.
Masala chips
$13.90
Potato fries sprinkle with peri peri seasoning.
Mint sauce
$3.00
Refreshing mint sauce, perfect as a side or salad dressing, adding a zesty touch to your meal.
Dal Makhani (V)(GF)
$25.99
Black lentil slow cooked with butter, tomato, cream and mild spices.
Navratan Korma (V)(GF)
Assorted vegetables, cooked in tomato, onion and creamy sauce with a hint of fennel powder.
Malai Kofta (V)
Malai kofta is am Indian vegetarian dish made of potato and paneer balls dunked in smooth gravy.
Kadhai Paneer (V)
$26.99
Cubes of cottage cheese cooked in onion and tomato. Gravy tempered with whole red chillies and pods of coriander.
Palak Paneer (V)(GF)
Semidry spinach and cottage cheese curry cooked with a combination of taste makers spices.
Dum Aloo Kashmiri (V)(GF)
A potato dish from Himalayas cooked in mustard oil, fennel, fenugreek and tomato gravy.
Shahi Paneer (V)(GF)
Pieces of cottage cheese simmered in very creamy tomato based curry.
Chana Masala (V) ( vegan )
Chickpea curry in a rich onion, tomato, ginger, and garlic gravy with a hint of mango powder.
Mixed Vegetables (V)(GF)
Assorted vegetables cooked in onion and tomato based gravy with a blend of roasted spices and herbs.
Matar Paneer (V)(GF)
Very homely dish among North Indians. Simply green peas mixed with cottage cheese, onion, tomatoes, some herbs and spices.
Dal tadka ( yellow lentil) vegan
$24.99
Vegan yellow lentils simmered to perfection, offering a comforting and flavorful experience.
Paneer Butter Masala (V)(GF)
Creamy Punjabi curry made with cottage cheese, tomato, onion and capsicum.
Vegetable Kolhapuri (V)(GF)
Assorted vegetable curry with thick and spicy coconut gravy. A dish of Maharashtrian cuisine.
Paneer Kaali Mirch (V)(GF)
North Indian preparation of cheese curry with peppercorn, onion, tomato and hint of cream.
Butter Chicken (GF)
$27.99
Chicken pieces wrapped in a creamy tomato flavoured curry with a touch of pepper.
Chicken Tikka Masala (GF)
Freshly marinated boneless chicken roasted in tandoor then dipped in well seasoned tomato and creamy sauce.
Lamb Korma (GF)
$28.99
Tender pieces of lamb simmered in creamy, nutty gravy with light spices.
Beef Masala (GF)
Tender beef pieces cooked in masala - onion, tomato, ginger and coriander with vegetables.
Goat Curry (GF)
Goat pieces on bone sauteed with onions whole spices then simmered in tomato, ginger and garlic gravy.
Goat Spicy Masala (GF)
With bone goat pieces cooked in combination of spices, whole red chili, kashmiri chillies, ginger, tomato and onion.
Chilli and Garlic Prawns
Prawns tossed in chilli and garlic sauce.
Lamb Rogan Josh (GF)
Kashmiri recipe made with spices, ginger and tomato based gravy.
Dhaba Chicken Curry (GF)
Roadside eateries of India serve simple chicken pieces cooked in gravy.
Pepper Chicken (GF)
South Indian style boneless chicken pieces mixed with peppercorn, curry leaves, mustard seeds, onion, tomato and coconut.
Chicken Korma (GF)
Boneless chicken pieces cooked in, creamy, mild onion and cashew gravy with the blend of spices.
Lamb Saag Wala (GF)
Slow cooked lamb pieces cooked in spinach, tomato, ginger and onion. Gravy with the hint of taste maker's spices.
Mysore Chili Beef (GF)
Diced beef flash cooked with crushed ginger, garlic, green chillies and whole red chillies.
Fish Curry (GF)
Fish pieces cooked in ginger, garlic, onion, tomato, coconut and tamarind with the hint of whole red chillies.
Goan Prawn Curry (GF)
Coastal style rustic cooking of prawns with the good combination of Indian herb and spices.
Lamb madras
Southern style. Lamb preparation with coconut and peppercorns.
Samosa Chaat
$17.90
Potato pastries served with tamarind sauce , yoghurt and mint sauce.
Gobhi Manchurian (V)
$23.99
Cauliflower fritters tossed in garlic, chilli, sweet and sour sauce.
Chilli Chicken
Fried chicken pieces, tossed in chilli and garlic sauce.
Spicy chicken wings(10 pieces)
$22.00
Fried preparation of chicken wings tossed in siracha sauce.
Samosa (2 pieces) handmade
$16.90
Onion Bhaji (V)
$10.90
Four to five pieces. Onion fritters made of gram flour, Indian herbs, and spices.
Fish Amritsari
$22.99
Six pieces. Fried fish coated with gram flour battered with Indian spices.
Murgh Malai Tikka(8 pieces)
Chicken pieces cooked in tandoor and then tossed in creamy sauce.
Lamb seekh kabaab (4 pieces)
$26.90
Lamb mince mix with indian spices then cook on skewers in the tandoori oven.
Boneless Chicken Tikka 8 pieces only
Boneless chicken pieces marinated in yoghurt and Indian spices and cooked in tandoor.
Beef Vindaloo
Tender beef in a rich, spicy curry sauce.
Chicken Vindaloo
Spicy chicken dish in a rich, aromatic sauce.
Lamb Vindaloo
Tender lamb in a rich, spicy curry sauce.
Goat Vindaloo
Tender goat in a rich, spicy curry sauce.
Vegetables Vindaloo (V)
Spicy curry made with mixed vegetables.
Prawns Vindaloo
Spicy prawns in a rich, tangy tomato-based curry.
Plain Rice
$5.99
Plain white rice, light and fluffy.
Chicken Biryani(750 ml container)
$29.99
Aromatic basmati rice cooked with tender chicken and spices, garnished with mint and coriander. 750 ml container.
Vegetable biryani(750 ml container)
Spicy Rice
$5.95
Small.
Goat Biryani(750 ml container)
Goat pieces cooked with basmati rice and aromatic spices. Served in a 750 ml container.
Lamb Biryani(750 ml container)
Basmati rice cooked with tender lamb and aromatic biryani spices. 750 ml serving.
Prawn Biryani(750 ml container)
Prawns cooked with aromatic spices and layered with long-grain rice.
Tandoori Roti (V)
$5.90
Wholemeal bread cooked in tandoor with butter.
Plain Naan
Plain flour bread cooked in tandoor.
Garlic Naan
Plain flour bread cooked in tandoor, topped with garlic.
Butter Naan
Buttery plain flour bread cooked in tandoor.
Keema Naan
$6.99
Plain floured bread stuffed with spiced mince.
Kashmiri Naan
Sweet and buttery naan stuffed with dry fruits and coconut.
Cheese and Garlic Naan
Plain flour bread stuffed with cheese and brushed with garlic.
Cheese and Spinach
$7.99
Cheese and spinach stuffed Indian bread cooked in tandoor.
Lachha Paratha
Wholemeal flaky and multilayered bread cooked in tandoor.
Butter roti
Soft Drinks
$5.00
Refreshing beverages to quench your thirst.
Mango Lassi
$6.95
Mango blend with yoghurt, ice and sugar.
Lemon Lime Bitter
$7.00
A refreshing blend of lemon and lime flavours.
Sweet lassi
Homemade yogurt based drink .
Gulab Jamun
$8.95
Milk powder and plain flour dumpling fried to golden brown and soaked in a sugar syrup.
Kulfi Kesar Pista (GF)
Indian style ice cream mixed with saffron, milk and pistachios.
Mango Kulfi (GF)
Indian style mango flavored ice cream.
Butter chicken , rice , garlic naan , can of coke , papaddoms
$40.00
Tender butter chicken served with garlic naan, rice, papaddoms and a can of Coke.
Chicken curry, rice , garlic naan , can of coke , Papaddom.
Savoury chicken curry served with garlic naan, steamed rice, and a refreshing can of Coke, accompanied by crispy Papaddom.
Lamb rogan josh , rice, garlic naan, coke, Papaddom
$42.00
Tender lamb in a rich rogan josh sauce, served with garlic naan, steamed rice, and a refreshing Coke, accompanied by crispy Papaddom.
Lamb korma , rice , garlic naan, coke , papaddoms
Tender lamb in a rich korma sauce, served with garlic naan, rice and papaddoms, accompanied by a refreshing Coke.
Chicken biryani,papaddoms, coke
$32.00
Savoury chicken biryani served with papaddoms and a refreshing Coke.
Lamb biriyani, Papaddom. Coke
$34.00
Savoury lamb biriyani served with papaddom and a refreshing Coke.