Full menu
Pork Gyoza
A$16.00
Pork and vege.
Chicken Gyoza
Six pieces. Pan fried chicken and vegetable dumplings.
Yakitori
A$18.00
Four pieces. Chicken and spring onion skewers grilled with teriyaki sauce.
Edamame
A$9.00
Steamed soybean sprinkled with sea salt.
Takoyaki
A$13.00
Japanese squid ball. Served with mayonnaise, BBQ sauce and bonito flakes.
Wagyu Beef Skewers
A$14.00
Tender Wagyu beef skewers garnished with sesame seeds and finely chopped chives, served atop a bed of crispy fried onions, drizzled with a savory sauce.
Agedashi Tofu
A$17.00
Crispy deep fried bean curd with bonito flakes and spring onion in soy based sauce.
Veggie Korokke
A$11.00
Two pieces. Potato croquettes with tonkatsu sauce.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Nasu Dengaku
Eggplant glazed with dark miso.
Spicy Edamame
A$12.00
Spicy. Toss soybean with Japanese spicy spice.
Miso Soup
A$4.00
Wakame, spring onion and tofu skin.
Tataki
A$27.00
Sliced fish. Served with chilli, ginger and ohsho ponzu sauce.
Carpaccio
Sliced fish. Served with avocado and miso mayonnaise.
Natural Oysters
Two pieces. Oysters served with ponzu sauce.
Grilled Oysters
Two pieces. Oysters baked with citrus dressing and mayonnaise.
Scallops Cocktail
Two pieces. Pan fried scallops. Served with sweet ginger soy.
Gyu Tataki
A$23.00
Sliced seared tender beef with ponzu sauce.
Warm Miso Prawn Sushi
A$28.00
Six pieces.
Tempura Prawn Sushi Taco
Crispy seed shell, avocado, cucumber, tempura prawn, miso sauce, mayonnaise.
Sashimi
Fresh, thinly sliced raw fish. Options for entrée or main course sizes.
Aburi Sushi
A$24.00
Seared salmon sushi.
Tempura Pumpkin Sushi Taco
Crispy seed shell, avocado, cucumber, tempura Pumpkin, miso sauce, mayonnaise.
Taco Soft Shell Crab Sushi
Crispy seed shell, avocado, cucumber, soft shell crab, crab sauce, mayonnaise.
Assorted Sushi and Sashimi
A$38.00
A selection of expertly sliced raw fish, typically includes a variety of chef-selected pieces, offering a taste of both sushi and sashimi.
Sushi
A$21.00
Japanese sushi bar selection. Options available in entrée or main course sizes.
Deluxe Sushi Sashimi Platter
A$60.00
Deluxe sushi sashimi platter. Options include size for two or four people.
Salmon Sushi Taco
Crispy seed taco shell with avocado cucumber base with mayo and miso sauce with the ingredient.
Cooked Tuna California Roll
Eight pieces.
Tempura Prawn California Roll
Chilli Salmon California Roll
A$22.00
Spider Roll
A$25.00
Tempura Pumpkin California Roll
Karaage Roll
Eight pieces. Deep fried marinated chicken.
Salmon California Roll
Tiger Prawn Nigiri
Two pieces.
Unagi Nigiri
A$10.00
Tobiko Nigiri
A$8.00
Salmon Nigiri
A$7.00
Kingfish Nigiri
Teriyaki Chicken Hosomaki
Thin roll.
Cucumber Hosomaki
Avocado Hosomaki
Salmon Hosomaki
Japanese Salad
Mix salad and vegetables with soy and sesame dressing.
Truffle Wagyu Beef Fried Rice
A$36.00
Tender wagyu beef pieces atop fragrant fried rice, garnished with finely chopped green onions and infused with a hint of truffle essence.
Teriyaki
A$29.00
Choice of meat or seafood. Served with vegetables in teriyaki sauce.
Black Cod Miso
A$40.00
Grilled the miso marinated black cod fillet. Served with vegetables and glazed with black miso.
Oushou Eye Fillet Steak
A$39.00
Grilled eye fillet steak with mayonnaise teriyaki sauce. Served with vegetables.
Duck Breast Fillet
Mashed potato, crispy kale, smoked duck breast fillet with blueberry balsamic sauce.
Tatsuta Age
Japanese style fried chicken fillet with mixed salad and mayonnaise.
Yaki Gohan
Pan fried rice with chicken and vegetables.
Oushou Pork Ribs
A$34.00
Premium pork rib braised with oushou yakiniku sauce.
Unagi Kabayaki
Charcoal grilled eel fish. Served with vegetables and teriyaki sauce.
Grilled Barramundi Fillet
Grilled barramundi fillet. Served with vegetables with ginger soy.
Soft Shell Crab Tempura
A delectable delight featuring a lightly battered softshell crab.
The Seared Salmon with Yuzu Sauce
A$32.00
Seared salmon, creamy mashed potato with yuzu sauce lightly wasabi taste.
Tonkatsu
A$30.00
Bread crumbed deep fried pork or chicken with tonkatsu sauce.
Salmon Saikyo Yaki
A$35.00
Grilled the miso marinated salmon fillet. Served with vegetables.
Yaki Udon
Choice of meat or seafood pan fried with vegetables with yakiniku sauce.
Tempura
Three pieces prawn. crispy deep fried vegetables and prawn in light batter.
Sashimi Bento Box
Salmon sashimi, special rolls, takoyaki squid ball and steam rice with a choice of teriyaki beef or tonkatsu chicken.
Eye Fillet Steak Don
Grilled eye fillet steak atop steamed rice, typically includes a mix of vegetables and a savory sauce.
Large Steamed Rice
A$5.00
Steamed rice, served as a simple, yet satisfying dish without any additional ingredients.
Regular Steamed Rice
A$3.00
Fluffy and perfectly steamed rice, serving as a versatile base for any toppings or as a simple dish on its own.