Full menu
Signature Menu
$65.00
Chef's Menu
$75.00
Greek Salad (V)(GF)
$22.00
Tomato, cucumber, olives, feta and greens with lemon dressing.
Calamari Salad
$26.00
Calamari with cos lettuce, rocket, cherry tomatoes and red onion in a lemon dressing.
Lamb Salad (GF)
$28.00
Lamb skewers with greens, feta and lemon dressing.
Chicken Caesar Salad
Cos lettuce, bacon, croutons, egg, chicken and parmesan in caesar dressing.
Tabbouleh (V)
Parsley, tomato, onion and bulgur with olive oil and lemon.
Quinoa Salad (V)(GF)
$24.00
Quinoa, chickpeas, beans and fresh vegetables in lemon dressing.
Calamari Entrée
$17.00
Flash fried tender calamari with lemon pepper seasoning and aioli.
Lamb Cigars
$18.00
Five pieces. Golden fried pastry rolls filled with spiced lamb.
Fried Kibbeh
$19.00
Five pieces. Crispy fried kibbeh stuffed with minced lamb and served with tzatziki.
Sambousek
Five pieces. Deep fried pastry filled with minced lamb, onion and spices.
Bowl of Chips (V)
$12.00
Served with tomato sauce.
Cheese Rolls (V)
Five pieces. Golden fried pastry rolls filled with cheese and parsley.
Falafel (V)
Six pieces. Housemade falafel served with tahini sauce and mixed pickles.
Halloumi Bites (V)
$16.00
Crispy fried halloumi served with pesto mayonnaise.
Bowl of Wedges (V)
Served with sweet chilli and sour cream.
Makanek Sausage
Eight pieces. Housemade lamb sausages sautéed with onion, garlic and lemon.
Olives (V)(GF)
$8.00
Australian mount zero assorted olives.
Fried Cauliflower (V)
Lightly fried cauliflower with tahini, pomegranate sauce and lemon.
Dolmades (V)(GF)
$15.00
Ten pieces. Stuffed vine leaves with rice, tomato, parsley, spices and pomegranate molasses.
Chicken Parmigiana
Crumbed chicken breast with smoked ham, Napoli sauce and mozzarella, served with chips and salad.
Garlic Prawns
$30.00
Prawns in a garlic, white wine, parsley and cream sauce, served with rice.
Lamb Shank
Slow cooked lamb shank served on rice or mash, topped with red wine sauce.
Barramundi Fillet
$36.00
Grilled barramundi topped with tomato, capsicum, olive and onion salsa, served with seasonal vegetables.
Lemon and Pepper Calamari
Flash fried calamari with lemon pepper seasoning, served with chips, salad and aioli.
Chilli Prawns
Prawns in a chilli Napoli sauce, served with rice.
Lamb Cutlets
$35.00
Tender lamb cutlets cooked over charcoal.
Rump Steak
$39.00
300g. Grain fed rump steak cooked to your liking.
Scotch Fillet
$57.00
300g. Grass fed scotch fillet with rich flavour.
Rib Eye
400g. Premium grass fed rib eye steak.
Porterhouse
$46.00
300g. Grass fed porterhouse with balanced flavour.
T-Bone Steak
$51.00
Classic T bone cut with bold flavour.
Chicken Skewers
$33.00
Three pieces. Served with chips, salad, garlic dip and pita bread.
Mixed Skewers
Three pieces. Combination of lamb, chicken and kofta, served with chips, salad, garlic dip and pita bread.
Lamb Gyros
Marinated lamb from the spit served with chips, salad, garlic dip and pita bread.
Lamb Skewers
Three pieces. Served with chips, salad, tzatziki and pita bread.
Kofta Skewers
Three pieces. Lamb kofta served with chips, salad, tzatziki and pita bread.
Chicken Gyros
$34.00
Marinated chicken from the spit, served with chips, salad, garlic dip and pita bread.
Chicken
$25.00
Mixed Gyros
Mixed meats from the spit served with chips, salad, garlic dip and pita bread.
Vegetable Pasta (V)
$27.00
Capsicum, spring onion, olives, spinach and tomato in a Napoli sauce.
Bambsh Pasta
$32.00
Hot salami, bacon, beef, olives, cherry tomatoes and basil in a creamy Napoli sauce.
Salmon Pasta
Prawns, calamari, mussels, cherry tomatoes and chilli in a Napoli sauce on linguine.
Bolognese
Slow cooked beef mince in a rich housemade tomato sauce.
Chicken and Mushroom
Chicken, mushroom, spinach, pesto and parmesan in a creamy Napoli sauce.
Pescatore
Falafel Wrap (V)
Falafel with pita, pickles, parsley, tomato, lettuce and tahini sauce. Served with chips.
Beef Burger
$20.00
Beef patty with lettuce, tomato, caramelised onion, pickles, bacon, cheese, aioli and tomato relish. Served with chips.
Lamb Souvlaki
Lamb gyros in pita with lettuce, pickles and garlic dip. Served with chips.
Mixed Souvlaki
Mixed gyros in pita with lettuce, pickles and garlic dip. Served with chips.
Chicken Souvlaki
Chicken gyros in pita with lettuce, pickles and garlic dip. Served with chips.
Garlic Bread (V)
$10.00
Freshly baked cheesy garlic bread.
Bruschetta (V)
Toasted garlic bread topped with tomato, onion and pesto, finished with feta and balsamic glaze.
Hummus (V)
$13.00
Creamy blend of chickpeas, tahini and lemon.
Za Atar Pita (V)
Warm pita bread with olive oil and za atar, served with salad.
Tzatziki (V)
Refreshing mix of cucumber, yoghurt, olive oil and dill.
Capsicum Dip (V)
Spicy capsicum and feta dip topped with crumbled feta.
Garlic Dip (V)
Smooth garlic dip with lemon juice and oil.
Baba Ganoush (V)
$14.00
Char grilled eggplant blended with tahini, garlic, yoghurt and lemon.
Trio of Dips (V)
A selection of hummus, tzatziki and capsicum dip.
Kids Nuggets
Chicken nuggets with chips and tomato sauce.
Kids Spaghetti Bolognese
Spaghetti tossed in housemade bolognese sauce.
Kids Pizza
Napoli sauce, smoked ham and cheese.
Kids Cheeseburger
Beef patty with cheese and served with chips.
Loukoumades
Greek style doughnuts drizzled in syrup. Served with your choice of sauce.
San Sebastian Cheesecake
Creamy burnt basque cheesecake with rich flavour.
Churros
Crispy churros coated in cinnamon sugar. Served with your choice of sauce.
Fresh Strawberry Cup
Fresh strawberries topped with chocolate and pistachio.
French Toast
Golden french toast with fresh fruit, ice cream and your choice of sauce.
Tiramisu
Classic Italian dessert with coffee soaked biscuits and mascarpone.
Brownie
Warm housemade chocolate brownie. Served with your choice of sauce.