Full menu
Golden Tofu (V)
$13.90
Deep fried soft tofu served with peanut sauce.
Prawn and Crab Net Rolls
Thai style deep fried prawn and crab minced spring rolls served with plum sauce.
Spring Rolls (V)
$14.90
Thai style deep fried vegetable spring rolls served with plum sauce.
Curry Puff (V)
$15.90
Made with mixed vegetables, peas, carrot and curry powder, wrapped in a pastry served with sweet chilli sauce.
Fish Cake
Patties of minced fish with herbs and spices served with sweet chilli sauce.
Satay Chicken
$17.90
Grilled marinated chicken thigh on skewers served with peanut sauce.
Mu Bhing (Pork Skewers)
Grilled marinated pork on skewers served with sauce.
Chicken Wing
Deep fry chicken wings served with sweet chilli sauce.
Pork Dim Sim
$18.90
Steamed pork wrapped in wanton pastry served with soy sauce topped fried garlic.
Duck Wrap
Two pieces. Made with roasted breast duck, cucumber and shallot wrapped pastry served with sauce.
Mixed Entree
$19.90
Comes with one each of curry puff, spring roll, fish cake, prawn and crab roll and satay chicken.
Gyoza
Japanese pork and Chinese cabbage dumplings pan-fried served with sweet soy and brown vinegar
Hoi Joh (Fried Crab Meat Roll)
Deep fried crab and pork mince wrapped in crispy tofu skin served with plum sauce
Tofu Salad (V)
$28.90
Made with mixed vegetables and deep fried tofu with lime dressing.
Thai Chicken Salad
$30.90
Southern Thai style marinated grilled thick sliced chicken thigh with mixed salad, mint and coriander with lime dressing.
Yum Moo Krob (Crispy Pork Salad)
$32.90
Crispy pork Thai style with mixed salad, mint and coriander with lime dressing.
Thai Beef Salad
Made with marinated grilled scotch fillet beef, mixed salad, mint and coriander with lime dressing.
Duck Salad
$35.90
Made with roasted duck Thai style, mixed salad, mint and coriander with lime dressing.
Tom Kha Soup
$21.90
Made with coconut milk, onion, carrot, mushroom lemongrass and lime leaves.
Tom Yum Soup
Bangkok style spicy soup with onion, carrot, mushrooms, lemongrass and lime leaves.
BBQ Chicken
Marinated grilled thick sliced chicken served with mixed garden salad and sweet chilli sauce.
BBQ Beef
Marinated grilled thick sliced scotch fillet beef served with mixed garden salad and sweet chilli sauce.
BBQ Duck
Roasted duck sliced served with mixed garden salad and chilli soy sauce.
Green Curry (GF)
$22.90
Mild spicy. Thai curry flavoured with green curry paste cooked in coconut milk, mixed vegetables and basil leaves.
Red Curry (GF)
Medium spicy. Thai curry flavoured with red curry paste cooked in coconut milk, mixed vegetables and basil leaves.
Panang Curry (GF)
Medium spicy. Creamy panang curry cooked in coconut milk, served with mixed vegetables.
Yellow Curry with Chicken (GF)
Mild spicy. Yellow curry base combined with coconut milk, onion and potato.
Massaman Beef (GF)
Medium spicy beef curry with potatoes, carrots, and cashew nuts, cooked slowly for a rich, gluten-free flavor.
Mighty Duck Curry (GF)
Medium spicy. Made with chilli, herbs, roast duck and vegetables with lychees, pineapple and tomatoes.
Pad Thai
Thai style stir fried thin noodles with egg, bean sprouts, shallot and crushed peanuts.
Pad See Ew
Stir fried thick flat rice noodles vegetables with egg and sweet soy sauce.
Pad Kee Mao (Basil Noodle)
Hot spicy. Spicy stir fried thick flat rice noodles with chilli, mixed vegetables and sweet basil.
Noodle Cashew Nut
Mild spicy. Made with Japanese udon wheat noodles, chilli jam, assorted vegetables and roasted cashew nut.
Hokkien Noodles
Vegetables stir fry with egg in garlic and oyster sauce.
Satay Noodles (Peanut)
Made with sauce and heaps of crushed peanuts, stir fried with Hokkien yellow noodles, vegetables, and spices.
Singapore Noodles
Made with curry powder and thin rice noodles stir fried with egg and vegetables.
Oyster Sauce Stir Fried
Made with mixed vegetables in oyster sauce.
Garlic Sauce Stir Fried
Cooked with finely chopped garlic, cracked peppercorns, oyster sauce and vegetables.
Ginger Sauce Stir Fried
Stir fried with ginger sauce.
Peanut Sauce Stir Fried
Made with sauce, heaps of crushed peanut and garlic.
Chilli Basil Sauce Stir Fried
Hot spicy. Made with red chilli and sweet basil.
Cashew Nut Sauce Stir Fried
Made with chilli jam, herbs and spices stir fried with roasted cashew nut and vegetables.
Larb Gai
Medium spicy. Warm salad of minced chicken, ground roasted rice, Spanish onions, chilli, mint and coriander.
Kra-Pao Gai
Hot spicy. Thai street food with chicken mince, chilli, onion, beans, capsicum, carrot and basil leaves.
Ka-Na Moo Krob
$31.90
Medium spicy. Made with broccoli and Chinese broccoli with chilli, garlic and sliced crispy pork belly.
Pad Prik Kang Moo Krob
$33.90
Hot spicy. Dry red curry with crispy pork belly, chilli, basil and vegetables.
Pad Cha Seafood
Hot spicy. Made with red chilli, garlic, young pepper corn, pickled strip ginger and sweet basil.
Spicy Seafood
Hot spicy. Stir fried with vegetables and spicy sauce.
Crispy Fish Pad Prik
$37.90
Hot spicy. Crispy barramundi fillet cooked with dry red curry paste chilli, basil and vegetables.
Mussels with chilli jam sauce
Stir-fried Mussel cook with oyster and chilli jam onion bean broccoli capsicum carrot and basil leave
Spicy Bamboo with Prawn
Stir-fry of Bamboo shoot with chilli garlic basil leave and prawn
Pad Cha Duck
In perfect harmony the red chilli provides a mild heat which enhances the garlic young pepper corn pickled strip ginger
Prawn Asian Greens
Asian green vegetables with garlic chilli jam and oyster sauce.
Salt and Pepper Squid Salad
Salt and pepper squid on mixed salad served with Thai lime dressing.
Three Flavour Salmon
Grilled salmon with three flavour spicy red chilli, sweet and sour sauce.
Chilli and Basil Salmon
Grilled salmon with chilli basil sauce and crispy basil on top.
Crispy Crab
Battered soft shell crab, lightly fried with salt and pepper served with sweet chilli sauce.
Buffalo Spicy Crispy Pork
Twice cooked pork belly stir fried with vegetables and spicy sauce.
Honey Pork
Oven baked pork with honey served with Chinese broccoli and sauce.
Duck in Plum Sauce
Roasted duck with lightly Thai plum sauce.
Crispy Prawn with Tamarind Sauce
Crispy prawn served with mixed steamed vegetables and tamarind sauce topped with fried garlic.
Slowed Cook Pork Belly
Braised pork belly with sweet soy sauce served with steamed broccoli and Chinese broccoli.
Chilli Jam Crab
$34.90
Thai cuisine dish batter fried soft shell crab cooked with chilli jam sauce.
Salt and Peper Prawn Salad
Salt and pepper crispy prawn on mixed salad served with Thai lime dressing
Three Flavour with Crispy Prawn
Crispy prawn served mix stream vegetable Cherry tomato pineapple and special homemade sauce
Four Season Fish
$36.90
Deep fried barramundi served with Thai salad.
Barramundi Three Flavour
Deep fried barramundi served three flavour spicy sauce.
Tamarind Fish Fillet
Deep fried barramundi served with mixed steamed vegetables and tamarind sauce topped with fried garlic.
Fried Rice
Flavourful rice dish with a mix of ingredients.
Hot Chilli Basil Fried Rice
Hot spicy. Fried rice with red chilli, Thai basil and mixed vegetables.
Tom Yum Fried Rice
Flavourful rice dish infused with Tom Yum spices.
Pineapple Fried Rice
Thai fried rice with prawn, chicken, carrot, tomato and pineapple pieces.
Egg Fried Rice
$19.00
Flavourful rice dish featuring eggs.
Egg Fried Rice with 2 Chicken Satay Skewers
$23.00
Served with tomato sauce.
Egg Fried Rice with 2 Pork Skewers
Egg Fried Rice with 5 Pieces Nuggets
Steamed Jasmine Rice
$7.00
Fragrant jasmine rice steamed until light and fluffy.
Steamed Jasmine Rice with Peanut Sauce
$9.00
Fragrant jasmine rice served with a creamy peanut sauce.
Coconut Rice
$11.00
Flavourful rice infused with coconut.
Roti
One piece.
Deep Fried Tofu
$6.00
Crispy exterior, soft interior tofu bites.
Peanut Sauce
Rich and creamy sauce made with peanuts.
Mixed Steamed Vegetables
$18.00
Steamed assortment of vegetables.
Black Sticky Rice with Thai Custard
Sweet Thai custard served over black sticky rice.
