Vegetarian Spring Rolls

$16.00

Four pieces. Mixed vegetable in spring roll wrapper and deep fried served with sweet chilli sauce.

Chicken Satay

$20.00

Four skewers. Marinated grilled chicken tenderloin served with peanut sauce.

Vegetable Curry Puffs

$16.00

Four pieces. Mixed vegetables, curry sauce and golden fried served with sweet chilli sauce.

Seafood Net Rolls

$16.00

Five pieces. Deep fried served with sweet chilli sauce.

Thai Fish Cakes

$16.00

Four pieces. Medium spicy Thai fish cakes and deep fried served with sweet chilli sauce.

Signature Xo Fried Rice

$20.50

Marko's signature Fried rice with egg, onion, carrot, Chinese broccoli, tomato, cucumber, lemon and spicy xo sauce.

Thai Fried Rice

$20.50

Thai style fried rice with egg, onion, carrot, Chinese broccoli, tomato, cucumber and lemon.

Pad Kee Mao Noodle

$20.50

Stir fried flat rice noodle with chilli, basil, bamboo and mixed vegetables.

Tom Yum Noodle Soup (Traditional recipe)

$22.50

Marko’s favorite homemade Thai spicy and sour noodle soup with roasted peanut, seafood base sauce, dried shrimp, BBQ pork, pork minced, fish ball, Chinese broccoli, beansprout, coriander, and fried garlic.

Pad See Ew Noodle

$20.50

Stir fried flat rice noodle with carrot, Chinese broccoli and sweet soy sauce.

Tender Beef Noodle Soup (Kuay Tiew Neua Toon)

$24.50

Marko’s homemade Thai slow cook beef in dark beef broth with beef ball, Chinese broccoli, beansprout, coriander, and fried garlic.

Pad Thai Noodle

$20.50

Thai stir fried thin rice noodle with egg, bean sprouts, shallot, garlic chives and roasted peanut.

Boat Noodle Soup (Kuay Tiew Reua)

$23.50

Thai Traditional noodle soup in dark broth with meat ball, pork liver, Chinese broccoli, beansprout, coriander, and fried garlic.

Laksa

$20.50

Thin rice noodle in creamy laksa soup with vegetables.

Wonton Noodle Soup

$23.50

Mixed chicken and prawn, egg noodle and Chinese broccoli in chicken clear soup.

Hot Chilli Basil

$20.50

Stir fried Thai spicy sauce with basil, chilli, bamboo and mixed vegetables.

Cashew Nut

$20.50

Thai stir fried dish with roasted cashew nuts with a house sauce with a splash of chilli jam.

Oyster Sauce

$20.50

Stir fried dishes, your choice of meat stir fried with the garden vegetable in oyster sauce.

Green Curry

$20.50

Thai green curry. Green curry paste, coconut milk, bamboo shoots, choice of your meat, basil and vegetables.

Massaman Beef Curry

$34.50

Beef. Chunky tender beef cooked in mild curry with potatoes and peanut.

Red Curry

$20.50

Thai curry. Red curry paste, your choice of meat cooked in the red curry and vegetables.

Tom Yum Goong (with prawn)

$26.50

A spicy and sour soup with mushroom and tomato, flavoured with roast chilli paste, lemongrass, kaffir lime leaves, Thai coriander and lemon juice.

Red Curry Duck

$34.50

Thai curry. Red curry paste, roasted duck in the red curry and vegetables.

Tom Kha kai (with chicken)

$22.50

Poached gently in a mild coconut broth flavoured with chicken, tomatoes, galangal lemongrass, coriander and a touch of roasted chilli jam.

Tom Yum Kai (with Chicken)

$22.50

Classic Thai spicy and sour soup with chicken, chilli jam, galangal, lemon grass, shallot, kaffir lime leaf, coriander, mushroom, and tomato.

Tom Kha Goong (with prawn)

$26.50

Spicy and sour Thai coconut soup with prawns, galangal, lemon grass, shallot, kaffir lime leaf, coriander, mushroom, and tomato.

Som Tum Pu Pla-Ra (Papaya salad with salted crab and fermented fish sauce)

$22.50

Green Papaya with chili, garlic, salted crab, fermented fish sauce, lemon, tomato, roasted peanut, and green bean.

Som Tum Thai (Papaya Salad)

$22.50

Green Papaya with chili, garlic, fish sauce, lemon, tomato, dried shrimp, roasted peanut, and green bean.

Larb Gai (chicken)

$24.50

Cooked minced chicken tossed with lemon juice, red onion, roasted rice and chilli powder, topped with mint leaves shallots and coriander.

Marko's Grilled Chicken (whole)

$39.50

Marko’s recipe marinated chicken with secret homemade sauce and Thai herb served with sweet chilli sauce

Larb Moo (Pork Minced)

$24.50

Cooked minced pork tossed with lemon juice, red onion, roasted rice and chilli powder, topped with mint leaves shallots and coriander.

Marko's Grilled Chicken (half)

$24.50

Marko’s recipe marinated chicken with secret homemade sauce and Thai herb served with sweet chilli sauce

Thai Beef Salad

$29.90

Beef salad with Chinese celery, onion, coriander, chilli, garlic, and sour lime dressing.

Roasted Duck Salad

$34.50

Beef salad with Chinese celery, onion, coriander, chilli, garlic, and sour lime dressing.

Yum Seafood

$29.90

Squid, mussel meat and prawns with onion, cucumber, tomato, vermicelli noodle and spicy lime dressing.

Steam Jasmine Rice

$4.00

Fragrant and fluffy rice infused with jasmine essence.

Roti

$5.00

Flaky Thai flatbread.

Fried Egg

$3.00

One fried egg.

Coke Zero

$5.00

Still Water

$4.50

Pure and refreshing water.

Coke

$5.00