Full menu
ONION BHAJI
$15.00
Made from sliced onions coated in a spiced gram flour batter and deep-fried.
SAMOSA
$11.50
Deep-fried pastry filled with a savory mixture of spiced potatoes, peas & spices.
MALAI SOYA CHAAP
$17.50
Soya chunks marinated with spices cooked in creamy and aromatic gravy made with cashews, cream and spices.
ACHARI SOYA CHAAP
Soya chunks marinated with pickle spices and cooked In tandoor.
CHEESE CHILLI POTATOES
Delectable and spicy Indo-Chinese snack that combines crispy fried potatoes with a flavorful chilli sauce and melted cheese.
PANEER TIKKA SHASHLIK
$18.50
Indian dish that combines the popular Paneer Tikka with the presentation style of a shaslik, marinated grilled paneer & vegetables are skewered.
HARRA BHARRA KEBEB
Fried snack made with a mixture of green vegetables, herbs and spices.
TANDOORI STUFFED MUSHROOM
Marinated mushrooms from tandoori oven, stuffed with special spiced mixture.
CREAMY TOMATO SOUP
Rich and fragrant tomato soup with special ingredients and finished with cream.
VEG MANCHURIAN
Indo Chinese dish, deep fried dumplings of mixed vegetables tossed in onion, chilly, garlic, soya and coriander sauce.
PANEER CHILLI MILLI
Cottage cheese stir fried with capsicum, onion and spicy tangy sauce.
HONEY CHILLI CAULIFLOWER
Cauliflower glazed with a honey, chef special spices and tempered with chilies.
CHICKEN MALAI TIKKA
$21.00
Creamy and mildly spiced marinated chicken skewers, cooked in a tandoor.
CHICKEN WINGS
Juicy chicken wings rubbed with our secret herbs and deep fried.
CHILLI CHICKEN
Hot and Spicy stir-fried chicken mixed with onion and capsicum.
CHILLI FISH
Made with fish that's seasoned deep-fried and then tossed in a spicy and tangy sauce.
FISH AMRITSARI
A popular Punjabi dish of Amritsar, deep-fried fish pieces that marinated in a flavorful spice mixture.
GARLIC PRAWNS
Delicious seafood dish where prawns cooked in a flavorful garlic & creamy sauce.
LAHSOONI MURG TIKKA
A flavorful and romantic Indian dish where chicken pieces are marinated with a garlicky yoghurt mixture and then cooked in tandoor.
LAMB BOTI KEBAB
$22.00
Made with marinated pieces of boneless lamb that are skewered and cooked in tandoor to perfection.
LAMB CUTLET
$25.50
Made from tender lamb chops, marinated with special spices and cooked in tandoor.
LAMB SEEKH KEBAB
Made from minced lamb, moored with various spices and herbs and then skewered and cooked in tandoor.
MACHHI KELA PATTA
$23.00
Steam fish marinated with special spices and wrapped with banana leaf.
SPICY WHITEBAIT FRIED FISH
Spicy secret marination on whitebait fish and fried.
TANDOORI CHICKEN{HALF}
Chicken pieces on bone marinated in a flavorful mixture of yoghurt and spices and cooked in tandoor
TANDOORI KING PRAWN
Juicy king prawns marinated with tandoori flavour and cooked to perfection.
TANDOORI SALMON
$29.00
A thick cut of fresh salmon is marinated in a blend of yogurt and aromatic spices, then cooked in a tandoor.
NON-VEG PLATTER
$32.00
Chicken Malai Tikka, Fish Amritsari, Lamb Seekh Kebab, Tandoori Prawns.
VEG PLATTER
$28.00
Paneer Tikka, Hara Bhara Kebab, Mini Samosa, Onion Bhaji.
KIDS CHIPS AND NUGGETS
$8.00
Crispy breaded nuggets with crinkle-cut chips.
KIDS FRIES
$6.00
Thin-cut potato fries, deep-fried until golden. Kids portion.
KIDS KALAMARI RINGS WITH CHIPS
$9.00
Tender calamari rings served with crunchy chips.
KIDS ONION RINGS WITH CHIPS
$7.00
Crispy onion rings served with hot chips. Kids portion.
ALOO GOBHI
$24.50
A delightful blend of potato and cauliflower cooked to perfection with cumin, coriander and special spices.
BAINGAN KA BHARTA
Mashed eggplant roasted from tandoor made with Indian spices.
BHINDI DO PYAZA
Bhindi do pyaza is a north dish made from okra and double the amount of onions.
BIRBAL KOFTA CURRY
$26.00
Dumpling of potato, paneer and dry fruit served in rich cashew gravy.
Bombay Aloo
Potatoes as main ingredient flavoured with mustard seeds, curry leaves and cooked with onion & garlic.
DHAAL MAKHNI
Black lentil cooked overnight on tandoor and finished with cream.
DAAL SAAG
Daal cooked with fresh spinach, spices and herbs.
DAAL TADKA
Combination of yellow lentils slowly cooked and tempered with tomatoes, cumin (spices) and fresh coriander.
KADHAI PANEER
Cottage cheese cooked with capsicum in tomato onion Sauce.
KHUMB MATAR
Fresh button mushrooms and green peas cooked delicately in spiced onion gravy.
MALAI KOFTA
Cottage cheese and vegetable dumpling in a rich creamy cashew gravy.
METHI MALAI MATAR
Green peas Cooked with fenugreek leaves finished with cream.
PALAK PANEER
$27.50
Cottage cheese in a gravy of pureed spinach spiced with cumin and garam masala.
PANEER BHURJI DESI STYLE
Scrabled cottage cheese with onion, tomatoes and spices in creamy sauce.
PANEER BHURJI CREAMY CHEF SPECIAL
Scrambled paneer cooked with tomato, onion, turmeric & Punjabi spices.
PANEER BUTTER MASALA
A popular and super rich Punjabi curry made with cottage cheese and cooked through tomato, cashew gravy and butter.
PANEER JALFREZI
Cottage cheese tossed with onions, capsicum tomatoes and whole spice.
PANEER TIKKA MASALA
Tandoor cooked paneer in tomato and capsicum. cream sauce flavored with crushed fenugreek leaves.
SHAHI PANEER
Mughlai dish where paneer is cooked with cashew based base.
SPICY PANEER IN THE VALLEY
Chef Special paneer curry with aromatic spices.
VEG KORMA
Fresh garden vegetables cooked in creamy sauce with mild spices and ground cashews.
ACHARI CHICKEN CURRY
Chicken cooked in a spicy, tangy sour gravy with a blend of pickle spices.
BUTTER CHICKEN
Chicken thigh fillets cooked in a specially prepared mild creamy butter sauce - a house specialty.
CHICKEN CURRY WITH BONES
Indian dish that combines pieces of chicken with hard- boiled eggs in a flavorful curry sauce.
CHICKEN JALFREZI
Flavorful Indian curry made with tender pieces of chicken, bell peppers, onions and a variety of spices.
CHICKEN LABABDAR
$29.50
Chicken slowly cooked with creamy onion and tomato-based gravy with aromatic Indian spices.
CHICKEN MADRAS
A popular South Indian curry made with chicken pieces cooked in a tomato-based sauce with mustard seeds, coconut cream & curry leaves.
CHICKEN VINDALOO
Hot tasty chicken curry with bursting flavours of garlic & spices.
CHICKEN TIKKA MASALA
Oven roasted chicken thighs sauté with capsicum in an onion and tomato base masala sauce.
CHICKEN KORMA
Creamy Indian dish made with tender pieces of chicken, bell peppers, onions and a variety of spices.
DESI MURGA
Home-style chicken curry with tomato.
KAALI MIRCH CHICKEN
Mild spicy juicy pieces of chicken marinated in mixture of black pepper and spices with white gravy.
KADHAI CHICKEN
Chicken thigh pieces cooked with onion capsicum- flavored sauce in kadhai.
METHI MALAI CHICKEN CURRY
Amazing twist of methi leaves cooked with boneless chicken and Fresh cream.
MANGO CHICKEN CURRY
Chicken cooked with ginger garlic herbs spices, ripe mango and cream.
MASALA CHICKEN WITH EGG
Made with chicken pieces, including bone-in parts like drumsticks, thighs etc.
SAAG CHICKEN
Chicken cooked with spinach sauce, tomatoes, onion and green herbs.
BHOONA GOAT
Goat cooked with chef special spices in masala gravy.
GOAT CURRY DHABA STYLE
Home style medium to hot spicy goat curry served on the bone.
GOAT VINDALOO
Goat cooked in a spicy hot tangy home-made vindaloo sauce and finished with fresh coriander and ginger.
KADHAI GOAT
Goat sautéed in an Indian wok with green peppers and blend of spices.
BEEF NEELGIRI KORMA
Beef curry cooked with creamy cashew sauce and mild home blend spices.
BEEF MADRAS
Spicy South Indian Specialty: curry made with onions, tomatoes, curry leaves mustard and coconut cream.
BEEF MALIBUU
Young tender coconut, splashes of Malibu Coconut Rum, perfectly seasoned with mild spices, simmered with beef pieces.
BEEF ROGAN JOSH
A classic beef curry traditionally cooked with tomatoes in a medium hot aromatic spicy flavored sauce.
BEEF VINDALOO
Goan specialty Beef prepared in a hot onion chill, vinegar and special vindaloo masala.
BHOONA BEEF
Beef cooked with caramelized onions and tomatoes in a thick sauce. A medium hot dish.
BHOONA LAMB
$30.00
9/14 Lamb cooked with carmelised onions and tomatoes in thick sauce. A medium hot lamb dish.
KADHAI LAMB
Lamb cubes sauted with capsicum, onion and cooked tomato based sauce.
LAMB DO PYAZA
Lamb cooked with ginger garlic, coriander, fennel seeds, cumin seeds, sliced onion and all Indian spices with twice onion addition.
LAMB KORMA
Mild lamb curry cooked with creamy cashew sauce and home blend spices.
LAMB MADRAS
Lamb cooked with mustard seed and coconut cream.
LAMB ROGAN JOSH
Slow cooked tender lamb in a medium to hot spiced tomato, cardamom, cloves and chilli sauce.
LAMB SAAG WALA
North Indian curry made with pieces of lamb with a creamy spinach sauce & Indian Spices.
LAMB VINDALOO
lamb cooked in hot spices, chilli, vinegar & special vindaloo masala.
MEAT BALL CURRY
Succulent grilled meat balls in a rich, creamy and spicy sauce.
SHAHI LAMB IN THE VALLEY
Special lamb curry from chef.
BENGALI FISH CURRY
Fish curry from state of Bengal with special secret Ingredients.
FISH MALABARI
Fish cooked with coconut and in a special mild creamy sauce.
FISH MASALA
In true Punjabi style, fish cooked in exotic onion and tomato curried with hand pounded spices.
PRAWN JALFREZI
Prawns Cooked in Chef's Secret Curry Sauce with Fresh Garlic, Onion, Capsicum, Tomatoes, Chilli and Lemon Juice.
PRAWN MALABARI
Prawn cooked in mild coconut gravy in a speed creamy sauce.
PRAWN MASALA
Prawns cooked in chef's special sauce with capsicum, onions and tomatoes.
CHICKEN BIRYANI
Basmati rice cooked with chicken & spices.
GOAT BIRYANI
Rice cooked in goat with bones and Indian spices.
LAMB BIRYANI
Rice mixed with Lamb and Indian spices.
PRAWN BIRYANI
Flavorful prawn and rice preparation tinged with green. masala and southern spices.
VEG BIRYANI
Seasonal vegetables cooked with basmati rice and spices.
CHICKEN FRIED RICE
Stir fried rice with pieces/slices of chicken.
JEERA RICE
Basmati rice cooked with cumin.
KASHMIRI PULAO
Basmati rice cooked with raisins and nuts.
ONION PULAO
Basmati rice cooked with chopped onions.
PEAS PULAO
Basmati rice cooked with green peas.
SAFFRON RICE
Basmati rice cooked with saffron can be accompanied to all main dishes.
STEAMED BASMATI RICE
Plain basmati steamed rice.
VEG FRIED RICE
$11.00
Stir fried rice with chopped and sliced vegetables.
BOONDI RAITA
$5.00
Yoghurt with gram flour boondi, lightly seasoned and garnished with cucumber, tomato, green chilli and mint.
CUCUMBER RAITA
Yoghurt mixed with cucumber, topped with mustard seeds, curry leaves and dried chilli.
CUCUMBER SALAD
Sliced cucumber salad with red onion, mint and coriander, sprinkled with black sesame seeds.
Mango Chutney
$3.00
Made with mango pieces in a thick chutney with a sweet‑tangy flavour.
Mint Chutney
Classic mint chutney, smooth and herbaceous.
Mixed Condiment Plate
Trio of condiments to pair with any dish: green herb chutney, tomato chutney and a dark spiced sauce.
Mixed Pickle
$2.00
Mixed Indian pickle made with assorted vegetables and chillies preserved in oil and spices.
Mixed Salad
Assorted greens with cherry tomatoes, carrot, broccoli and rocket, topped with seeds and dried cranberries.
ONION SALAD
Thinly sliced red onions tossed with coriander and simple seasoning. Crisp side to accompany your meal.
PAPADUMS
Thin, crisp wafers made from lentil flour.
Tamarind Chutney
Thick, tangy tamarind chutney served as a dipping sauce.
ALOO PARANTHA
$6.50
Aloo parantha consist of unleavened dough rolled with a mixture of mashed potato and spices.
PLAIN NAAN
Tandoori styled, soft flat bread.
BUTTER NAAN
$5.50
Tandoori styled, soft, flat leavened bread with butter.
BUTTER ROTI
Whole meal bread with butter.
CHEF SPECIAL PANEER NAAN
Plain flour bread stuffed with paneer sauté onion.
CHILLI GARLIC NAAN
Naan with green chilies and garlic on top.
CHILLI NAAN
Naan with green chilies.
GARLIC NAAN
Whole meal bread with garlic on top.
KABULI NAAN
Naan stuffed raisins & nuts.
KEEMA NAAN
Naan filled with aromatically spiced minced meat.
LACHHA PARANTHA
Whole meal flavored multi-layered buttered bread.
MOZZARELLA CHEESE NAAN
Naan stuffed with mozzarella cheese.
PLAIN ROTI
Whole meal bread.
Mozzarella Cheese & Garlic Naan
Leavened Indian bread with melted mozzarella and garlic.
CHAAT PAPDI
$12.00
Soft lentil fritters drenched it creamy yogurt, topped with sweet and spicy chutney
DAHI PURI
Dahi puri dish made from crispy mini shells or puris which are stuffed with potatoes, boiled pulses, coriander and tamarind chutney, chilled dahi
GOL GAPPE
$10.00
Crispy cracker balls stuffed with potatoes, chickpeas, tamarind / mint chutney served with spiced water
SAMOSA CHAAT
Samosa chaat is a lip-smacking chaat made with samosa, chickpea curry, various chutneys and spices
ALOO TIKKI CHAAT
Skillet potato & green pea cakes served with freshly chopped onion & coriander served with tamarind and mint chutney on bed of spiced chick peas
$16.00
Indo Chinese dish, fried dumplings of mixed vegetables tossed in onions, chilly, garlic, soya and coriander sauce
Cottage cheese stir fried with capsicum, onion and spicy tangy sauce
$18.00
Cooked in onion, capsicum, chili, garlic & hint of soya sauce
FALUDA
Sweet vermicelli noodles with ice-cream, rose, syrup and chia seeds.
GULAB JAMUN
Deep fried khoya dumpling stuffed with saffron & pistachio dipped in sugar syrup.
Kesar Badam Kulfi
Ice cream from saffron, milk and almonds.
Khoya Kulfi
Ice cream made from thickened pure full fat milk and sugar.
Pista Kulfi
Homemade ice cream made with reduced milk, pistachio and a hint of cardamom.
RASMALAI
A classic Indian dessert made with milk chana soaked in sweet saffron flavoured thickened milk, topped with flaky nuts.
SHAI TUKDA
Mughlai dessert with fried bread slices dipped in flavoured thickened milk.
Vanilla Ice Cream
Ice cream with choice of topping.
Cardamom Tea
Indian-style tea infused with fragrant cardamom.
Masala Tea
Indian spiced milk tea brewed with black tea, milk and aromatic spices.
Indian Coffee
Hot, frothy Indian-style coffee served in a traditional metal tumbler.
Mango Lassi
Classic Indian yoghurt drink blended with ripe mango, served chilled with a mint garnish.
Salt Lassi
Traditional savoury yoghurt drink made with a pinch of salt, blended until smooth.
Sweet Lassi
Chilled sweet yoghurt lassi, blended smooth and topped with a light nut garnish.
Jaljeera
$4.50
Indian drink made with cumin and mint, spiced and topped with boondi.
Limca
$3.50
Thumbs Up
Mango Fruity
JUG OF JALJEERA
$25.00
Chilled, tangy Indian spiced drink served in a jug for sharing.
JUG OF LIMCA
JALJEERA JUG
Indian spiced cumin and mint drink served chilled in a jug.
JUG OF THUMS UP
JUG OF LASSI
Traditional Indian yoghurt drink blended with water; jug portion.
BOTTLED WATER
Jug of Lemon Lime Bitter
Jug of fizzy lemon, lime and bitters with lemon and lime slices.
BLOOD ORANGE
Chilled blood orange drink over ice with a slice.
Soda Water
Chilled soda water served over ice with a wedge of lime.
COCA COLA
COKE NO SUGAR
Sparkling Water
Sparkling water with a lemon slice, mixed berries and mint.
FANTA
Jug of Coke
Jug of Sprite
Lemon Lime Bitter
Classic lemon, lime and bitters served over ice.
Sprite
JUG OF FANTA
Fresh Apple Juice Adults
Fresh apple juice with natural pulp, served chilled with an apple slice.
Fresh Tropical Juice Adults
Tropical fruit juice blend with citrus, kiwifruit and mixed berries.
Fresh Orange Juice Adults
Fresh orange juice served in an adult-size glass.
Fresh Apple Juice (K)
$4.00
Fresh apple juice with pulp, ideal for kids.
Fresh Tropical Juice (K)
Blend of tropical fruit juices in a kid-size serve.
Fresh Orange Juice (K)
Kids’ glass of orange juice with a bright citrus flavour.
