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Mushroom Arancini
$20.90
Four pieces risotto balls with forest mushrooms, truffle mayonnaise and grated Parmesan.
Garlic Bread
$14.90
Five slices of toasted garlic baguette.
Truffle Parmesan Fries
$22.90
Crispy fries dusted with Parmesan and truffle oil.
Mortadella Skewers (DF) (GF)
$24.90
Two skewers. Made with grilled mortadella, pepperoni pickled chilli, garlic and honey.
Chicken Spiedini (GF)
$31.90
Four pieces. Marinated and grilled chicken skewers with garlic sauce and basil pesto.
Garlic and Herb Pizza Focaccia
$25.90
Made with herbs with garlic and herb oil.
Parmy Loaded Chicken Nuggets with Chips
$19.90
Crispy chicken nuggets loaded with parmesan, served with chips.
Mini Pizzitte
Ham and cheese pizza with chips.
Gnocchi Gorgonzola
$36.90
Made with fried potato gnocchi with creamy gorgonzola, white wine and garlic sauce, candied walnuts, fig, honey and rocket.
Gluten Free Roast Pumpkin and Spinach Lasagne (GF)
$32.90
Layers of gluten free lasagne sheets and cheesy béchamel with pumpkin, spinach, feta and ricotta.
Spaghetti Alla Puttanesca
Made with organic Italian durum wheat semolina spaghetti, tomatoes, olives, anchovies, chilli, capers and garlic crumb.
Chicken Carbonara Americana
$41.90
Made with tender egg fettuccine tangled with chicken breast and smoky bacon finished with egg and white wine cream sauce.
Mushroom Risotto
Forest mushrooms cooked with white wine, parmesan & creamy arborio rice topped with crispy fried mushrooms and truffle oil (GF)
Italian Meatballs
$40.90
House-made pork and beef meatballs with rich tomato sugo and garlic bread. (GFO)