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Steamed Homemade Mini Dim Sims (3 Pieces)
A$7.50
Three pieces of homemade dim sims, delicately steamed, often containing a mix of finely minced ingredients such as pork, vegetables, and seasonings.
Fried Homemade Mini Dim Sims (3 Pieces)
Three pieces of homemade mini dim sims, delicately fried and typically includes a mix of minced meat and finely chopped vegetables encased in a thin dough wrapper.
Mini Homemade Spring Rolls (4 Pieces)
A$9.50
Crispy spring rolls filled with a savory mix of vegetables, served with a tangy dipping sauce.
Sesame Prawn Toast
A$8.90
1 slice cut into quarters.
Crumbed King Prawn Cutlets (3 Pieces)
A$11.50
King prawns coated in breadcrumbs, deep-fried until golden, typically served as a trio for an appetizing start.
Entree Battered Calamari in Salt & Pepper
A$12.90
Entree size.
Roti Channai-Malaysian Bread with Curry Sauce
Flaky Malaysian flatbread paired with a savory curry sauce, garnished with fresh cilantro, carrot shreds, and a slice of orange.
Curry Puff (2 Pieces)
A$7.90
Puff pastry filled with a savory mix of minced chicken, potato, and a hint of curry, traditionally deep-fried.
Prawn Crackers
A$6.50
Crispy, light prawn crackers made from ground prawns and tapioca flour, offering a delicate crunch and subtle seafood flavor.
Steamed Prawn Dumplings (3 Pieces)
A$10.00
Delicate dumplings filled with succulent prawns, served in a set of three.
Deep Fried Wonton (6 Pieces)
Crispy wontons filled with a savory pork mixture, deep-fried to golden perfection.
Long Soup with Noodle & BBQ Pork
A$8.50
Long noodles paired with slices of BBQ pork in a savory broth, typically includes vegetables.
Short Soup with Wanton & BBQ Pork
A$10.50
Broth with wontons filled with a mixture of pork, typically accompanied by slices of BBQ pork.
Creamy Sweet Corn Soup with Chicken
Creamy sweet corn soup with chicken combines tender chicken pieces with sweet corn in a smooth, creamy broth, often enriched with eggs for added texture.
Creamy Sweet Corn Soup with Crab Meat
Creamy sweet corn soup with crab meat combines the sweetness of corn with tender crab meat in a smooth, creamy broth.
Szechuan Hot & Sour Seafood Soup
A$9.90
Spicy.
Combination Long & Short Soup Supreme Meal Size
A$24.90
Meal size.
Combination Long Soup Supreme Meal Size
Combination Short Soup Supreme Meal Size
Steamed White Rice
Fluffy white grains, perfectly steamed to complement any meal.
Fried Rice Special
A$14.90
With BBQ pork, ham and chicken.
Fried Rice Supreme with everything
A$17.90
With prawns, BBQ pork, ham and chicken.
Vegetarian Fried Rice
A$15.50
Vegetarian.
Fried Rice with Beef Minced & Lettuce
A$16.50
Rice stir-fried with minced beef and lettuce, often accompanied by eggs and onions for a simple yet satisfying dish.
Chicken & Vegetable Chow Mein with Crispy Noodles
A$21.50
Chicken and mixed vegetables stir-fried and served atop crispy noodles, embodying a classic chow mein preparation.
Ho Fun Noodle Dried Fried with Beef
A$22.90
Wide rice noodles stir-fried with slices of beef, typically includes onions and bean sprouts.
Combination Supreme Chow Mein with Crispy Noodles
A$25.90
Crispy egg noodles topped with a savory mix of chicken, beef, shrimp, and assorted vegetables, typically stir-fried together.
King Prawns & Vegetable Chow Mein with Crispy Noodles
A$29.50
Stir-fried chow mein noodles with king prawns and a medley of vegetables, served over a bed of crispy noodles.
Soy Sauce Soft Noodle with Bean Shoot, Mushroom & Shallots
Soft egg noodles stir-fried with soy sauce, bean shoots, mushrooms, and shallots.
Oyster Sauce Soft Noodle with Bean Shoot, Mushroom & Shallots
Soft noodles stir-fried with oyster sauce, bean shoots, mushrooms, and shallots, offering a savory and slightly sweet taste profile.
Singapore Noodle
A$19.50
Thin rice noodles stir-fried with shrimp, BBQ pork, and a medley of vegetables, all seasoned with curry powder.
Beef & Vegetable Chow Mein with Crispy Noodles
Stir-fried beef and mixed vegetables served atop a bed of crispy noodles.
Battered Chicken in Honey Sauce
A$21.90
Sauce separate.
Chicken Fillets with Black Bean Sauce
A$20.50
Chicken fillets stir-fried with bell peppers and onions, served in a traditional black bean sauce.
Chicken Fillets with Satay
Chicken fillets served in a savory satay sauce, typically includes a blend of spices and peanuts.
Chicken Fillets with Cashew Nuts
A$22.50
Tender chicken fillets stir-fried with crunchy cashew nuts, fresh broccoli, zucchini, carrots, and cauliflower, garnished with sliced tomatoes and parsley.
Chicken Fillets Kung Po Style
Spicy. Spicy with cashew nuts.
Crisp Skin Fried Chicken (On Bone)
Deep-fried chicken on the bone, offering a crispy exterior with tender meat inside, typically seasoned with a blend of spices.
Boneless Battered Chicken Fillets in Lemon Sauce
Char Sui BBQ Pork with Plum Sauce
Tender slices of char siu barbecue pork, glazed with plum sauce, accompanied by bell peppers, onions, and green onions.
Char Sui BBQ Pork with Honey Sauce
Char siu bbq pork, marinated and roasted, typically includes a sweet honey sauce for a balanced glaze.
Dry Fried Pork Ribs with Salt & Pepper
Deep-fried pork ribs, seasoned with salt and pepper, often accompanied by a mix of onions, chillies, and a hint of spices for added flavor.
Pork Ribs with Flambéed Garlic & Special Vinaigrette
A$23.90
Pork ribs flambéed with garlic and dressed in a unique vinaigrette, combining both the zest of the sauce and the aromatic char of garlic.
Braised Beef with Oyster Sauce
Braised beef in a rich, savory oyster sauce, typically includes tender slices of beef slowly cooked to enhance flavors.
Braised Beef in Szechuan Style
Braised Beef with Chilli Sauce
Braised Beef with Cashew Nuts
Tender beef slow-braised with a mix of vegetables, typically includes a savory blend of spices, finished with a generous addition of crunchy cashew nuts.
Braised Beef with Satay Sauce
Beef slowly braised in a creamy and savory satay sauce, typically includes a mix of vegetables.
Braised Beef Kung Po Style
Stir Fried Beef Mongolian Style
Sliced beef stir-fried with green and white onions, typically includes a savory and slightly sweet sauce, inspired by Mongolian flavors.
Battered Crispy Beef in Peking Sauce
A$23.50
Battered crispy beef coated in a rich Peking sauce, typically accompanied by a selection of vegetables.
Braised Beef with Black Bean Sauce
Tender braised beef in savory black bean sauce, accompanied by broccoli, cauliflower, carrots, zucchini, and garnished with orange slices and parsley.
Braised Beef with Ginger & Shallot
Braised beef slowly cooked with ginger and shallots, offering a tender texture and a rich blend of flavors.
Braised Lamb with Garlic Sauce
Lamb slowly cooked until tender in a rich garlic sauce, typically complemented by mild spices.
Braised Lamb with Satay Sauce
Braised lamb gently cooked in a rich satay sauce, typically includes a blend of spices and peanuts.
Mongolian Lamb
Tender strips of lamb in a delicious sweet-savory sauce
Braised Lamb with Black Bean Sauce
Lamb slowly braised until tender, served in a traditional black bean sauce, often accompanied by a selection of vegetables.
Roasted Barbecue Duck (On Bone)
A$29.90
Roasted barbecue duck, served on the bone, marinated in a blend of traditional Chinese spices and slow-roasted to achieve a crispy exterior while retaining a tender interior.
Sweet & Sour Combination Supreme Stir Fried
A$24.50
Stir-fried with a mix of meats and vegetables, typically includes pineapple and bell peppers, in a tangy sweet and sour sauce.
Sweet & Sour Fish in Batter
A$25.50
Sweet & Sour King Prawns in Batter
A$28.50
Sweet & Sour Battered Pork
Sweet & Sour Chicken in Batter
A$19.90
Yellow Curry King Prawns
A$28.90
King prawns simmered in a yellow curry sauce, typically includes onions, bell peppers, and bamboo shoots.
Thai Green Curry Chicken
A$20.90
Thai Green Curry Beef
Thai Green Curry King Prawns
Thai Red Curry Chicken
Thai Red Curry Beef
Thai Red Curry King Prawns
Yellow Curry Chicken
Sliced chicken simmered in a creamy coconut milk and yellow curry sauce, typically includes diced potatoes and onions.
Yellow Curry Beef
Tender slices of beef simmered in a mild yellow curry sauce, typically includes potatoes and onions.
Fish Fillets Stir Fried with Ginger & Shallot
Fish fillets stir-fried with ginger and shallots, typically includes a savory blend of spices and sauces to highlight the fresh flavors.
Fish Fillets Stir Fried with Snow Peas
Fish fillets stir-fried with crisp snow peas, typically including a light sauce to enhance the dish's flavors.
Fish Fillets (Battered) in Sweet & Sour Sauce
Battered fish fillets, deep-fried and served with a sweet and sour sauce, typically includes bell peppers, onions, and pineapple.
Calamari Stir Fried with Satay Sauce
Calamari stir-fried with a rich and spicy satay sauce, typically includes onions and peppers.
Calamari Stir Fried with Black Bean Sauce
Calamari stir-fried with a savory black bean sauce, often accompanied by bell peppers and onions.
Dry Fried Calamari with Salt & Pepper
Crispy calamari seasoned with salt and pepper, garnished with sautéed onions, bell peppers, and fresh parsley.
Calamari Stir Fried with Mixed Vegetable
Calamari stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and bell peppers, seasoned with garlic and soy sauce.
Braised King Prawns in Szechuan Style
Braised king prawns prepared in a traditional Szechuan style, typically featuring a spicy sauce with garlic, ginger, and Szechuan peppercorns.
Battered King Prawns in Honey Sauce
Separate sauce.
Battered King Prawns with Salt & Pepper
Battered king prawns are deep fried and seasoned with salt and pepper, typically includes hints of chilli, onion, and shallot.
Braised King Prawns with Cashew Nuts
Braised king prawns with cashew nuts, typically includes a savory sauce, enhancing the tender prawns and the crunch of cashew nuts.
Braised King Prawns in Plum Sauce
Braised king prawns in a sweet and tangy plum sauce.
Braised King Prawns in Garlic Sauce
Braised king prawns in a rich garlic sauce, typically accompanied by select vegetables to enhance the dish's flavor profile.
Braised King Prawns in Satay Sauce
Braised king prawns enveloped in a satay sauce, which typically includes a blend of spices and ground peanuts.
Braised King Prawns with Snow Peas
Succulent king prawns paired with crisp snow peas, garnished with fresh orange slices, tomato wedges, shredded lettuce, and carrots.
Braised King Prawns with Black Bean Sauce
Braised king prawns enveloped in a traditional black bean sauce, often accompanied by a medley of stir-fried vegetables.
Scallops Stir Fried with Black Bean Sauce
Scallops stir-fried with onions and bell peppers, enveloped in a classic black bean sauce.
Scallops Stir Fried with Snow Peas
Scallops stir-fried with crisp snow peas, often accompanied by a light, savory sauce.
Scallops Stir Fried with Ginger & Shallot
Scallops stir-fried with ginger and shallots, incorporating the aromatic qualities of both for a simple yet savory dish.
Plain Foo-Yong Omelette
A$14.50
Egg foo-yong omelette, typically includes onion and bean sprouts, prepared in the traditional Chinese style.
Combination Foo-Yong Omelette
Chinese-style omelette filled with a mix of shrimp, chicken, and pork, along with onions and bean sprouts.
King Prawn Foo-Yong Omelette
Egg foo-yong omelette with king prawns, typically includes bean sprouts and assorted vegetables.
Chicken Foo-Yong Omelette
Chinese-style omelette with diced chicken, onions, and bean sprouts, typically includes a mix of vegetables.
BBQ Pork Foo-Yong Omelette
Chinese-style omelette with barbecued pork, often accompanied by onions, bean sprouts, and other vegetables, pan-fried to create a savory dish.
Bok Choy Chinese Vegetable in Garlic
Mixed Seasonal Vegetable
Mixed Seasonal Chinese Green Vegetable in Oyster Sauce
A$16.90
Mixed Seasonal Chinese Green Vegetable in Garlic
Bean Curd with Chinese Mushrooms
Tofu and Chinese mushrooms sautéed together, typically includes a savory sauce.
Seafood Combination Supreme
A medley of select seafood, typically includes prawns, scallops, and fish, stir-fried with assorted vegetables in a savory sauce.
Green Beans with Minced Chicken
Green beans stir-fried with minced chicken, typically includes garlic and a savory sauce for flavor.
Mapo Bean Curd (Spicy with Minced Chicken)