Full menu
Playa Ceviche (GF)
$24.00
Pieces of Barramundi fish cured in citrus juice, celery coriander, onion and avocado, served on a bed of lettuce and side of corn chips.
Elote Loco (V)(GF)
$10.00
Two halves. Chargrilled corn on the cob with mayonnaise and shredded Cotija Mexican white cheese.
Jalapeno Poppers (hot)
$22.00
Six pieces per serve. Crispy crumbed jalapeños stuffed with Mexi rice and served with chipotle mayonnaise (mild-hot)
Colochos with Cheese
$16.00
Curly potatoes with melted cheese.
Chicken Flautas (GF)
Crunchy corn tortillas tightly wrapped with shredded chicken. Served with lettuce, white cheese and salsa.Four pieces per serve.
Santiago Ribs
$53.00
Tender pork rack of ribs marinated in hickory sauce. Served with salad and colochos.
Nachos Libres (V)(GF)
$24.50
Layers of crunchy corn chips, melted cheese with guacamole, lemon zest sour cream and salsa.
Nachos Libres with Chilli Con Carne (GF)
$32.50
Layers of crunchy corn chips, melted cheese, guacamole, lemon zest sour cream, salsa madre and warm chilli con carne.
Tulum Salad (GF)
$32.00
Pan fried calamari, green salad with golden yucca, a sprinkling of shredded coconut, roasted pepitas and sesame dressing. May contain nuts and egg product.
Uno Chicken Burrito
$25.00
Shredded chicken, Mexican rice mixed with black beans, corn and cheese wrapped in flour tortilla. Served with smokey chipotle mayonnaise and pico de gallo.
Dos Beef Burrito
$26.00
Shredded beef, Mexican rice mixed with black beans, corn and cheese wrapped in flour tortilla. Served with smokey chipotle mayonnaise and pico de gallo.
Tres Grilled Vegetables Burrito (V)
Grilled vegetables, Mexican rice mixed with black beans, corn and cheese wrapped in flour tortilla. Served with smokey chipotle mayonnaise and pico de gallo.
Cuatro Open Burrito (GF)
$28.00
An open burrito bowl with a choice of shredded chicken, beef or grilled vegetables with Mexican rice mixed with black beans, corn, cheese, pico de gallo, smoky chipotle and salad. served with crunchy corn tortillas.
Chicken Tacos (GF)
$20.00
Two pieces per serve. Warm soft corn tortillas loaded with shredded chicken, pickled cabbage and pico de gallo.
Beef Tacos (GF)
Two pieces per serve. Warm soft corn tortillas loaded with shredded beef, pickled cabbage and pico de gallo.
Pork Tacos (GF)
Two pieces per serve. Warm soft corn tortillas loaded with pork, caramelised pineapple, pickled cabbage and pico de gallo.
Grilled Vegetables Tacos (VG)(V)(GF)
$18.00
Two pieces per serve. Warm soft corn tortillas loaded with roasted vegetables, pickled cabbage and pico de gallo.
Fish Tacos
Two pieces per serve. Warm soft corn tortillas loaded with fried battered fish, smoky chipotle mayonnaise, pickled cabbage and pico de gallo.
Chorizo Tacos (GF)
Pan fried potato with chorizo and pico de gallo.
Churros
$15.00
Six pieces. Served with chocolate syrup and cinnamon.
Kolachampan
$6.50
Orange soft drink from El Salvador.
Jarritos
Lemon Zest Sour Cream
$3.00
Tangy and creamy condiment with a hint of citrus.
La Onda Chilli
Chilli pepper-based condiment adding a burst of flavour to your meal.
Chipotle Mayonnaise
Smoky mayonnaise with a hint of chipotle pepper.
Corn Chips
$4.00
Crunchy corn snack perfect for dipping.
Guacamole
$5.00
Creamy dip made with ripe avocados.
Melted Cheese
Rich, melted cheese to add to your dish.
Pico De Gallo
Tomato salsa dressed with lime juice.
Jalapenos
$3.50
Crunchy, spicy peppers adding a burst of flavour.