Full menu
Stir Fried Broccoli
A$27.80
Vegetarian.
Honey Chicken
A$30.80
Sweet, glazed chicken, delicately coated with honey
Mama's Fried Rice
A$22.80
Mama's fried rice typically includes a comforting blend of eggs, peas, carrots, and onions, stir-fried with rice in a traditional family-style recipe.
Fried Rice in Yangzhou Style
W/ diced bbq po.
Special Fried Rice
A$24.80
Special fried rice combines shrimp, BBQ pork, egg, and mixed vegetables, stir-fried with rice.
Vegetable Spring Rolls
A$11.80
Eggplant with Minced Pork
A$29.80
Eggplant and minced pork stir-fried, often accompanied by garlic and traditional Chinese seasonings.
Sweet & Sour Pork
Crispy pork pieces in a tangy sweet and sour sauce, served with stir-fried rice and mixed vegetables.
Mama's Shredded Free Range Chicken
A$37.80
Tossed with special sesame sauce.
Beef Brisket in Hot Pot
Tender beef brisket simmered with green onions, white onions, and bell peppers in a rich, savory sauce.
Stir Fried Vermicelli with Minced Pork
Spicy. With bean sprouts in XO sauce.
Combination Tofu Hot Pot
A$34.80
Bitter Melon with Pork Ribs Hot Pot
Pork ribs and bitter melon cooked together in a savory broth, typically includes a blend of traditional Chinese spices.
Bitter Melon with Fish Fillet Hot Pot
Slices of bitter melon and tender fish fillets simmered together, typically includes a savory broth and select herbs.
Beef & Bean Vermicelli in Satay Sauce
A$31.80
Sliced beef and vermicelli noodles simmered in a rich satay sauce, offering a harmonious blend of spices and textures.
Deep Fried Fish Fillet Hot Pot
Deep-fried fish fillet served in a hot pot, typically accompanied by tofu and seasonal vegetables, offering a savory and rich experience.
Eggplant and minced pork traditionally cooked together, often served in a savory sauce.
Seafood Tofu Hot Pot
A simmering broth filled with assorted seafood and tofu, accompanied by a variety of vegetables.
Stir Noodles with Vegetables & Mushrooms
A$21.80
Stir noodles with a variety of vegetables and mushrooms, typically includes carrots, onions, bean sprouts, and various seasonal mushrooms, all stir-fried together.
Stir Noodles with Pork & Prawn Wontons
Savory noodles stir-fried with succulent pork, prawns, and crisp vegetables, accompanied by tender pork and prawn wontons.
Stir Noodles with Beef Brisket
Stir-fried noodles with tender slices of beef brisket, typically accompanied by a selection of vegetables in a savory sauce.
Stir Fried Bok Choy with Garlic Sauce
A$26.80
Fresh Mixed Mushrooms with Vegetables
Stir Fried Mixed Vegetables
A$28.80
Chinese Broccoli in Ginger Sauce
Hong Kong Style Beef Congee
A$15.80
Tender beef pieces in a smooth rice porridge, garnished with chopped green onions and small egg bits.
Chicken & Mushroom Congee
Rice porridge simmered with chicken and mushrooms, offering a comforting and simple meal.
Deep Fried Fritter (Dough)
A$7.50
Crispy and golden deep-fried dough, traditionally enjoyed as a complement to congee.
Mixed Vegetables Bean Curd Hot Pot
Bean curd and assorted vegetables cooked together in a savory broth, served in a traditional hot pot.
Seafood Congee
A$18.80
Rice porridge simmered with a selection of seafood, typically includes shrimp, fish, and squid for a comforting meal.
Plain Congee
Plain congee is a simple rice porridge, often served as a comforting and mild base for additional ingredients.
Preserved Egg & Pork Congee
Rice porridge combined with preserved egg and pork, typically garnished with green onions.
Mapo Tofu
Diced Steak Fillet in Black Pepper Sauce
Diced steak fillet, typically includes onions and bell peppers, stir-fried and served in a rich black pepper sauce.
Stir Fried Beef with Bitter Melon
Sliced beef stir-fried with bitter melon, typically includes a savory sauce to balance the bitterness.
Deep Fried Crispy Skin Chicken - Half Chicken
Half chicken, deep-fried to achieve a crispy skin, typically includes a seasoning to enhance its natural flavors.
Beef in Satay Sauce
Sliced beef stir-fried in a savory satay sauce, typically including a mix of vegetables.
Stir Fried Szechuan Spicy Chicken
Spicy.
Beef with Vegetables
A$32.80
Tender beef and Chinese broccoli stir-fried with garlic in a savory soy-based sauce.
Stir Fried Beef in Black Bean Sauce
Beef stir-fried with onions and bell peppers, enveloped in a traditional black bean sauce.
Chicken in Chilli Sauce & Peanuts
Beef in Oyster Sauce
Sliced beef and assorted vegetables, typically including mushrooms and onions, stir-fried in a classic oyster sauce.
Stir Fried Round Beans with Minced Pork
With black bean liver sauce.
Pork in Szechuan Sauce
Stir Fried Chicken & Cashew Nuts
Chicken and cashew nuts stir-fried with a mix of vegetables, typically including bell peppers and onions, in a savory sauce.
Chicken in Satay Sauce
Sliced chicken cooked in a rich and nutty satay sauce.
Beef in Szechuan Spicy Sauce
Mongolian Chicken
Crispy slices of chicken stir fried in a sweet and savory sauce
Deep Fried Pork Ribs
With black pepper and honey sauce.
Fillet of Steak in Chinese Style
Fillet steak prepared with traditional Chinese seasonings, typically stir-fried and served with a savory sauce.
Stir Fried Pork with Vegetables
Pork stir-fried with a variety of vegetables, typically including carrots, broccoli, and bell peppers.
Stir Fried Pork with Chilli Sauce
Crispy pork pieces in a tangy sweet and sour sauce, served with bell peppers, onions, and a side of fried rice.
BBQ Pork
A$33.80
Succulent BBQ Pork, Slow-Cooked to Perfection
BBQ Duck with Rice
Barbecued duck served over a bed of rice, typically accompanied by a selection of traditional Chinese sauces and garnishes.
BBQ Duck & BBQ Pork with Rice
Succulent BBQ duck and tender BBQ pork served atop a bed of steamed rice, typically garnished with spring onions and a drizzle of sweet soy sauce.
BBQ Duck & BBQ Pork
Combination plate featuring barbecued duck and pork, traditionally prepared and served with a crispy outer layer.
BBQ Pork with Rice
BBQ pork served over steamed rice, often accompanied by vegetables such as bok choy or seasonal greens.
BBQ Duck - Half
Half a duck, marinated in Chinese BBQ sauce, then roasted to achieve a balance of tender meat and crispy skin.
Peking Duck 2 Courses
A$80.80
Second course San choy bow (6 pieces). Fried noodles or fried vegetables.
Stir Fried Clams with XO Sauce
Pork Spare Ribs with Peking Sauce
Tender pork spare ribs glazed with a savory and sweet Peking sauce, offering a rich and satisfying flavor.
Beef with Ginger & Shallots
Tender beef stir-fried with aromatic ginger and shallots, typically includes a mix of vegetables for a balanced flavor profile.
Steamed Free Range Chicken - Half Chicken
Steamed free-range chicken, typically prepared by steaming half a chicken to retain natural flavors.
Crispy Skin Chicken - Half Chicken
Half chicken deep-fried with crispy skin, typically includes a savory seasoning blend.
Dry Fried Round Beans with Minced Pork
Stir-fried round beans with minced pork, typically includes garlic and chili peppers for a mildly spicy and savory flavor.
Deep Fried Eggplant with Black Bean Spicy Salt
Vegetarian. Spicy.
Salt & Pepper Calamari & White Bait
Calamari and white bait lightly battered and deep-fried, then tossed with a blend of salt, pepper, and a hint of chili for a savory crunch.
Shanglong Chicken with Sweet Soy Sauce - Half Chicken
Crispy half chicken typically includes a coating of sweet soy sauce, inspired by Korean fried chicken.
Salt & Pepper Soft Shell Crab with Dried Garlic
Crispy soft shell crab seasoned with salt, pepper, and dried garlic, offering a unique twist on a classic preparation.
Garlic & Butter King Prawns
King prawns sautéed with garlic and butter, typically accompanied by mixed greens.
Diced Steak Fillet in Japanese Style
A$36.80
Steak and mushrooms fried and served in a creamy mustard sauce, a fusion of Western and Chinese techniques.
Deep Fried Pork Ribs with Spicy Salt & Garlic
Deep Fried Calamari with Spicy Salt
Stir Fried Seafood with Vegetables
Stir-fried shrimp, scallops, and squid with a medley of vegetables, typically seasoned with garlic and soy sauce.
King Prawns with Scrambled Eggs
Scrambled eggs combined with tender king prawns, typically seasoned and pan-fried.
King Prawns with Ginger & Shallots
King prawns stir-fried with fresh ginger and shallots, offering a harmonious blend of flavors.
Deep Fried King Prawns with Spicy Salt
Deep Fried Fish Fillet with Spicy Salt & Garlic
Stir Fried King Prawns With Cashew Nuts
With onion, carrot and snow peas.
Deep Fried Fish Fillet with Sweet Corn Sauce
Crispy deep-fried fish fillet served with a creamy sweet corn sauce, typically prepared with a blend of corn kernels.
Honey King Prawns
King prawns lightly battered and coated in a sweet honey sauce, often garnished with sesame seeds.
Sautéed King Prawns with Spicy Szechuan Sauce
Sizzling Black Pepper Steak
A$35.80
Sliced steak sautéed with onions and bell peppers, coated in a rich black pepper sauce, served sizzling on a hot plate.
Sizzling Mongolian Beef
Tender lamb strips stir-fried with bell peppers, carrots, and green onions in a savory Mongolian sauce.
Sizzling Szechuan Beef
Sliced beef sautéed with a variety of vegetables in a spicy Szechuan sauce, served on a hot sizzling plate.
Sizzling Szechuan Chicken
Sizzling Black Pepper Pork Fillet
Sizzling pork fillet sautéed with bell peppers and onions in a black pepper sauce, served on a hot iron plate.
Sizzling Beef Fillet Steak with Tomato Sauce
Beef fillet steak sautéed with onions and typically includes a rich tomato sauce, served sizzling on a hot plate.
Sizzling Beef Fillet Steak with Basil
With Chinese wine sauce.
Sizzling Black Bean Chicken
Stir-fried chicken with black beans, often accompanied by onions and green peppers, served sizzling on a hot plate.
Sizzling Ginger & Shallot Seafood Combination
Seafood including ginger and shallot, typically includes a mix of prawns, scallops, and fish, sautéed and served on a hot sizzling plate.
Sizzling Ginger & Shallots Beef
Sliced beef stir-fried with ginger and shallots, served on a sizzling hot plate.
Sizzling Spicy Calamari
Sizzling Garlic King Prawns
King prawns quickly seared and served on a hot plate with a rich garlic sauce, typically includes a blend of aromatic spices.
Sizzling Mongolian Chicken
Chicken stir-fried with onions, carrots, and spring onions in a sweet and garlicky Mongolian sauce, served sizzling on a hot plate.
Stir Fried Pork Intestine with Fresh Chilli
Cantonese Soy Sauce with Stir Fried Noodle
A$19.80
Thin egg noodles stir-fried with a savory blend of soy sauce, typically including bean sprouts and onions for a simple yet classic dish.
Stir Fried Beef with Chilli
Sweet & Sour Fish Fillet
Fried fish fillet, typically includes bell peppers, onions, and pineapple, all tossed in a classic sweet and sour sauce.
Stir Fried Chicken with Fresh Mushroom
Sliced chicken stir-fried with fresh mushrooms, typically includes a savory blend of vegetables and spices in a light sauce.
Combination of Vegetable
Combination of prawn, calamari, chicken, beef and BBQ pork.
Deep Fried Bean Curd & Spicy Salt
Stir Fried Green Bean & Fresh Button Mushrooms
Stir Fried Green Bean & Minced Pork with XO Sauce
Gong Bao Chicken
Diced chicken stir-fried with peanuts, Sichuan peppercorns, and vegetables, typically including cucumber and carrots, in a spicy and slightly sweet sauce.
Fried Vermicelli in Singapore Style
Stir-fried vermicelli noodles with shrimp, BBQ pork, and a medley of vegetables, seasoned with curry.
Stir Fried Beef with Rice Noodles
Flat rice noodles stir-fried with slices of beef, typically includes bean sprouts, onions, and a savory soy sauce blend.
Combination Fried Noodles
A$25.80
Crispy noodles stir-fried with a medley of chicken, beef, pork, and seafood, typically includes a variety of vegetables in a savory sauce.
Fried Rice Noodles with Prawns & Eggs
Flat rice noodles stir-fried with prawns and eggs, often accompanied by select vegetables and a savory sauce.
Fried Noodles with King Prawns & Vegetables
Crispy noodles stir-fried with king prawns and a medley of vegetables, typically including bean sprouts, carrots, onions, shallots, and choy sum.
Fried Rice Noodles with Beef & Vegetable
Flat rice noodles stir-fried with slices of beef and a medley of vegetables, typically seasoned with a blend of soy and oyster sauces.
Fried Rice Noodles with Beef in Black Bean Sauce
Flat rice noodles stir-fried with slices of beef, typically includes vegetables, all coated in a savory black bean sauce.
Fried Rice Noodles with Beef in Satay Sauce
Rice noodles and beef stir-fried and coated in a rich satay sauce, typically includes onions and bean sprouts.
Fried Vermicelli Homemade Specialize
Vermicelli noodles, pork, shrimp, capsicum, carrot, and onion.
Fried Noodles with Seafood & Vegetables
Crispy noodles stir-fried with a medley of seafood including prawns and squid, accompanied by a variety of fresh vegetables, typically served with a savory sauce.
Fried Rice Noodles with Mixed Mushrooms
Wet fried rice noodles with a variety of mushrooms, typically includes a mix of seasonal mushrooms stir-fried together, offering a rich and earthy taste.
Fried Rice Noodles with Pork & Vegetable
Rice noodles generously coated in a savory sauce, stir-fried with tender slices of pork and a medley of vegetables, offering a harmonious blend of textures and flavors.
Fried Noodles with Chicken & Vegetables
Crispy noodles stir-fried with chicken and a medley of vegetables, typically including bean sprouts, carrots, onions, and shallots.
Fried Noodles with Shredded Pork
Crispy noodles stir-fried with shredded pork, typically includes vegetables like carrots, bean sprouts, and onions, finished with a savory sauce.
Sesame Prawn Toast
A$12.80
4 pieces.
Hot & Sour Soup
Mama Shao Long Bao
A$14.80
5 pieces.
Chicken Sweet Corn Soup
Tender chicken and sweet corn in a savory broth, often enriched with egg for a smooth texture.
Prawn Dumplings
Peking Duck Pancake
2 pieces.
Chives & Prawn Dumplings
Pork or Chicken San Choy Bow
A$13.80
Minced Beef Soup
Ground beef in a clear, savory broth, often accompanied by egg whites and finely chopped vegetables such as green onions and cilantro.
Seafood & Bean Curd Soup
Seafood & bean curd soup combines shrimp, scallops, and soft tofu with a variety of vegetables in a savory broth.
Shallot Pancake
A savory, flaky pancake, typically made with shallots, pan-fried to achieve a golden crispness.
Seafood San Choy Bow
A$16.80
Pork & Prawn Dumplings
Chicken Fried Rice with Pineapple
Wok-fried rice combined with tender chicken pieces and sweet pineapple, typically includes eggs, peas, and carrots.
W/ Diced BBQ Po.
Boiled Rice
A$6.80
Simply prepared rice, boiled to a soft texture.
Chicken & Salty Fish Fried Rice
Stir-fried rice featuring chicken and salty fish, typically accompanied by eggs, green onions, and a hint of soy sauce for seasoning.
Minced Beef Fried Rice
Stir-fried rice with minced beef, eggs, peas, carrots, and green onions, seasoned with soy sauce.
Chicken & Lettuce Fried Rice
Wok-tossed rice with tender chicken pieces, crisp lettuce, and typically includes eggs and onions.
King Prawn Fried Rice with Pineapple
King prawn fried rice with pineapple typically includes succulent king prawns and sweet pineapple chunks, stir-fried with rice and a blend of vegetables.
Seafood Fried Rice with Pineapple
Jasmine rice stir-fried with a mix of seafood, chunks of pineapple, and a blend of traditional Chinese seasonings.
Stir-fried rice with a comforting mix of eggs, onions, peas, and carrots, following a traditional recipe.
Stir-fried jasmine rice with shrimp, BBQ pork, chicken, eggs, and a medley of vegetables, seasoned with soy sauce.
Pork & Prawn Wonton Noodles Soup
Tender pork and prawn wontons with noodles, shredded cabbage, and sliced carrots in a clear broth.
King Prawn Laksa
Seafood Laksa
Combination Noodle Soup
Egg noodles served with a mix of chicken, beef, BBQ pork, and vegetables in a savory broth.
Beef Brisket Noodle Soup
Noodle soup with tender beef brisket, often accompanied by traditional Chinese aromatics.
Mixed Vegetable Noodle Soup
A$23.80
BBQ Duck Laksa
BBQ Duck Noodle Soup
Barbecued duck with noodles, typically includes greens and a savory broth.
Mushrooms & Vegetables Noodle Soup
A$20.80
Seafood Noodle Soup
Savory broth brimming with fresh seafood and tender noodles.
Beef, BBQ Pork, Mixed Vegetable or Chicken Laksa
Combination Laksa